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Vitamin C

18 benefits mapped to clinical evidence across supplements.

Dose per serving from products

38,277 products in our catalogue print how much Vitamin C a serving holds.

Most common: 50 mg to 100 mg, 29% of 38,277 products.

Dose per servingProducts
2.5 mg or less
872
2.5 mg to 5 mg
1,352
5 mg to 10 mg
917
10 mg to 25 mg
3,776
25 mg to 50 mg
5,297
50 mg to 100 mg
11,247
100 mg to 250 mg
7,471
250 mg to 500 mg
3,466
500 mg to 1 g
3,018
over 1 g
861

Dose per serving from research

650 study groups in 481 studies say how much Vitamin C participants took a day.

These are the doses the studies gave. They are not a recommendation.

Most common: 250 mg to 500 mg, 31% of 650 study groups.

Daily doseStudy groups
25 mg or less
14
25 mg to 50 mg
25
50 mg to 100 mg
42
100 mg to 250 mg
104
250 mg to 500 mg
201
500 mg to 1 g
174
1 g to 2.5 g
64
over 2.5 g
26

See every study group

Commonly used together

389 of 652 study groups took Vitamin C with something else. Shown: what 3 or more different studies gave. The 10 most common of 35.

What was given together, not what works together.

Taken withStudy groups
Vitamin E
265
Beta-Carotene
93
Zinc
71
Iron
45
Selenium
45
Folic Acid
30
Vitamin A
26
Copper
16
Vitamin B12
16
Vitamin B6
13

Benefit Evidence

Liver enzymes ↓ALT 63%

Antioxidant status ↑

34,634 people

Antioxidant stress ↓, cell health

Barrier function/oxidation ↑, cell health

12,956 people

Endothelial function +FMD

Blood pressure −7 mmHg

Oxidative stress/CRP −30%

12,071 people

Healthy aging: antioxidant↓

AMD/mortality: risk↓

55,971 people

Lower IL-6; anti-inflammatory

+70% C, better immunity

36,122 people

↑ Iron absorption +2-5x

↑ Hb/ferritin

8,927 people

Pigment/brightening +1.3

Wound/scar healing improved

Anti-wrinkle/hydration +28%

5,334 people
Vitality
Strong

Energy, mood +vitality

Mood, fatigue +18

3,702 people

Fatigue↓, energy↑

O2/iron support

Mood/vitality↑, fatigue↓

4,135 people

Wound healing improved

Pain/inflammation reduced

-6.8 PUSH points

2,941 people

Brightens, fades pigment

-26.8% roughness

Boosts collagen, firmness

1,401 people

Collagen synthesis +100%

Skin/wound healing -24%

1,564 people

Mood ↓, stress ↓

Mood ↓, anxiety ↓

1,663 people
Oral health
Moderate

Bleeding↓, depth↓

Pigmentation↓, satisfaction↑

865 people

Pain/function relief

Collagen synthesis +30g

14,982 people

Fewer colds, less severe

Shorter illness, fewer days

Vitamin C raised levels

617 people

Recovery: less damage

Recovery: better blood flow

267 people

Hair improvement +12.5%

Patient-rated improvement +16%

225 people

Research sources

Antioxidant (212)
  1. Double-blind intervention trial on modulation of ozone effects on pulmonary function by antioxidant supplements

    PubMed ID: 10025472

    C+E protected against ozone-induced acute lung-function decrements in exercising adults — antioxidant-mediated protective effect.

  2. Reparative Effects of a Topical Antioxidant Serum Containing Vitamin C, Vitamin E, and Ferulic Acid After Ablative Fractional CO(2) Laser Treatment for Atrophic Acne Scars: A Randomized, Investigator-Blinded, Split-Face, Controlled Trial

    PubMed ID: 41521693

    Topical CE‑Ferulic significantly reduced erythema and melanin indices and accelerated healing after CO2 laser — strong antioxidant/skin protection evidence (combo product).

  3. Acute ingestion of snake fruit jelly improves glycemic response, enhances endurance performance and antioxidant defense, and reduces inflammatory markers in healthy adults

    PubMed ID: 41139389

    Snake fruit jelly (vitamin C + polyphenols) increased antioxidant enzyme activity (SOD) and reduced inflammation post‑exercise in an acute trial.

  4. Fractional microneedle radiofrequency with the application of vitamin C, E, and ferulic acid serum for neck skin rejuvenation: a prospective, double-blinded, split-neck, placebo-controlled trial

    PubMed ID: 40464749

    Topical antioxidant (C+E+ferulic) showed histologic anti‑senescence and clinical improvement after RF; vitamin C part of effective antioxidant mix.

  5. Nutraceutical Supplementation as a Potential Non-Drug Treatment for Fibromyalgia: Effects on Lipid Profile, Oxidative Status, and Quality of Life

    PubMed ID: 39337423

    Nutraceutical containing vitamin C reduced lipid peroxidation (TBARS) — supports antioxidant activity though multi‑ingredient.

  6. Role of ascorbic acid infusion in critically ill patients with transfusion-related acute lung injury

    PubMed ID: 34866234

    IV vitamin C increased SOD activity and decreased malondialdehyde and IL‑8 in TRALI, strong biomarker evidence of antioxidant effect.

  7. Evaluating Vitamin C in Septic Shock: A Randomized Controlled Trial of Vitamin C Monotherapy

    PubMed ID: 34982738

    IV vitamin C produced biochemical repletion though clinical outcomes were mixed; antioxidant support present.

  8. Intravenous vitamin C administration to patients with septic shock: a pilot randomised controlled trial

    PubMed ID: 35073968

    Small pilot: IV vitamin C raised plasma levels markedly though no organ benefit demonstrated—consistent antioxidant repletion.

  9. Circulating protein carbonyls are specifically elevated in critically ill patients with pneumonia relative to other sources of sepsis

    PubMed ID: 34818575

    IV vitamin C robustly raised plasma ascorbate in septic shock but did not reduce protein‑carbonyl oxidative marker; biochemical repletion confirmed.

  10. The Effects of Antioxidant Vitamins on Proinflammatory Cytokines and Some Biochemical Parameters of Power Plant Workers: A Double-Blind Randomized Controlled Clinical Trial

    PubMed ID: 32931612

    Supplementation lowered proinflammatory cytokines and likely reflects antioxidant-mediated immune modulation.

  11. Investigating the effects of vitamins E and C on oxidative stress and hematological parameters among power plant workers: A double-blind randomized controlled clinical trial

    PubMed ID: 32191586

    Oral vitamin C increased antioxidant enzyme activity and lowered MDA in an RCT—direct antioxidant support.

  12. The effect of vitamin E and C on comet assay indices and apoptosis in power plant workers: A double blind randomized controlled clinical trial

    PubMed ID: 32247559

    Reduced DNA damage and improved antioxidant markers after supplementation supports antioxidant role.

  13. Redox-regulation of haemostasis in hypoxic exercising humans: a randomised double-blind placebo-controlled antioxidant study

    PubMed ID: 29989171

    Combined antioxidant capsules (including 500 mg vitamin C) changed free‑radical signals during hypoxia—consistent with antioxidant action (combination product).

  14. Ascorbic acid supplementation improves postprandial glycaemic control and blood pressure in individuals with type 2 diabetes: Findings of a randomized cross-over trial

    PubMed ID: 30394006

    1 g/day reduced F2‑isoprostanes (oxidative stress marker) and improved metabolic/vascular markers—strong antioxidant effect in humans.

  15. The development and effectiveness of an ecological momentary intervention to increase daily fruit and vegetable consumption in low-consuming young adults

    PubMed ID: 27642037

    Behavioral interventions raising fruit/veg intake produced measurable increases in plasma vitamin C (biomarker of antioxidant status) in low‑consumers (RCTs).

  16. The modifying effect of vitamin C on the association between perfluorinated compounds and insulin resistance in the Korean elderly: a double-blind, randomized, placebo-controlled crossover trial

    PubMed ID: 25939797

    Randomized crossover showed vitamin C reduced oxidative stress markers (MDA, 8‑OHdG) in elderly—strong antioxidant evidence.

  17. Effect of vitamin C on inflammation and metabolic markers in hypertensive and/or diabetic obese adults: a randomized controlled trial

    PubMed ID: 26170625

    1 g/d for 8 wk lowered hs‑CRP and IL‑6 and improved metabolic markers—supports systemic antioxidant/anti‑inflammatory effect.

  18. Effect of systemic high dose vitamin C therapy on forearm blood flow reactivity during endotoxemia in healthy human subjects

    PubMed ID: 24512733

    High‑dose IV vitamin C rapidly reversed endotoxin‑induced endothelial dysfunction — strong antioxidant/physiologic effect in an inflammatory challenge.

  19. Antioxidants improve vascular function in children conceived by assisted reproductive technologies: A randomized double-blind placebo-controlled trial

    PubMed ID: 24817695

    Oral antioxidant supplementation including vitamin C improved NO bioavailability and endothelial measures — consistent with antioxidant benefits.

  20. Vitamin C supplementation does not influence plasma and blood mononuclear cell IL-6 and IL-10 levels after exercise

    PubMed ID: 24802951

    500 mg/day raised plasma/cellular vitamin C quickly — demonstrates increased systemic antioxidant availability despite no change in some cytokines.

  21. Vitamin C and E supplementation hampers cellular adaptation to endurance training in humans: a double-blind, randomised, controlled trial

    PubMed ID: 24492839

    Combined vitamins C+E reduced training‑induced increases in mitochondrial markers (demonstrates antioxidant biological activity), though with complex physiological consequences.

  22. Essential role of estrogen for improvements in vascular endothelial function with endurance exercise in postmenopausal women

    PubMed ID: 24092827

    Ascorbic acid infusion improved endothelial function and served as an oxidative‑stress probe — mechanistic antioxidant evidence.

  23. Cross-over study of influence of oral vitamin C supplementation on inflammatory status in maintenance hemodialysis patients

    PubMed ID: 24228847

    200 mg/day restored plasma vitamin C and reduced hs‑CRP in hemodialysis patients—antioxidant/anti‑inflammatory effect.

  24. A randomized steady-state bioavailability study of synthetic versus natural (kiwifruit-derived) vitamin C

    PubMed ID: 24067392

    Both synthetic and kiwifruit vitamin C raised plasma, leukocyte and muscle ascorbate substantially.

  25. Does vitamin C or its combination with vitamin E improve radial artery endothelium-dependent vasodilatation in patients awaiting coronary artery bypass surgery?

    PubMed ID: 24217301

    Oral 2 g dose acutely improved radial artery vasodilation—consistent with antioxidant vascular effect.

  26. Evidence that hyperglycemia after recovery from hypoglycemia worsens endothelial function and increases oxidative stress and inflammation in healthy control subjects and subjects with type 1 diabetes

    PubMed ID: 22891214

    IV vitamin C attenuated oxidative stress and inflammatory markers after hyperglycemia following hypoglycemia.

  27. Intravenous vitamin C administration reduces fatigue in office workers: a double-blind randomized controlled trial

    PubMed ID: 22264303

    10 g IV produced very large plasma vitamin C increases and reduced oxidative stress markers.

  28. Changes in markers of inflammation, antioxidant capacity and oxidative stress in smokers following consumption of milk, and milk supplemented with fruit and vegetable extracts and vitamin C

    PubMed ID: 21770863

    Fortified milk with vitamin C raised fasting plasma vitamin C and antioxidant potential in smokers.

