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BioFlav C 2000

Vitamin C by Taylor MD

Price
$50.44
Servings
45
Price/serv
$1.12

Supplement Facts

Serving size: 2 Tablet(s) · 45 servings per container

IngredientAmount per serving
Vitamin C1500 mg
Calcium183 mg
Zinc1 mg
Citrus Bioflavonoid Complex250 mg
Orange Juice, Powder0 NP
Tangerine, Powder0 NP
Lime fruit powder0 NP
Lemon, Powder0 NP
Acerola Cherry Extract0 NP
Rutin0 NP
Hesperidin Complex0 NP
Proprietary Blend50 mg
Blueberry Fruit Extract0 NP
Quercetin0 NP
Grape Seed Extract0 NP
trans-Pterostilbene0 NP
Resveratrol0 NP
Digestive Enzyme Complex50 mg
Papain0 NP
Bromelain0 NP
Amylase0 NP
Protease0 NP
Lipase0 NP
Cellulase0 NP
Bioperine4 mg

Suggested use: Take two tablets once or twice a day or as directed by your healthcare provider, on an empty stomach with a full glass of water.

Other ingredients: Microcrystalline Cellulose, Dicalcium Phosphate, Stearic Acid, Ascorbyl Palmitate, Croscarmellose Sodium, Silica, Shellac, Povidone

What the brand says

BioFlav 2000 is a special blend of vitamin C and antioxidants that may enhance the immune system and the body’s ability to repair itself. Vitamin C is needed for the growth and repair of tissues in all parts of the body. Vitamin C is used to form collagen, which is necessary for skin, tendons, ligaments, blood vessel health, wound repair, and scar tissue formation. Vitamin C is a powerful antioxidant and may block damage caused by free radicals. It may also attenuate the harmful effects of prolonged stress. Bioflavonoids may promote a healthy cardiovascular and immune system, protect against the damaging effects of free radicals seen with aging, and have a vitamin C-sparing effect. Our high potency bioflavonoids may allow for optimal efficacy of vitamin C.* Resveratrol, a polyphenol, is a powerful antioxidant that is found abundantly in red grapes. Its benefits may include improving cardiovascular health, blood flow, endurance, and mitochondrial function and protecting against the negative effects of a high-fat diet. * Pterostilbene is a polyphenol that occurs naturally in blueberries but has greater bioavailability, oral absorption, metabolic stability, and potency than resveratrol. *