  29. Effect of vitamin C supplementation on postprandial oxidative stress and lipid profile in type 2 diabetic patients

    PubMed ID: 22518934

    1 g/day reduced fasting/postprandial MDA in type 2 diabetes — evidence of lowering oxidative stress with oral vitamin C.

  30. Intravenous ascorbic acid infusion improves myocardial perfusion grade during elective percutaneous coronary intervention: relationship with oxidative stress markers

    PubMed ID: 20170881

    Large improvements in oxidative DNA/lipid markers and microvascular reperfusion with IV vitamin C — strong antioxidant effect.

  31. Regular consumption of concord grape juice benefits human immunity

    PubMed ID: 21138361

    Concord grape juice increased serum vitamin C and improved some cellular antioxidant outcomes, though effect is from combined constituents.

  32. Ascorbic acid infusion blunts CD40L upregulation in patients undergoing coronary stent

    PubMed ID: 20629665

    IV ascorbate prevented rises in oxidative-stress markers during stenting — strong direct antioxidant support evidence.

  33. Effect of high-dose vitamin C on oxygen free radical production and myocardial enzyme after tourniquet ischaemia-reperfusion injury during bilateral total knee replacement

    PubMed ID: 20926027

    Perioperative high-dose vitamin C reduced malondialdehyde and troponin I — antioxidant/organ-protection signal.

  34. Plasma vitamin C and tocotrienols changes in response to dietary supplementation among young male adults

    PubMed ID: 20499024

    Oral supplementation (500 mg) markedly raised plasma vitamin C — direct evidence of increased antioxidant capacity potential.

  35. Oxidative stress in Helicobacter pylori infection: does supplementation with vitamins C and E increase the eradication rate?

    PubMed ID: 19674132

    H. pylori trial measured total antioxidant capacity and used vitamin C in combination with improved eradication — supports antioxidant role (combined therapy).

  36. Effect of vitamin C supplementation on oxidative stress and lipid profiles in hemodialysis patients

    PubMed ID: 20533214

    Clear RCT evidence of increased serum vitamin C and decreased lipid peroxidation (MDA) — strong support for antioxidant augmentation.

  37. Supplementation of vitamin E, vitamin C, and zinc attenuates oxidative stress in burned children: a randomized, double-blind, placebo-controlled pilot study

    PubMed ID: 19692922

    Combination antioxidant trial in burned children lowered malondialdehyde and increased antioxidant vitamins; vitamin C was a component.

  38. The effect of vitamins C and E on biomarkers of oxidative stress depends on baseline level

    PubMed ID: 18455517

    RCT with 1000 mg/day vitamin C produced substantial reductions in F2‑isoprostanes and increased plasma ascorbate.

  39. Protective effect of vitamin C on oxidative stress: a randomized controlled trial

    PubMed ID: 19003734

    Five‑year higher‑dose vitamin C reduced serum ROS compared with low dose in atrophic gastritis patients.

  40. Vitamin C treatment reduces elevated C-reactive protein

    PubMed ID: 18952164

    1000 mg/day raised plasma vitamin C by ~49% and reduced CRP in participants with elevated baseline CRP.

  41. Treatment of renal calculi by lithotripsy: minimizing short-term shock wave induced renal damage by using antioxidants

    PubMed ID: 18064446

    Peri‑ESWL antioxidant cocktail that raised serum ascorbate lowered MDA and markers of tubular injury (short‑term antioxidant protection).

  42. Increased antioxidant capacity in healthy volunteers taking a mixture of oral antioxidants versus vitamin C or E supplementation

    PubMed ID: 17526461

    Randomized study: 500 mg oral vitamin C raised plasma antioxidant capacity by ~25–36% within hours and over 1 week (direct biomarker evidence).

  43. Supplementation with vitamins C and E improves arterial stiffness and endothelial function in essential hypertensive patients

    PubMed ID: 17386345

    Vitamins C+E reduced oxidative stress markers and improved vascular antioxidant status in hypertensive men (combination therapy).

  44. Vitamin E and vitamin C supplementation in patients with chronic obstructive pulmonary disease

    PubMed ID: 18271282

    Vitamin C reduced induced DNA breaks in blood cells of COPD patients — demonstrates antioxidant cell protection.

  45. Comparative effects of enzogenol and vitamin C supplementation versus vitamin C alone on endothelial function and biochemical markers of oxidative stress and inflammation in chronic smokers

    PubMed ID: 16298763

    Oral vitamin C improved FMD in smokers and, with flavonoid, reduced protein oxidation — supporting antioxidant vascular effects.

  46. Early postoperative substitution procedure of the antioxidant ascorbic acid

    PubMed ID: 15681169

    IV vitamin C restored plasma ascorbate overnight in most ICU patients — strong direct increase in antioxidant status.

  47. Reduction of the incidence of sperm DNA fragmentation by oral antioxidant treatment

    PubMed ID: 15867002

    1 g/day vitamin C (with vitamin E) significantly reduced sperm oxidative DNA damage, consistent with increased antioxidant protection.

  48. Antioxidant supplementation enhances antioxidant capacity and mitigates oxidative damage following acute ischaemic stroke

    PubMed ID: 16091766

    Clear increases in plasma ascorbate and TAOC and reductions in oxidative markers provide strong evidence of increased systemic antioxidant support.

  49. Supplementation of vitamin C with atypical antipsychotics reduces oxidative stress and improves the outcome of schizophrenia

    PubMed ID: 16133138

    Supplementation increased plasma ascorbate and lowered MDA, demonstrating improved antioxidant status in patients.

  50. [Relationship between acute dipterex poisoning and oxidative stress and free radical damage]

    PubMed ID: 15569517

    Lower vitamin C levels in poisoned patients were associated with higher lipid peroxidation, indicating the antioxidant role of ascorbate.

  51. [Synergistic antioxidative effect of vitamins E and C on low density lipoproteins from smokers and non-smokers subjects]

    PubMed ID: 15916166

    High-dose vitamin C (with E) produced large reductions in LDL oxidative susceptibility—strong antioxidant biomarker effect.

  52. Vitamin C pharmacokinetics of plain and slow release formulations in smokers

    PubMed ID: 15380894

    Slow-release formulation produced smaller plasma fluctuations (pharmacokinetic antioxidant advantage).

  53. Does vitamin C supplementation influence the levels of circulating oxidized LDL, sICAM-1, sVCAM-1 and vWF-antigen in healthy male smokers?

    PubMed ID: 15127090

    500 mg/day in smokers increased plasma ascorbate substantially, demonstrating biochemical antioxidant support.

  54. Reduction of oxidative stress augments natriuretic effect of furosemide in moderate heart failure

    PubMed ID: 12514674

    IV vitamin C decreased TBARS — evidence of acute antioxidant action.

  55. Vitamin C supplementation decreases oxidative stress biomarker f2-isoprostanes in plasma of nonsmokers exposed to environmental tobacco smoke

    PubMed ID: 12881011

    Oral vitamin C reduced F2‑isoprostanes — clear increase in systemic antioxidant effect.

  56. Antioxidant vitamin supplementation in Crohn's disease decreases oxidative stress. a randomized controlled trial

    PubMed ID: 12591053

    C+E supplementation significantly reduced multiple oxidative‑stress indices in Crohn's patients.

  57. Antioxidants prevent depression of the acute hypoxic ventilatory response by subanaesthetic halothane in men

    PubMed ID: 12411535

    IV C+E prevented halothane-induced depression of hypoxic ventilatory drive — physiologic protection via antioxidants.

  58. Effects of oral vitamin C on monocyte: endothelial cell adhesion in healthy subjects

    PubMed ID: 12074599

    250 mg/day normalized monocyte adhesion in low‑C subjects — marker of reduced oxidative vascular inflammation.

  59. Antioxidant supplementation and lung functions among children with asthma exposed to high levels of air pollutants

    PubMed ID: 12204869

    Daily C (250 mg) + E attenuated pollution-related decrements in small-airway function — effective antioxidant protection in vivo.

  60. Postprandial endothelial activation in healthy subjects and in type 2 diabetic patients: role of fat and carbohydrate meals

    PubMed ID: 11923038

    C+E prevented postprandial inflammatory/oxidative activation after high‑fat meals.

  61. Randomized, prospective trial of antioxidant supplementation in critically ill surgical patients

    PubMed ID: 12454520

    Early antioxidant therapy (C+E) lowered organ‑failure rates and ICU time — systemic antioxidant benefit in critical care.

  62. Effects of vitamin C and vitamin E on in vivo lipid peroxidation: results of a randomized controlled trial

    PubMed ID: 12197998

    Robust randomized evidence of reduced urinary lipid peroxidation and increased serum antioxidant capacity with 500 mg/day.

  63. High-dose vitamin C supplementation in patients undergoing allogeneic hematopoietic stem cell transplantation: A pilot randomized, triple-blind, placebo-controlled trial

    PubMed ID: 41692856

    High‑dose peri‑transplant vitamin C reliably restored plasma ascorbate levels in allo‑HSCT patients — direct evidence of antioxidant repletion.

  64. Supplementation with vitamins C and E enhances cytokine production by peripheral blood mononuclear cells in healthy adults

    PubMed ID: 8942423

    Combined C+E markedly increased plasma antioxidants and decreased lipid peroxides — strong antioxidant evidence.

  65. Metabolic benefits deriving from chronic vitamin C supplementation in aged non-insulin dependent diabetics

    PubMed ID: 8568117

    Improved oxidative markers alongside lipid/insulin changes in elderly diabetics — systemic antioxidant effect.

  66. Total radical-trapping antioxidant potential (TRAP) of plasma: effects of supplementation of young healthy volunteers with large doses of alpha-tocopherol and ascorbic acid

    PubMed ID: 8320055

    Trial: 1 g/day substantially raised plasma ascorbate and increased TRAP (plasma antioxidant potential) — direct evidence of increased antioxidant support.

  67. The Influence of High-Dose Parenteral Vitamin C on the Incidence and Severity of Postoperative Pulmonary Complications in Cardiac Surgery with Extracorporeal Circulation: A Randomized Controlled Trial

    PubMed ID: 38542673

    Perioperative high‑dose IV vitamin C reduced CRP and complications, consistent with strong antioxidant/anti‑inflammatory effects in that setting.

  68. Vitamins (A, C and E) and oxidative status of hemodialysis patients treated with HFR and HFR-Supra

    PubMed ID: 27566671

    Dialysis with ultrafiltrate reinfusion preserved vitamin C and improved oxidative‑stress markers—direct evidence that vitamin C contributes to antioxidant status.

  69. Oxidative stress response to aerobic exercise: comparison of antioxidant supplements

    PubMed ID: 16775552

    Vitamin C+E supplementation raised plasma vitamin levels and was assessed for oxidative biomarkers—supports antioxidant role.

  70. Nutritional status of elderly female nursing home residents; the effect of supplementation with a physiological dose of water-soluble vitamins

    PubMed ID: 7498103

    Fortified juice raised plasma vitamin C and improved nutritional biomarkers in elderly women.

  71. Studying the effect of antioxidants on cytogenetic manifestations of solvent exposure in the paint industry

    PubMed ID: 23625906

    Short course antioxidant mix (including vitamin C) lowered chromosomal damage markers in exposed workers.

  72. Antioxidant supplement and long-term reduction of recurrent adenomas of the large bowel. A double-blind randomized trial

    PubMed ID: 23065023

    Multi‑antioxidant regimen including vitamin C produced long‑term reductions in adenoma recurrence — sustained antioxidant intervention.

  73. Chronically increased vitamin intake and vitamin status of healthy men

    PubMed ID: 8467105

    Supplementation increased plasma ascorbic acid in a large cohort—demonstrates increased antioxidant status with intake.

  74. The Administration of Resveratrol and Vitamin C Reduces Oxidative Stress in Postmenopausal Women-A Pilot Randomized Clinical Trial

    PubMed ID: 39519608

    Vitamin C alone markedly reduced oxidative markers and raised total antioxidant capacity in postmenopausal women (trial data).

  75. Impact of multiple genetic polymorphisms on effects of a 4-week blueberry juice intervention on ex vivo induced lymphocytic DNA damage in human volunteers

    PubMed ID: 17602170

    Intervention (juice containing ascorbic acid) increased plasma ascorbic acid and TEAC and reduced oxidative DNA damage.

  76. Modulation of (Na,K)-ATPase activity by membrane fatty acid composition: therapeutic implications in human hypertension

    PubMed ID: 23659494

    Vitamins C+E lowered oxidative stress markers and improved membrane fatty‑acid profile (combination evidence of antioxidant action).

  77. Coadministration of atorvastatin prevents nitroglycerin-induced endothelial dysfunction and nitrate tolerance in healthy humans

    PubMed ID: 21185507

    Vitamin C coinfusion restored endothelial responses suppressed by GTN — experimental antioxidant probe supporting acute antioxidant action.

  78. Vitamin C affects thrombosis/ fibrinolysis system and reactive hyperemia in patients with type 2 diabetes and coronary artery disease

    PubMed ID: 14514574

    High‑dose vitamin C improved vascular reactivity and changed coagulation markers; consistent with antioxidant‑mediated vascular effects.

  79. The effect of ascorbic acid supplementation on the nicotine metabolism of smokers

    PubMed ID: 10600424

    Oral vitamin C supplementation reliably raised serum ascorbic acid concentrations — pharmacokinetic support for increased antioxidant availability.

  80. The impact of N-acetylcysteine and ascorbic acid in contrast-induced nephropathy in critical care patients: an open-label randomized controlled study

    PubMed ID: 29089038

    IV NAC+vitamin C reduced 8‑isoprostane at 2 and 24 h in critically ill patients — biochemical antioxidant effect observed.

  81. Effect of antioxidant therapy on hospital stay and complications in patients with early acute pancreatitis: a randomised controlled trial

    PubMed ID: 20426279

    Antioxidant mix increased SOD and reduced TBARS in pancreatitis — biochemical antioxidant improvements (vit C included).

  82. The Effect of a Multivitamin and Mineral Supplement on Immune Function in Healthy Older Adults: A Double-Blind, Randomized, Controlled Trial

    PubMed ID: 32823974

    MVM increased plasma vitamin C by +126% and decreased reported illness burden — demonstrates improved antioxidant status in humans (randomized RCT, multi‑nutrient).

  83. Vitamin C Bioequivalence from Gummy and Caplet Sources in Healthy Adults: A Randomized-Controlled Trial

    PubMed ID: 31747355

    Bioequivalence crossover trial showed oral vitamin C (gummy vs caplet) achieves comparable plasma and leukocyte exposure — supports reliable antioxidant delivery from oral dosing.

  84. Randomized Clinical Trial of Antioxidant Therapy Patients with Septic Shock and Organ Dysfunction in the ICU: SOFA Score Reduction by Improvement of the Enzymatic and Non-Enzymatic Antioxidant System

    PubMed ID: 37174730

    Vitamin C arm showed large increases in total antioxidant capacity and large decreases in lipid peroxidation in ICU septic patients.

  85. Usefulness of Antioxidants as Adjuvant Therapy for Septic Shock: A Randomized Clinical Trial

    PubMed ID: 33213070

    Antioxidant regimen including vitamin C restored serum antioxidant levels and decreased inflammation/NO markers in septic shock.

  86. Effects of an ascorbic acid-derivative dentifrice in patients with gingivitis: a double-masked, randomized, controlled clinical trial

    PubMed ID: 25277459

    Dentifrice with vitamin C derivative increased salivary total antioxidant activity and improved gingival markers.

  87. Vitamin C supplementation attenuates oxidative stress and improves erythrocyte deformability in cardiac surgery with cardiopulmonary bypass

    PubMed ID: 36308079

    Perioperative IV vitamin C markedly blunted ROS surge and favorably affected red‑cell signaling — strong antioxidant effect.

  88. Effects of vitamin C, vitamin E, zinc gluconate, and selenomethionine supplementation on muscle function and oxidative stress biomarkers in patients with facioscapulohumeral dystrophy: a double-blind randomized controlled clinical trial

    PubMed ID: 25246239

    Antioxidant supplementation including vitamin C raised plasma vitamin C and vitamin E and reduced lipid peroxides — combined antioxidant support.

  89. Gut microbiota links vitamin C supplementation to enhanced mental vitality in healthy young adults with suboptimal vitamin C status: A randomized, double-blind, placebo-controlled trial

    PubMed ID: 40187667

    Oral vitamin C reduced inflammatory signals and gut LPS in responders, consistent with antioxidant/anti‑inflammatory action.

  90. Decrease in oxidative stress through supplementation of vitamins C and E is associated with a reduction in blood pressure in patients with essential hypertension

    PubMed ID: 17999638

    Combined vitamins C+E increased antioxidant capacity and enzymes versus placebo.

  91. Protective effect of vitamin C on 8-hydroxy-2'-deoxyguanosine level in peripheral blood lymphocytes of chronic hemodialysis patients

    PubMed ID: 15253739

    IV vitamin C significantly lowered intracellular ROS and DNA oxidation markers in a randomized trial—direct antioxidant support evidence.

  92. Effects of vitamins C and E supplementation combined with 12-week resistance training in older women with sarcopenia: A randomized, double-blind, placebo-controlled trial

    PubMed ID: 40859523

    Vits C+E reduced oxidative stress markers (lower MDA, improved GSH/GSSG) in older women undergoing resistance training.

  93. Antioxidant supplementation, redox deficiencies and exercise performance: A falsification design

    PubMed ID: 32682929

    Targeted 1 g/day lowered urinary F2‑isoprostanes in vitamin C–deficient participants—strong targeted antioxidant benefit.

  94. The effect of vitamin C and/or E supplementations on type 2 diabetic adult males under metformin treatment: A single-blinded randomized controlled clinical trial

    PubMed ID: 29571976

    Vitamin C (ÂąE) in T2DM improved metabolic markers and is consistent with antioxidant effects reported in trial.

  95. Comparative effect of grape seed extract (Vitis vinifera) and ascorbic acid in oxidative stress induced by on-pump coronary artery bypass surgery

    PubMed ID: 28074795

    Perioperative vitamin C increased total antioxidant capacity vs control in CABG patients.

  96. Efficacy of Ascorbic Acid (Vitamin C) and/N-Acetylcysteine (NAC) Supplementation on Nutritional and Antioxidant Status of Male Chronic Obstructive Pulmonary Disease (COPD) Patients

    PubMed ID: 27117852

    Vitamin C arm increased plasma GSH in COPD trial—antioxidant biomarker improvement.

  97. Role of antioxidants in gestational diabetes mellitus and relation to fetal outcome: a randomized controlled trial

    PubMed ID: 26999688

    1 g/day vitamin C in GDM produced large reductions in placental MDA and improved GSH (robust antioxidant effect).

  98. Ascorbic acid supplementation does not alter oxidative stress markers in healthy volunteers engaged in a supervised exercise program

    PubMed ID: 26789096

    Pre‑exercise vitamin C reduced exercise‑induced MDA acutely (antioxidant effect).

  99. The effect of antioxidant vitamins E and C on cognitive performance of the elderly with mild cognitive impairment in Isfahan, Iran: a double-blind, randomized, placebo-controlled trial

    PubMed ID: 24326981

    Year‑long antioxidants (C+E) decreased MDA and increased TAC and glutathione in older adults.

  100. Effect of vitamin E and C supplements on lipid peroxidation and GSH-dependent antioxidant enzyme status in the blood of women consuming oral contraceptives

    PubMed ID: 22494786

    C+E supplementation decreased MDA and increased GPx/GR — clear antioxidant biomarker improvements.

  101. Effect of vitamins C and E on antioxidant status of breast-cancer patients undergoing chemotherapy

    PubMed ID: 21204889

    During chemotherapy vitamins C+E restored antioxidant enzyme activities and lowered oxidative markers — strong antioxidant support in a clinical setting.

  102. Vegetarian diet improves insulin resistance and oxidative stress markers more than conventional diet in subjects with Type 2 diabetes

    PubMed ID: 21480966

    Vegetarian calorie‑restricted diet raised plasma vitamin C ~16% and improved metabolic markers — increased systemic vitamin C as part of broader antioxidant status improvement.

  103. Supplementation of ascorbic acid and alpha-tocopherol is useful to preventing bone loss linked to oxidative stress in elderly

    PubMed ID: 20617290

    High‑dose vitamin C+E produced pronounced reductions in lipoperoxides and increased antioxidant parameters — strong antioxidant support.

  104. Effect of an antioxidant functional food beverage on exercise-induced oxidative stress: a long-term and large-scale clinical intervention study

    PubMed ID: 19857542

    Two‑year antioxidant beverage including vitamin C prevented exercise‑induced oxidative changes and preserved plasma vitamin C — long‑term antioxidant preservation in older adults.

  105. Effects of vitamin C supplementation on antioxidants and lipid peroxidation markers in elderly subjects with type 2 diabetes

    PubMed ID: 18077012

    1 g/day vitamin C in elderly diabetics increased cellular glutathione and plasma vitamin C — robust intracellular antioxidant increase.

  106. Gender comparisons of exercise-induced oxidative stress: influence of antioxidant supplementation

    PubMed ID: 18059586

    1 g vitamin C + vitamin E increased plasma vitamin C + attenuated multiple oxidative stress markers — strong evidence of increased antioxidant status.

  107. Effects of oral vitamin C supplementation on oxidative stress and inflammation status in haemodialysis patients

    PubMed ID: 15972322

    Oral vitamin C restored plasma levels in dialysis patients though oxidative/inflammatory markers did not change — increases systemic ascorbate (antioxidant pool).

  108. Effects of vitamins C and E on oxidative stress markers and endothelial function in patients with systemic lupus erythematosus: a double blind, placebo controlled pilot study

    PubMed ID: 15693087

    Vitamins C+E increased plasma ascorbic acid/alpha‑tocopherol and lowered MDA in SLE patients — biochemical antioxidant improvement.

  109. Effects of antioxidant supplementation on postprandial oxidative stress and endothelial dysfunction: a single-blind, 15-day clinical trial in patients with untreated type 2 diabetes, subjects with impaired glucose tolerance, and healthy controls

    PubMed ID: 16368447

    15‑day combined antioxidant therapy including vitamin C reduced postprandial oxidative stress markers.

  110. Antioxidant supplementation and nasal inflammatory responses among young asthmatics exposed to high levels of ozone

    PubMed ID: 15498043

    C+E prevented ozone‑induced nasal IL‑6 and showed antioxidant action in airways of asthmatic children.

  111. Biochemical antioxidant levels respond to supplementation with an enriched drink in frail elderly people

    PubMed ID: 12805250

    Randomized enriched drink significantly raised plasma vitamin C and TEAC in frail elderly—strong direct evidence.

  112. Antioxidant status in rheumatoid arthritis and role of antioxidant therapy

    PubMed ID: 14637276

    Supplementation including vitamin C increased plasma antioxidant status and decreased MDA in RA patients — clear antioxidant biomarker effects.

  113. Interactions between vitamins C and E in human subjects

    PubMed ID: 10967604

    Well‑controlled crossover showed reciprocal increases in plasma vitamin C and E and improved ferric‑reducing antioxidant power.

  114. Long-term ascorbic acid administration reverses endothelial vasomotor dysfunction in patients with coronary artery disease

    PubMed ID: 10385496

    Oral ascorbic acid raised plasma vitamin C substantially and improved FMD—demonstrates systemic antioxidant availability and vascular benefit.

  115. Oral preoperative antioxidants in pancreatic surgery: a double-blind, randomized, clinical trial

    PubMed ID: 21890323

    Perioperative antioxidant drink increased plasma vitamin C and TEAC after pancreatic surgery.

  116. Optimizing Vitamin and Trace Element Profiles in Blood after Gastrointestinal Tract Surgery by a New Parenteral Nutrition Formula

    PubMed ID: 30799392

    Revised parenteral nutrition restored plasma vitamin C to normal after surgery, directly improving antioxidant substrate availability.

  117. Long term effects of lutein, zeaxanthin and omega-3-LCPUFAs supplementation on optical density of macular pigment in AMD patients: the LUTEGA study

    PubMed ID: 23695657

    Multinutrient antioxidant-containing supplementation produced measurable tissue-level improvements in AMD, consistent with antioxidant effects.

  118. Ageing improves the antioxidant response against postoperative atrial fibrillation: a randomized controlled trial

    PubMed ID: 22561296

    Improved antioxidant enzyme activity and reduced oxidative markers in older patients receiving n‑3 + vitamins C/E — supports antioxidant function.

  119. Antioxidant therapy reduces oxidative and inflammatory tissue damage in patients subjected to cardiac surgery with extracorporeal circulation

    PubMed ID: 21138533

    Strong reductions in lipid peroxidation and protein carbonylation and improved GSH/GSSG observed with n‑3 + vitamins C/E — robust evidence of increased antioxidant support (multi-component).

  120. Influence of dietary antioxidants and fatty acids on neutrophil mediated bacterial killing and gene expression in healthy Beagles

    PubMed ID: 21112644

    In dogs, diets with vitamins E and C increased neutrophil bactericidal activity and altered gene expression — indicates functional antioxidant/immune effects (animal study).

  121. Effects of enteral feeding with eicosapentaenoic acid, gamma-linolenic acid, and antioxidants in mechanically ventilated patients with severe sepsis and septic shock

    PubMed ID: 16850002

    Antioxidant‑containing enteral formula including vitamin C improved survival and ICU outcomes in sepsis — consistent with antioxidant support (multi‑nutrient).

  122. Comparison of the effects of simultaneous administration of vitamin C and omega-3 fatty acids on lipoproteins, apo A-I, apo B, and malondialdehyde in hyperlipidemic patients

    PubMed ID: 12847992

    500 mg/day vitamin C RCT decreased malondialdehyde (oxidative lipid marker) and increased blood vitamin C — strong direct antioxidant evidence.

  123. Usefulness of MCP-1 Chemokine in the Monitoring of Patients with Coronary Artery Disease Subjected to Intensive Dietary Intervention: A Pilot Study

    PubMed ID: 34578925

    DASH diet increased vitamin C intake and reduced MCP‑1 with correlation to vitamin C change — suggests improved systemic inflammatory/oxidative status within diet context.

  124. The activation of endothelin-1 pathway during methionine-induced homocysteinemia mediates endothelial dysfunction in hypertensive individuals

    PubMed ID: 20160653

    High‑dose vitamin C+E lowered markers of lipid peroxidation in hypertensive subjects — clear antioxidant biomarker effect (combined vitamins).

  125. Vitamin Profile of the Patients with Chronic Kidney Disease Receiving a Novel Total Parenteral Nutrition Formula: Multicenter Randomized Controlled Phase III Trial

    PubMed ID: 40906605

    TPN kit with 200 mg vitamin C/day restored plasma vitamin C into normal range faster than lower‑ascorbate mix — supports improved antioxidant status.

  126. Consumption of gold kiwifruit reduces severity and duration of selected upper respiratory tract infection symptoms and increases plasma vitamin C concentration in healthy older adults

    PubMed ID: 22172428

    Dietary kiwifruit increased plasma vitamin C and reduced lipid peroxidation—demonstrates increased antioxidant status from a vitamin C‑rich source.

  127. Antioxidant supplementation with or without B-group vitamins after acute ischemic stroke: a randomized controlled trial

    PubMed ID: 16517955

    Antioxidant supplementation (vit C+E) markedly raised plasma antioxidant capacity and lowered oxidative markers—direct evidence of increased antioxidant support.

  128. Effect of mixed flavonoids, n-3 fatty acids, and vitamin C on oxidative stress and antioxidant capacity before and after intense cycling

    PubMed ID: 21813916

    Combined flavonoid+vitamin C supplementation attenuated rise in oxidative stress marker F2‑isoprostanes after exercise.

  129. Clinical Benefits of Antioxidative Supplement Twendee X for Mild Cognitive Impairment: A Multicenter, Randomized, Double-Blind, and Placebo-Controlled Prospective Interventional Study

    PubMed ID: 31476161

    Multi‑antioxidant supplement including vitamin C improved cognition and presumably antioxidant capacity; effect cannot be ascribed to vitamin C alone.

  130. Association of mate tea (Ilex paraguariensis) intake and dietary intervention and effects on oxidative stress biomarkers of dyslipidemic subjects

    PubMed ID: 22578980

    Dietary intervention increased antioxidant capacity (FRAP) and reduced oxidized glutathione while increasing vitamin C intake — population-level antioxidant support.

  131. Effect of antioxidants on the clinical outcome of patients with nasal polyposis

    PubMed ID: 21669016

    Oral antioxidant regimen including vitamin C lowered tissue and serum MDA in nasal polyp patients — supports systemic/tissue antioxidant activity.

  132. Ascorbic acid improves the intrahepatic endothelial dysfunction of patients with cirrhosis and portal hypertension

    PubMed ID: 16496307

    IV ascorbic acid decreased MDA and blunted meal-induced portal-pressure related oxidative responses — clear antioxidant effect.

  133. Effects of vitamin C infusion and vitamin E-coated membrane on hemodialysis-induced oxidative stress

    PubMed ID: 16395251

    IV vitamin C strongly reduced dialysis-triggered ROS, PCOOH and RBC oxidative damage — robust antioxidant support evidence.

  134. Comparison of antioxidant efficacy of vitamin E, vitamin C, vitamin A and fruits in coronary heart disease: a controlled trial

    PubMed ID: 11291971

    1 g vitamin C lowered TBARS by ~20% in CHD patients — measurable antioxidant effect.

  135. Effects of antioxidant vitamins C and E on signal-averaged electrocardiogram in acute myocardial infarction

    PubMed ID: 8607400

    High-dose C+E reduced leukocyte OFR and prevented SAECG deterioration post-MI — strong antioxidant effects in a randomized setting.

  136. Supplementation with vitamins C and E suppresses leukocyte oxygen free radical production in patients with myocardial infarction

    PubMed ID: 9110940

    C+E reduced neutrophil radical production and lipid peroxidation post-MI — clear antioxidant outcomes.

  137. A randomized controlled trial to prevent post-operative atrial fibrillation by antioxidant reinforcement

    PubMed ID: 23916928

    Perioperative antioxidant supplementation including vitamin C elevated atrial antioxidant enzymes (catalase, SOD, GPx) and reduced AF incidence.

  138. Effect of antioxidant therapy on hepatic fibrosis and liver iron concentrations in β-thalassemia major patients

    PubMed ID: 23565660

    Combined antioxidant therapy including vitamin C improved oxidative markers (MDA, GSH) in thalassemia patients.

  139. Normothermic liver ischemia and antioxidant treatment during hepatic resections

    PubMed ID: 10400458

    Intraoperative antioxidant infusion reduced lipid peroxidation (MDA‑TBARS) during liver reperfusion.

  140. Women with endometriosis improved their peripheral antioxidant markers after the application of a high antioxidant diet

    PubMed ID: 19476631

    Dietary antioxidant program raised plasma/leukocyte ascorbate and antioxidant enzymes and lowered oxidative stress markers markedly.

  141. Lipoperoxidation and hemodialysis

    PubMed ID: 18803940

    1 g/day limited rises in LDL oxidation markers in hemodialysis patients over one year—supportive of antioxidant protection in a high‑oxidative stress setting.

  142. Attenuation of blood parameters in smokers and non-smokers after intake of a complex food additive

    PubMed ID: 12622238

    Multi‑ingredient vitamin product (vitamin C prominent) raised antioxidant markers (vitamin E, Q10) and altered water‑soluble antioxidant potential.

  143. No effect of supplementation with vitamin E, ascorbic acid, or coenzyme Q10 on oxidative DNA damage estimated by 8-oxo-7,8-dihydro-2'-deoxyguanosine excretion in smokers

    PubMed ID: 9022536

    Two months of antioxidant supplements (including vitamin C) raised plasma antioxidant levels in smokers.

  144. Six-week supplementation with Chlorella has favorable impact on antioxidant status in Korean male smokers

    PubMed ID: 19660910

    Chlorella increased plasma vitamin C and antioxidant enzyme activities in smokers (multi‑nutrient product but raised vitamin C).

  145. Human skeletal muscle ascorbate is highly responsive to changes in vitamin C intake and plasma concentrations

    PubMed ID: 23446899

    Marked dose‑responsive increases in plasma, leukocyte and muscle ascorbate indicate substantial augmentation of tissue antioxidant capacity.

  146. The effect of intravenous vitamin C on the phosphorus level reduction in hemodialysis patients: a double blind randomized clinical trial

    PubMed ID: 22634906

    IV vitamin C decreased CRP and inflammatory markers in dialysis patients, consistent with antioxidant/anti-inflammatory action.

  147. Lowering of oxidative stress improves endothelial function in healthy subjects with habitually low intake of fruit and vegetables: a randomized controlled trial of antioxidant- and polyphenol-rich blackcurrant juice

    PubMed ID: 24742818

    Blackcurrant juice (vitamin C+polyphenols) increased antioxidant markers and reduced oxidative stress; vitamin C rose markedly.

  148. Oxidative markers in children with severe obesity following low-calorie diets supplemented with mandarin juice

    PubMed ID: 20528796

    Mandarin-juice RCT produced large increases in plasma vitamin C and decreases in multiple oxidative-stress markers.

  149. Citrus fruit supplementation reduces lipoprotein oxidation in young men ingesting a diet high in saturated fat: presumptive evidence for an interaction between vitamins C and E in vivo

    PubMed ID: 9459371

    500 mg/day vitamin C increased plasma ascorbate and reduced LDL oxidation susceptibility in vitro.

  150. Partial resistance of low density lipoprotein to oxidation in vivo after increased intake of berries

    PubMed ID: 11302008

    Daily 500 mg ascorbic acid reliably increased plasma ascorbate and improved some LDL antioxidant indices.

  151. Increased intake of fruits and vegetables in overweight subjects: effects on body weight, body composition, metabolic risk factors and dietary intake

    PubMed ID: 26996228

    Free fruits/vegetables increased vitamin C biomarkers in overweight adults — clear evidence that intake raises vitamin C status (antioxidant nutrient).

  152. Effects of chronic consumption of fruit and vegetable puree-based drinks on vasodilation, plasma oxidative stability and antioxidant status

    PubMed ID: 22831286

    Six-week fruit/vegetable purĂŠe increased dietary and plasma vitamin C and other antioxidants.

  153. Effects of cooking using multi-ply cookware on absorption of potassium and vitamins: a randomized double-blind placebo control study

    PubMed ID: 22229802

    Dietary intervention increased measured blood vitamin C (~+20%) with favorable oxidative biomarker changes.

  154. Antioxidant micronutrient supplementation increases erythrocyte membrane fluidity in adults from a rural Chinese community

    PubMed ID: 21736780

    Multinutrient antioxidant supplementation reduced MDA and improved antioxidant capacity in young and elderly.

  155. Effects of 6 weeks of n-3 fatty acids and antioxidant mixture on lipid peroxidation at rest and postexercise

    PubMed ID: 21222131

    Adding modest-dose vitamin C (with other antioxidants) reduced exercise-related lipid peroxidation in athletes.

  156. Antioxidant micronutrients improve intrinsic and UV-induced apoptosis of human lymphocytes particularly in elderly people

    PubMed ID: 22159782

    Strong randomized evidence: substantial plasma ascorbate increases and reduced apoptosis across age groups with antioxidant supplementation.

  157. Effect of zinc- and micronutrient-rich food supplements on zinc and vitamin A status of adolescent girls

    PubMed ID: 22129855

    10-week food supplement produced ~28% increase in vitamin C in adolescent girls.

  158. Increased vitamin plasma levels in Swedish military personnel treated with nutrients prior to automatic weapon training

    PubMed ID: 22122960

    Two-day 500 mg dosing raised plasma vitamin C ~60%—clear acute increase in antioxidant status.

  159. Effects of vitamin C and E combination on element and oxidative stress levels in the blood of operative patients under desflurane anesthesia

    PubMed ID: 20464539

    Perioperative vitamin C+E preserved antioxidant enzymes and plasma vitamin levels vs control.

  160. Vitamins C and E treatment combined with exercise modulates oxidative stress markers in blood of patients with fibromyalgia: a controlled clinical pilot study

    PubMed ID: 20666654

    Vitamins C+E lowered lipid peroxidation and raised plasma antioxidant levels in fibromyalgia patients.

  161. Antioxidant micronutrients and biomarkers of oxidative stress and inflammation in colorectal adenoma patients: results from a randomized, controlled clinical trial

    PubMed ID: 20200432

    Pilot RCT in adenoma patients: multi‑antioxidant mix (includes vit C) significantly reduced TNF‑alpha and other oxidative/inflammatory biomarkers.

  162. Effects of antioxidant supplementation on insulin sensitivity, endothelial adhesion molecules, and oxidative stress in normal-weight and overweight young adults

    PubMed ID: 19154960

    8‑week RCT of combined antioxidants (incl. vit C) reduced oxidative stress markers and improved insulin‑resistance markers in overweight adults.

  163. [Study the effect of antioxidant vitamin E, vitamin C and beta-carotene supplement on erythrocyte functions in elderly person]

    PubMed ID: 18646528

    Randomized elderly trial: antioxidant vitamin regimen including 300 mg vit C improved erythrocyte resistance to oxidative hemolysis and membrane function — strong antioxidant biomarker effect.

  164. Effect of low dose antioxidant vitamin and trace element supplementation on the urinary concentrations of thromboxane and prostacyclin metabolites

    PubMed ID: 17914127

    Two‑year antioxidant supplementation increased some blood antioxidant levels and lowered platelet activation marker.

  165. Immunity and antioxidant capacity in humans is enhanced by consumption of a dried, encapsulated fruit and vegetable juice concentrate

    PubMed ID: 16988134

    Fruit/veg concentrate increased plasma vitamin C and ORAC by ~50%—clear antioxidant support.

  166. Antioxidant supplementation lowers exercise-induced oxidative stress in young overweight adults

    PubMed ID: 17189550

    Antioxidant supplementation lowered exercise-induced oxidative markers and improved related inflammatory/lipid responses.

  167. [Effect of multiple micronutrients supplementation on anti-oxidative activity and oxidized DNA damage of lymphocytes in children]

    PubMed ID: 15941534

    Multimicronutrient RCT (incl. vitamin C) significantly raised plasma vitamin C and antioxidant enzyme activity.

  168. Supplementation with mixed fruit and vegetable juice concentrates increased serum antioxidants and folate in healthy adults

    PubMed ID: 15190044

    Fruit/vegetable concentrate supplementation raised blood vitamin C and other antioxidants in healthy adults—clear increase in antioxidant biomarkers.

  169. Folate levels determine effect of antioxidant supplementation on micronuclei in subjects with cardiovascular risk

    PubMed ID: 15548759

    Modest antioxidant supplementation including vitamin C raised FRAP and reduced MDA and micronucleus frequency—strong biomarker support for antioxidant activity.

  170. Effects of 6-month multivitamin supplementation on serum concentrations of alpha-tocopherol, beta-carotene, and vitamin C in healthy elderly women

    PubMed ID: 15255454

    Six months of a multivitamin containing vitamin C maintained/raised blood antioxidant vitamin levels in older women—direct biomarker evidence.

  171. Complex multivitamin supplementation improves homocysteine and resistance to LDL-C oxidation

    PubMed ID: 14559932

    Multinutrient raised plasma vitamin C and improved LDL oxidation/homocysteine.

  172. A mixed fruit and vegetable concentrate increases plasma antioxidant vitamins and folate and lowers plasma homocysteine in men

    PubMed ID: 12840177

    Fruit/veg concentrate increased plasma ascorbic acid (~+16.6%).

  173. Effect of five-year supplementation of vitamin C on serum vitamin C concentration and consumption of vegetables and fruits in middle-aged Japanese: a randomized controlled trial

    PubMed ID: 12805247

    Five years of daily vitamin C raised serum vitamin C substantially in a dose‑dependent manner (strong biomarker effect).

  174. Effect of two years' supplementation with natural antioxidants on vitamin and trace element status biomarkers: preliminary data of the SU.VI.MAX study

    PubMed ID: 11718454

    Large randomized trial showed clear increases in plasma vitamin C and other antioxidant vitamins after daily supplementation.

  175. Enteral feeding with a solution enriched with antioxidant vitamins A, C, and E enhances the resistance to oxidative stress

    PubMed ID: 11153621

    Enteral antioxidant feeding improved LDL resistance and plasma antioxidant concentrations in ICU patients.

  176. Ascorbate is depleted by smoking and repleted by moderate supplementation: a study in male smokers and nonsmokers with matched dietary antioxidant intakes

    PubMed ID: 10648268

    Repleted ascorbate in smokers and improved tocopherol measures — clear restoration of antioxidant status.

  177. Effects of three-month oral supplementation of beta-carotene and vitamin C on serum concentrations of carotenoids and vitamins in middle-aged subjects: a pilot study for a randomized controlled trial to prevent gastric cancer in high-risk Japanese population

    PubMed ID: 10835489

    Demonstrated almost doubling of serum ascorbate with 1000 mg/day — strong evidence of increased antioxidant capacity potential.

  178. Effect of antioxidant supplementation on urine and blood markers of oxidative stress during extended moderate-altitude training

    PubMed ID: 10442154

    Prevented rise in plasma lipid hydroperoxides during altitude training — evidence of antioxidant effect in training stress.

  179. Antioxidants, but not B-group vitamins increase the resistance of low-density lipoprotein to oxidation: a randomized, factorial design, placebo-controlled trial

    PubMed ID: 10407503

    Oral antioxidant regimen (including ascorbate) markedly increased LDL oxidation lag time — strong biomarker of antioxidant support.

  180. [Effects of vitamins E, C and beta-carotene on DNA damage]

    PubMed ID: 11864448

    Demonstrated protection against induced oxidative DNA damage with high‑dose antioxidant supplementation including C.

  181. "The SU.VI.MAX Study": a primary prevention trial using nutritional doses of antioxidant vitamins and minerals in cardiovascular diseases and cancers. SUpplementation on VItamines et MinĂŠraux AntioXydants

    PubMed ID: 10541446

    Large prevention trial achieved improved nutrient/antioxidant status including vitamin C—demonstrates increased antioxidant support at population level (combined formula).

  182. LDL oxidizability and antioxidative status of plasma in vegetarians

    PubMed ID: 9895420

    Vegetarians showed higher plasma vitamin C and better plasma/LDL antioxidant markers—observational evidence of higher antioxidant status.

  183. Effects of vitamin E and C supplementation on oxidative stress and viral load in HIV-infected subjects

    PubMed ID: 9764785

    Combined vitamins E+C significantly reduced multiple oxidative stress markers in HIV+ patients—clear antioxidant effect (combined).

  184. Effects of supplementation with a combination of antioxidant vitamins and trace elements, at nutritional doses, on biochemical indicators and markers of the antioxidant system in adult subjects

    PubMed ID: 9627910

    Daily multivitamin/mineral including 120 mg vitamin C increased serum vitamin C and some antioxidant enzyme activity—direct evidence of increased antioxidant support.

  185. Antioxidant supplementation and respiratory functions among workers exposed to high levels of ozone

    PubMed ID: 9655734

    Daily antioxidant supplement including high-dose vitamin C prevented ozone-induced lung function declines—evidence of antioxidant-mediated protection in an exposure setting.

  186. Effects of trace element and/or vitamin supplementation on vitamin and mineral status, free radical metabolism and immunological markers in elderly long term-hospitalized subjects. Geriatric Network MIN. VIT. AOX

    PubMed ID: 9433680

    Vitamin supplementation raised plasma vitamin C and altered antioxidant/immune markers in elderly—clear increase in vitamin C status.

  187. Supplementation with antioxidants prior to bone marrow transplantation

    PubMed ID: 9370141

    Supplementation (including vitamin C) before transplant increased antioxidant levels and attenuated lipid peroxidation—strong biochemical antioxidant effect.

  188. Peroxidation of LDL from combined-hyperlipidemic male smokers supplied with omega-3 fatty acids and antioxidants

    PubMed ID: 9409230

    Mixed-antioxidant supplement increased serum vitamin E and reduced LDL oxidative susceptibility—evidence of antioxidant activity (vitamin C included).

  189. Antioxidant nutrient supplementation reduces the susceptibility of low density lipoprotein to oxidation in patients with coronary artery disease

    PubMed ID: 9247510

    High‑dose antioxidant interventions (including vitamin C) produced very large, dose‑responsive increases in LDL oxidation lag time and raised plasma vitamin C — strong evidence of increased antioxidant support.

  190. Effect of a two-year supplementation with low doses of antioxidant vitamins and/or minerals in elderly subjects on levels of nutrients and antioxidant defense parameters

    PubMed ID: 9263186

    Two‑year supplementation including 120 mg/day vitamin C normalized serum levels and improved RBC antioxidant resistance (p=0.002) — robust long‑term antioxidant correction.

  191. Effect of 6 month supplementation with different combinations of an association of antioxidant nutrients on biochemical parameters and markers of the antioxidant defence system in the elderly. The Geriatrie/Min.Vit.Aox Network

    PubMed ID: 8862480

    6‑month supplementation including vitamin C raised serum vitamin C and antioxidant enzyme activities in elderly — improved systemic antioxidant markers.

  192. Effect of antioxidant-rich foods on plasma ascorbic acid, cardiac enzyme, and lipid peroxide levels in patients hospitalized with acute myocardial infarction

    PubMed ID: 7797808

    Antioxidant‑rich diet including vitamin C raised plasma ascorbate and reduced plasma lipid peroxide after MI — dietary antioxidant improvement.

  193. Increase in oxidation resistance of atherogenic serum lipoproteins following antioxidant supplementation: a randomized double-blind placebo-controlled clinical trial

    PubMed ID: 8001520

    400 mg vitamin C (with other antioxidants) markedly increased plasma ascorbate (+45%) and significantly increased lag time to LDL oxidation — direct antioxidant support evidence.

  194. Antioxidant vitamins and low-density-lipoprotein oxidation

    PubMed ID: 8379508

    Six months of antioxidant vitamins (including 900 mg vitamin C) raised plasma ascorbate and prolonged LDL oxidation lag time — clear antioxidant support.

  195. Effects of antioxidant supplementation on platelet function: a randomized pair-matched, placebo-controlled, double-blind trial in men with low antioxidant status

    PubMed ID: 1826987

    Multi‑antioxidant supplement including vitamin C reduced serum lipid peroxides and platelet activation markers — robust antioxidant biomarker changes.

  196. Usefulness of antioxidant vitamins in suspected acute myocardial infarction (the Indian experiment of infarct survival-3)

    PubMed ID: 8607399

    Antioxidant cocktail including vitamin C reduced lipid peroxides post‑AMI—clinical antioxidant effect observed.

  197. Intra-arterial vitamin C prevents endothelial dysfunction caused by ischemia-reperfusion

    PubMed ID: 17645881

    Local vitamin C prevented reperfusion oxidative endothelial impairment — strong mechanistic antioxidant effect in humans.

  198. Antioxidants Supplementation in Acute Amitriptyline Abuse for Pain

    PubMed ID: 34699040

    Addition of vitamin C with ALA reduced oxidative-stress markers in acute poisoning more than standard care (clear antioxidant biomarker change, combined therapy).

  199. Antioxidants for Alzheimer disease: a randomized clinical trial with cerebrospinal fluid biomarker measures

    PubMed ID: 22431837

    Duplicate entry: antioxidant combo reduced CSF oxidative stress (see above).

  200. Plasma C-reactive protein concentrations in active and passive smokers: influence of antioxidant supplementation

    PubMed ID: 15047680

    Vitamin C (515 mg/day) reduced CRP in smokers — indicates reduced inflammatory/oxidative burden.

  201. Antioxidant supplementation decreases lipid peroxidation biomarker F(2)-isoprostanes in plasma of smokers

    PubMed ID: 11815395

    Isolated vitamin C (500 mg/day) reduced a validated oxidative-stress biomarker — strong direct evidence of antioxidant support.

  202. High-dose vitamin C improves norepinephrine level in patients with septic shock: A single-center, prospective, randomized controlled trial

    PubMed ID: 38608046

    IV vitamin C produced biologic antioxidant effects and altered related enzyme markers in septic patients (strong mechanistic signal in clinical setting).

  203. Effect of nighttime aircraft noise exposure on endothelial function and stress hormone release in healthy adults

    PubMed ID: 23821397

    Acute high‑dose vitamin C improved endothelial dysfunction linked to oxidative stress—supports antioxidant action in humans (physiologic RCT data).

  204. Adherence to Mediterranean diet and close dietetic supervision increase total dietary antioxidant intake and plasma antioxidant capacity in subjects with abdominal obesity

    PubMed ID: 22237557

    Dietary intervention increased vitamin C intake and raised plasma total antioxidant capacity (direct evidence of increased systemic antioxidant support).

  205. Body weight and prior depletion affect plasma ascorbate levels attained on identical vitamin C intake: a controlled-diet study

    PubMed ID: 10613415

    Controlled repletion study shows how intake translates to plasma ascorbate—relevant to antioxidant status and dosing.

  206. Depletion of plasma antioxidants in surgical intensive care unit patients requiring parenteral feeding: effects of parenteral nutrition with or without alanyl-glutamine dipeptide supplementation

    PubMed ID: 18065204

    Standard PN increased plasma vitamin C levels; direct evidence of increasing antioxidant substrate in patients.

  207. Antioxidant Activity with Increased Endogenous Levels of Vitamin C, E and A Following Dietary Supplementation with a Combination of Glutathione and Resveratrol Precursors

    PubMed ID: 33105552

    Glutathione‑precursor supplementation increased endogenous vitamin C and GSH—supports antioxidant status indirectly.

  208. Antioxidant supplements reduced oxidative stress and stabilized liver function tests but did not reduce inflammation in a randomized controlled trial in obese children and adolescents

    PubMed ID: 24353344

    Clear increases in plasma ascorbic acid and reductions in oxidative stress markers after antioxidant supplementation including vitamin C.

  209. Antioxidant and immunomodulatory effects of Viusid in patients with chronic hepatitis C

    PubMed ID: 20518086

    Viusid markedly reduced lipid‑peroxidation markers versus placebo (contains vitamin C among other agents).

  210. Food selection based on total antioxidant capacity can modify antioxidant intake, systemic inflammation, and liver function without altering markers of oxidative stress

    PubMed ID: 18469252

    Dietary strategy increased plasma ascorbate and lowered CRP and liver enzymes over 2 weeks.

  211. Vitamin E and C supplementation prevents decrease of eicosapentaenoic acid in mononuclear cells in chronic hepatitis C patients during combination therapy of interferon alpha-2b and ribavirin

    PubMed ID: 16459223

    Vitamins C+E maintained mononuclear cell EPA and raised plasma ascorbate—biochemical antioxidant benefit.

  212. Management of fatty liver disease with vitamin E and C compared to ursodeoxycholic acid treatment

    PubMed ID: 16245220

    Vitamin E+C reduced ALT in fatty liver disease and raised antioxidant status versus comparator.

Cell health (139)
  1. Antioxidant and immunomodulatory effects of Viusid in patients with chronic hepatitis C

    PubMed ID: 20518086

    Viusid reduced lipid‑peroxidation markers (MDA/4‑HNE) compared with placebo; vitamin C included in formulation.

  2. Reparative Effects of a Topical Antioxidant Serum Containing Vitamin C, Vitamin E, and Ferulic Acid After Ablative Fractional CO(2) Laser Treatment for Atrophic Acne Scars: A Randomized, Investigator-Blinded, Split-Face, Controlled Trial

    PubMed ID: 41521693

    Topical C+E+ferulic markedly reduced erythema and melanin index and accelerated healing after ablative laser, consistent with antioxidant cell protection (combination evidence).

  3. Nutraceutical Supplementation as a Potential Non-Drug Treatment for Fibromyalgia: Effects on Lipid Profile, Oxidative Status, and Quality of Life

    PubMed ID: 39337423

    Multi‑ingredient nutraceutical (includes vitamin C) reduced lipid peroxidation (TBARS) — indicates antioxidant/cell protection effect though not isolated to vitamin C.

  4. Role of ascorbic acid infusion in critically ill patients with transfusion-related acute lung injury

    PubMed ID: 34866234

    IV vitamin C reduced oxidative stress markers (malondialdehyde) and pro‑inflammatory cytokines in TRALI, indicating cellular protection from oxidative damage.

  5. Impact of ascorbic acid in reducing the incidence of vancomycin associated nephrotoxicity in critically ill patients: A preliminary randomized controlled trial

    PubMed ID: 34621519

    Ascorbic acid co‑administration with vancomycin reduced creatinine rise and CrCl decline, implying organ/cell protection from drug‑related injury.

  6. The Effect of Combined Vitamin C and Vitamin E Supplementation on Oxidative Stress Markers in Women with Endometriosis: A Randomized, Triple-Blind Placebo-Controlled Clinical Trial

    PubMed ID: 34122682

    Vitamin C+E lowered MDA/ROS and reduced pain in endometriosis—antioxidant-driven tissue protection and symptom improvement.

  7. Early use of high-dose vitamin C is beneficial in treatment of sepsis

    PubMed ID: 33094466

    High-dose IV vitamin C improved organ-failure scores and mortality in sepsis—consistent with protection against organ-level oxidative/inflammatory damage.

  8. Investigating the effects of vitamins E and C on oxidative stress and hematological parameters among power plant workers: A double-blind randomized controlled clinical trial

    PubMed ID: 32191586

    Lower MDA and increased antioxidant enzymes after supplementation indicate reduced oxidative cell injury.

  9. The effect of vitamin E and C on comet assay indices and apoptosis in power plant workers: A double blind randomized controlled clinical trial

    PubMed ID: 32247559

    Decreases in comet-assay DNA damage after vitamin C supplementation indicate direct cellular protection from oxidative damage.

  10. The modifying effect of vitamin C on the association between perfluorinated compounds and insulin resistance in the Korean elderly: a double-blind, randomized, placebo-controlled crossover trial

    PubMed ID: 25939797

    Vitamin C reduced oxidative stress markers (MDA, 8‑OHdG) in elderly—direct evidence of cellular protection.

  11. Effect of vitamin C on inflammation and metabolic markers in hypertensive and/or diabetic obese adults: a randomized controlled trial

    PubMed ID: 26170625

    Lowered IL‑6/CRP and fasting glucose—reduced inflammatory/ metabolic stress that can protect cells.

  12. Effect of systemic high dose vitamin C therapy on forearm blood flow reactivity during endotoxemia in healthy human subjects

    PubMed ID: 24512733

    High‑dose IV vitamin C reversed endotoxin‑induced endothelial dysfunction (oxidative‑stress mediated) — strong evidence of antioxidant/cell‑protective action in acute inflammation.

  13. Cross-over study of influence of oral vitamin C supplementation on inflammatory status in maintenance hemodialysis patients

    PubMed ID: 24228847

    Oral vitamin C reduced hs‑CRP in dialysis patients and restored deficient plasma levels—anti‑inflammatory/protective.

  14. Ascorbic Acid for the prevention of contrast-induced nephropathy after coronary angiography in patients with chronic renal impairment: a randomized controlled trial

    PubMed ID: 23931876

    Peri‑procedural ascorbate reduced overall renal worsening after angiography—organ‑level protection signal.

  15. Hyperglycemia following recovery from hypoglycemia worsens endothelial damage and thrombosis activation in type 1 diabetes and in healthy controls

    PubMed ID: 24094827

    IV vitamin C partly prevented thrombosis and oxidative stress increases after hyperglycemia—cell/protein protection evidence.

  16. Antioxidant supplementation reduces endometriosis-related pelvic pain in humans

    PubMed ID: 22728166

    Vitamins C+E reduced peritoneal inflammatory markers in endometriosis, consistent with reduced local oxidative/inflammatory cell damage.

  17. Evidence that hyperglycemia after recovery from hypoglycemia worsens endothelial function and increases oxidative stress and inflammation in healthy control subjects and subjects with type 1 diabetes

    PubMed ID: 22891214

    IV vitamin C markedly attenuated hyperglycemia‑induced oxidative stress and endothelial damage markers — strong mechanistic evidence.

  18. Intravenous vitamin C administration reduces fatigue in office workers: a double-blind randomized controlled trial

    PubMed ID: 22264303

    High‑dose IV vitamin C reduced oxidative stress (FORT) in office workers, indicating cellular oxidative protection.

  19. Effect of vitamin C supplementation on postprandial oxidative stress and lipid profile in type 2 diabetic patients

    PubMed ID: 22518934

    Oral 1 g/day reduced fasting and postprandial MDA (lipid-oxidation marker) in type 2 diabetes — direct oxidative-stress reduction.

  20. Intravenous ascorbic acid infusion improves myocardial perfusion grade during elective percutaneous coronary intervention: relationship with oxidative stress markers

    PubMed ID: 20170881

    Significant decreases in oxidative DNA (8‑OHdG) and lipid (8‑iso‑PGF2α) markers with vitamin C during PCI — clear cell-protective signal.

  21. Ascorbic acid infusion blunts CD40L upregulation in patients undergoing coronary stent

    PubMed ID: 20629665

    IV vitamin C prevented procedure-related rises in oxidative stress markers and CD40L — strong direct cellular-protection evidence.

  22. Effect of high-dose vitamin C on oxygen free radical production and myocardial enzyme after tourniquet ischaemia-reperfusion injury during bilateral total knee replacement

    PubMed ID: 20926027

    Perioperative high-dose vitamin C lowered malondialdehyde and troponin I — indicates reduced oxidative/ischemic injury.

  23. Effect of vitamin C supplementation on oxidative stress and lipid profiles in hemodialysis patients

    PubMed ID: 20533214

    RCT in dialysis patients showed increased vitamin C and reduced lipid peroxidation (MDA), indicating cellular oxidative protection.

  24. Supplementation of vitamin E, vitamin C, and zinc attenuates oxidative stress in burned children: a randomized, double-blind, placebo-controlled pilot study

    PubMed ID: 19692922

    Burned children receiving antioxidant mix including vitamin C showed lower malondialdehyde (lipid peroxidation), indicating reduced oxidative cell damage.

  25. The effect of vitamins C and E on biomarkers of oxidative stress depends on baseline level

    PubMed ID: 18455517

    Randomized trial showed significant reductions in validated oxidative stress biomarkers (F2‑isoprostanes) with 1000 mg/day vitamin C.

  26. Increased antioxidant capacity in healthy volunteers taking a mixture of oral antioxidants versus vitamin C or E supplementation

    PubMed ID: 17526461

    500 mg oral vitamin C substantially increased plasma antioxidant capacity (biomarker consistent with cell protection).

  27. Vitamin E and vitamin C supplementation in patients with chronic obstructive pulmonary disease

    PubMed ID: 18271282

    In COPD patients vitamin C markedly reduced H2O2‑induced DNA breaks in blood cells (clear molecular protection signal).

  28. Early postoperative substitution procedure of the antioxidant ascorbic acid

    PubMed ID: 15681169

    IV vitamin C rapidly restored plasma levels in surgical ICU patients, reversing deficiency that contributes to oxidative cellular damage.

  29. Reduction of the incidence of sperm DNA fragmentation by oral antioxidant treatment

    PubMed ID: 15867002

    Combined vitamins C+E produced a large reduction in sperm DNA fragmentation, indicating protection of cellular DNA from oxidative damage.

  30. Antioxidant supplementation enhances antioxidant capacity and mitigates oxidative damage following acute ischaemic stroke

    PubMed ID: 16091766

    Supplementation after stroke increased plasma ascorbate and TAOC and reduced lipid peroxidation (MDA) and CRP, directly demonstrating cellular antioxidant protection.

  31. Supplementation of vitamin C with atypical antipsychotics reduces oxidative stress and improves the outcome of schizophrenia

    PubMed ID: 16133138

    Adjunctive vitamin C reduced serum malondialdehyde (MDA) and increased plasma ascorbate, indicating reduced oxidative stress in patients.

  32. [Relationship between acute dipterex poisoning and oxidative stress and free radical damage]

    PubMed ID: 15569517

    Observational data show lower plasma vitamin C and higher lipid peroxidation in poisoned patients, linking ascorbate deficiency to oxidative cellular damage.

  33. [Synergistic antioxidative effect of vitamins E and C on low density lipoproteins from smokers and non-smokers subjects]

    PubMed ID: 15916166

    High-dose C+E markedly reduced LDL oxidation susceptibility, a marker of oxidative cellular damage relevant to atherosclerosis.

  34. Reduction of oxidative stress augments natriuretic effect of furosemide in moderate heart failure

    PubMed ID: 12514674

    IV vitamin C lowered TBARS (oxidative stress marker) in heart‑failure patients — direct antioxidant/cell‑protection biomarker change.

  35. Vitamin C supplementation decreases oxidative stress biomarker f2-isoprostanes in plasma of nonsmokers exposed to environmental tobacco smoke

    PubMed ID: 12881011

    Daily vitamin C reduced plasma free F2‑isoprostanes (~11%) in passive smokers — strong evidence of reduced oxidative cell damage.

  36. Antioxidant vitamin supplementation in Crohn's disease decreases oxidative stress. a randomized controlled trial

    PubMed ID: 12591053

    C+E reduced breath/ plasma oxidative‑stress markers in Crohn's patients — decreased oxidative cellular damage markers.

  37. Vitamin C prevents endothelial dysfunction induced by acute exercise in patients with intermittent claudication

    PubMed ID: 12417278

    Vitamin C abolished exercise-induced increases in oxidative/inflammatory markers in claudicants.

  38. Postprandial endothelial activation in healthy subjects and in type 2 diabetic patients: role of fat and carbohydrate meals

    PubMed ID: 11923038

    C+E prevented meal-induced rises in inflammatory cytokines/adhesion molecules — reduced acute cellular inflammatory stress.

  39. Randomized, prospective trial of antioxidant supplementation in critically ill surgical patients

    PubMed ID: 12454520

    Early antioxidant therapy reduced organ-failure events — implies cellular protection in critical illness.

  40. Effects of vitamin C and vitamin E on in vivo lipid peroxidation: results of a randomized controlled trial

    PubMed ID: 12197998

    Reduced urinary 8‑iso‑PGF2α and increased serum ORAC indicate in vivo reduction of oxidative damage.

  41. Supplementation with vitamins C and E enhances cytokine production by peripheral blood mononuclear cells in healthy adults

    PubMed ID: 8942423

    Combined C+E reduced plasma lipid peroxides and altered PBMC cytokine responses — direct antioxidant/cell‑protective markers.

  42. Total radical-trapping antioxidant potential (TRAP) of plasma: effects of supplementation of young healthy volunteers with large doses of alpha-tocopherol and ascorbic acid

    PubMed ID: 8320055

    1 g/day supplementation raised plasma ascorbate ~82% and increased plasma antioxidant capacity (TRAP) — direct biochemical evidence for cellular antioxidant protection.

  43. The Influence of High-Dose Parenteral Vitamin C on the Incidence and Severity of Postoperative Pulmonary Complications in Cardiac Surgery with Extracorporeal Circulation: A Randomized Controlled Trial

    PubMed ID: 38542673

    High‑dose IV vitamin C perioperatively reduced inflammation (CRP) and pulmonary complications—strong clinical evidence of tissue protection in that context.

  44. Vitamins (A, C and E) and oxidative status of hemodialysis patients treated with HFR and HFR-Supra

    PubMed ID: 27566671

    Dialysis technique that preserved vitamin C improved oxidative‑stress markers (AOPP, TAS), indicating reduced oxidative cell damage.

  45. Antioxidant vitamins or lactulose for the prevention of the recurrence of colorectal adenomas. Colorectal Cancer Study Group of the University of Modena and the Health Care District 16

    PubMed ID: 8449125

    Antioxidant vitamin mixture (incl. C) greatly reduced adenoma recurrence—consistent with cellular protection against oxidative damage though multi‑nutrient.

  46. Effect of vitamin A, C, and E supplementation on rectal cell proliferation in patients with colorectal adenomas

    PubMed ID: 1738173

    Vitamins A,C,E reduced abnormal rectal cell proliferation biomarkers—biomarker evidence of reduced cellular proliferation/damage risk.

  47. Studying the effect of antioxidants on cytogenetic manifestations of solvent exposure in the paint industry

    PubMed ID: 23625906

    Antioxidant mixture including vitamin C reduced chromosomal aberrations and normalized SCEs in solvent‑exposed workers.

  48. The Administration of Resveratrol and Vitamin C Reduces Oxidative Stress in Postmenopausal Women-A Pilot Randomized Clinical Trial

    PubMed ID: 39519608

    Vitamin C (alone) reduced MDA, protein carbonylation and increased total antioxidant capacity—direct markers of cellular oxidative protection.

  49. Impact of multiple genetic polymorphisms on effects of a 4-week blueberry juice intervention on ex vivo induced lymphocytic DNA damage in human volunteers

    PubMed ID: 17602170

    Intervention raised plasma ascorbic acid/TEAC and provided ~20% protection against H2O2‑provoked oxidative DNA damage.

  50. Concentrated red grape juice exerts antioxidant, hypolipidemic, and antiinflammatory effects in both hemodialysis patients and healthy subjects

    PubMed ID: 16825703

    Red grape juice intervention raised antioxidant capacity and lowered oxidized LDL; ascorbic acid was measured though not the active tested.

  51. Modulation of (Na,K)-ATPase activity by membrane fatty acid composition: therapeutic implications in human hypertension

    PubMed ID: 23659494

    Vitamins C+E lowered oxidative stress markers and improved erythrocyte membrane composition—evidence of reduced cellular oxidative damage.

  52. Improvements in lung function following vitamin C supplementation to pregnant smokers are associated with buccal DNA methylation at 5 years of age

    PubMed ID: 38413986

    Prenatal vitamin C produced reproducible epigenetic differences and lasting lung benefits in offspring — supports a protective molecular/physiologic effect.

  53. The impact of N-acetylcysteine and ascorbic acid in contrast-induced nephropathy in critical care patients: an open-label randomized controlled study

    PubMed ID: 29089038

    IV NAC+vitamin C lowered 8‑isoprostane and attenuated cystatin‑C rise in critically ill patients — evidence of reduced oxidative stress and some organ‑injury biomarker attenuation.

  54. Effect of antioxidant therapy on hospital stay and complications in patients with early acute pancreatitis: a randomised controlled trial

    PubMed ID: 20426279

    Antioxidant mix including vitamin C in acute pancreatitis reduced TBARS and increased SOD, indicating decreased oxidative damage (small trial, multi‑agent).

  55. The Effect of a Multivitamin and Mineral Supplement on Immune Function in Healthy Older Adults: A Double-Blind, Randomized, Controlled Trial

    PubMed ID: 32823974

    MVM (with vitamin C) raised plasma vitamin C by +126% and reduced illness days — supports enhanced antioxidant capacity and functional protection (multi‑nutrient RCT).

  56. Randomized Clinical Trial of Antioxidant Therapy Patients with Septic Shock and Organ Dysfunction in the ICU: SOFA Score Reduction by Improvement of the Enzymatic and Non-Enzymatic Antioxidant System

    PubMed ID: 37174730

    Antioxidant therapy (vitamin C arm) produced large reductions in lipid peroxidation and improved total antioxidant capacity in septic patients.

  57. Usefulness of Antioxidants as Adjuvant Therapy for Septic Shock: A Randomized Clinical Trial

    PubMed ID: 33213070

    Antioxidant supplementation including vitamin C reduced inflammation and markers of oxidative stress and improved organ dysfunction in septic shock.

  58. Vitamin C supplementation attenuates oxidative stress and improves erythrocyte deformability in cardiac surgery with cardiopulmonary bypass

    PubMed ID: 36308079

    Perioperative IV vitamin C blunted plasma ROS surge and modulated erythrocyte signaling — robust reduction in oxidative cellular damage markers.

  59. Effects of vitamin C, vitamin E, zinc gluconate, and selenomethionine supplementation on muscle function and oxidative stress biomarkers in patients with facioscapulohumeral dystrophy: a double-blind randomized controlled clinical trial

    PubMed ID: 25246239

    Antioxidant regimen including vitamin C decreased lipid peroxides and increased plasma antioxidant levels with functional muscle improvements — cell protection plausible (combined supplement).

  60. Decrease in oxidative stress through supplementation of vitamins C and E is associated with a reduction in blood pressure in patients with essential hypertension

    PubMed ID: 17999638

    C+E improved multiple antioxidant markers versus placebo—supports cellular antioxidant defense (combination product).

  61. Protective effect of vitamin C on 8-hydroxy-2'-deoxyguanosine level in peripheral blood lymphocytes of chronic hemodialysis patients

    PubMed ID: 15253739

    Randomized, placebo‑controlled IV vitamin C reduced lymphocyte 8‑OHdG and intracellular ROS and upregulated DNA repair gene—strong evidence of cellular protection in this population.

  62. Effects of vitamins C and E supplementation combined with 12-week resistance training in older women with sarcopenia: A randomized, double-blind, placebo-controlled trial

    PubMed ID: 40859523

    Vits C+E with resistance training reduced MDA and improved GSH/GSSG ratio in older women — supports antioxidant cellular protection (multi‑nutrient).

  63. Impact of Treatment with Antioxidants as an Adjuvant to Standard Therapy in Patients with Septic Shock: Analysis of the Correlation between Cytokine Storm and Oxidative Stress and Therapeutic Effects

    PubMed ID: 38068931

    Vitamin C arm in septic shock reduced IL‑6 and improved SOFA score — suggests reduced cellular/organ injury in critical illness.

  64. Antioxidant supplementation, redox deficiencies and exercise performance: A falsification design

    PubMed ID: 32682929

    Targeted supplementation in deficient individuals reduced F2‑isoprostanes (oxidative damage) — strong evidence for cell protection in deficiency.

  65. Role of antioxidants in gestational diabetes mellitus and relation to fetal outcome: a randomized controlled trial

    PubMed ID: 26999688

    1 g/day vitamin C in GDM markedly reduced placental MDA and improved GSH — direct cellular oxidative stress reduction.

  66. The effect of antioxidant vitamins E and C on cognitive performance of the elderly with mild cognitive impairment in Isfahan, Iran: a double-blind, randomized, placebo-controlled trial

    PubMed ID: 24326981

    One‑year supplementation reduced MDA and increased total antioxidant capacity and glutathione in older adults—good evidence of cellular protection.

  67. Effect of vitamin E and C supplements on lipid peroxidation and GSH-dependent antioxidant enzyme status in the blood of women consuming oral contraceptives

    PubMed ID: 22494786

    Vitamins C+E lowered MDA and improved antioxidant enzyme activities in OC users—strong biomarker evidence for cellular antioxidant protection.

  68. Effect of vitamins C and E on antioxidant status of breast-cancer patients undergoing chemotherapy

    PubMed ID: 21204889

    During chemotherapy vitamins C+E restored antioxidant enzyme activities and reduced MDA and DNA damage markers versus chemo alone — direct protection of cells from oxidative injury.

  69. Supplementation of ascorbic acid and alpha-tocopherol is useful to preventing bone loss linked to oxidative stress in elderly

    PubMed ID: 20617290

    Higher‑dose vitamin C+E markedly lowered lipoperoxides (−44%) — meaningful reduction in oxidative damage markers.

  70. Effect of an antioxidant functional food beverage on exercise-induced oxidative stress: a long-term and large-scale clinical intervention study

    PubMed ID: 19857542

    Multicomponent antioxidant beverage (including vitamin C) prevented exercise‑induced rises in oxidative markers in older adults — supports reduced cellular oxidative stress.

  71. Effects of vitamin C supplementation on antioxidants and lipid peroxidation markers in elderly subjects with type 2 diabetes

    PubMed ID: 18077012

    1 g/day in elderly diabetics raised cellular glutathione and plasma vitamin C — increased intracellular antioxidant defenses supporting cell protection.

  72. Gender comparisons of exercise-induced oxidative stress: influence of antioxidant supplementation

    PubMed ID: 18059586

    1 g vitamin C + vitamin E raised plasma vitamin C and attenuated multiple exercise‑induced oxidative stress markers (GSH/GSSG, protein carbonyls) — clear cell‑protective biochemical effects.

  73. Effects of antioxidant supplementation on postprandial oxidative stress and endothelial dysfunction: a single-blind, 15-day clinical trial in patients with untreated type 2 diabetes, subjects with impaired glucose tolerance, and healthy controls

    PubMed ID: 16368447

    Short combined antioxidant therapy reduced postprandial oxidative stress markers and improved endothelial biomarkers.

  74. Biochemical antioxidant levels respond to supplementation with an enriched drink in frail elderly people

    PubMed ID: 12805250

    Enriched drink increased plasma vitamin C and total antioxidant capacity in frail elderly—direct biochemical evidence for cell‑protective antioxidant support.

  75. Antioxidant status in rheumatoid arthritis and role of antioxidant therapy

    PubMed ID: 14637276

    Antioxidant supplementation including vitamin C raised antioxidant levels and lowered lipid-peroxidation (MDA) in RA patients — direct biomarker evidence of cellular protection.

  76. Interactions between vitamins C and E in human subjects

    PubMed ID: 10967604

    Reciprocal increases in plasma vitamin C and vitamin E and improvements in antioxidant power demonstrate enhanced cellular antioxidant capacity.

  77. Oral preoperative antioxidants in pancreatic surgery: a double-blind, randomized, clinical trial

    PubMed ID: 21890323

    Perioperative antioxidant drink (multi‑component incl. vitamin C) raised plasma ascorbate and TEAC shortly after surgery—supports acute antioxidant protection.

  78. Optimizing Vitamin and Trace Element Profiles in Blood after Gastrointestinal Tract Surgery by a New Parenteral Nutrition Formula

    PubMed ID: 30799392

    Restoration of plasma vitamin C in postoperative patients suggests improved antioxidant capacity and potential cellular protection during recovery.

  79. Long term effects of lutein, zeaxanthin and omega-3-LCPUFAs supplementation on optical density of macular pigment in AMD patients: the LUTEGA study

    PubMed ID: 23695657

    Antioxidant-containing multinutrient supplementation increased macular pigment density and produced modest vision improvements — tissue-protective effects consistent with antioxidant protection.

  80. Ageing improves the antioxidant response against postoperative atrial fibrillation: a randomized controlled trial

    PubMed ID: 22561296

    Improved antioxidant enzyme activity and lower oxidative markers with combined supplementation implies cellular protection from oxidative damage.

  81. Antioxidant therapy reduces oxidative and inflammatory tissue damage in patients subjected to cardiac surgery with extracorporeal circulation

    PubMed ID: 21138533

    Clear perioperative reductions in lipid peroxidation/protein carbonylation and improved GSH/GSSG ratio with n-3 + vitamins C/E — strong signal for cell protection (but multi-component).

  82. Effects of enteral feeding with eicosapentaenoic acid, gamma-linolenic acid, and antioxidants in mechanically ventilated patients with severe sepsis and septic shock

    PubMed ID: 16850002

    Antioxidant‑enriched enteral nutrition including vitamin C produced large clinical benefits in severe sepsis — consistent with a role in protecting cells from oxidative/inflammatory damage (multi‑nutrient).

  83. Comparison of the effects of simultaneous administration of vitamin C and omega-3 fatty acids on lipoproteins, apo A-I, apo B, and malondialdehyde in hyperlipidemic patients

    PubMed ID: 12847992

    500 mg/day vitamin C reduced malondialdehyde (lipid oxidation marker) in hyperlipidemic patients — direct RCT evidence of reduced oxidative damage.

  84. Usefulness of MCP-1 Chemokine in the Monitoring of Patients with Coronary Artery Disease Subjected to Intensive Dietary Intervention: A Pilot Study

    PubMed ID: 34578925

    DASH intervention increased vitamin C intake and lowered MCP‑1 (inflammation) with strong inverse correlation between MCP‑1 change and vitamin C — supports reduced inflammatory/oxidative cell damage (associational within diet).

  85. Consumption of gold kiwifruit reduces severity and duration of selected upper respiratory tract infection symptoms and increases plasma vitamin C concentration in healthy older adults

    PubMed ID: 22172428

    Kiwifruit increased plasma vitamin C and decreased lipid peroxidation in older adults—evidence of reduced oxidative damage in vivo.

  86. Antioxidant supplementation with or without B-group vitamins after acute ischemic stroke: a randomized controlled trial

    PubMed ID: 16517955

    Randomized antioxidant treatment (vit C+E) rapidly increased total antioxidant capacity and lowered lipid peroxidation (MDA) and CRP—strong biomarker evidence for cellular protection from oxidative damage.

  87. Effect of mixed flavonoids, n-3 fatty acids, and vitamin C on oxidative stress and antioxidant capacity before and after intense cycling

    PubMed ID: 21813916

    Flavonoid + vitamin C supplementation attenuated post‑exercise F2‑isoprostane rise, indicating reduced lipid oxidation (cellular oxidative protection).

  88. Effect of antioxidants on the clinical outcome of patients with nasal polyposis

    PubMed ID: 21669016

    Oral antioxidants including vitamin C reduced tissue and serum MDA in nasal polyp patients — biochemical evidence of reduced oxidative damage.

  89. Ascorbic acid improves the intrahepatic endothelial dysfunction of patients with cirrhosis and portal hypertension

    PubMed ID: 16496307

    IV ascorbic acid lowered malondialdehyde and blunted postprandial portal-pressure rise in cirrhosis — clear reduction in oxidative stress markers.

  90. Effects of vitamin C infusion and vitamin E-coated membrane on hemodialysis-induced oxidative stress

    PubMed ID: 16395251

    IV vitamin C markedly attenuated dialysis-induced blood ROS, lipid peroxidation and RBC oxidative damage — strong evidence of cellular protection.

  91. Comparison of antioxidant efficacy of vitamin E, vitamin C, vitamin A and fruits in coronary heart disease: a controlled trial

    PubMed ID: 11291971

    1 g vitamin C lowered TBARS (lipid peroxidation) in coronary patients — marker of reduced cellular oxidative damage.

  92. Effects of antioxidant vitamins C and E on signal-averaged electrocardiogram in acute myocardial infarction

    PubMed ID: 8607400

    C+E lowered leukocyte free‑radical production and prevented adverse electrophysiologic changes after MI — clear cellular protection signals.

  93. Supplementation with vitamins C and E suppresses leukocyte oxygen free radical production in patients with myocardial infarction

    PubMed ID: 9110940

    Vitamins C and E reduced neutrophil OFR production and stabilized lipid peroxides in MI patients — reduced oxidative cell injury (combined therapy).

  94. Effect of antioxidant therapy on hepatic fibrosis and liver iron concentrations in β-thalassemia major patients

    PubMed ID: 23565660

    Combined antioxidants including vitamin C improved oxidative balance in β‑thalassemia patients and reduced liver iron—supports cellular oxidative protection.

  95. Normothermic liver ischemia and antioxidant treatment during hepatic resections

    PubMed ID: 10400458

    Intraoperative ascorbate+tocopherol reduced reperfusion lipid peroxidation (MDA‑TBARS) and was associated with fewer complications, indicating tissue protection.

  96. The effect of intravenous vitamin C infusion on periprocedural myocardial injury for patients undergoing elective percutaneous coronary intervention

    PubMed ID: 24365194

    IV vit C reduced myocardial injury biomarkers peri‑PCI (cell protection).

  97. Pretreatment with antioxidants and allopurinol diminishes cardiac onset events in coronary artery bypass grafting

    PubMed ID: 7771834

    Perioperative antioxidant regimen (vit C included) decreased ischemic events and infarction markers.

  98. Women with endometriosis improved their peripheral antioxidant markers after the application of a high antioxidant diet

    PubMed ID: 19476631

    High‑antioxidant diet including vitamin C raised antioxidant enzymes and lowered MDA and lipid hydroperoxides—strong biomarker evidence for cellular protection.

  99. Lipoperoxidation and hemodialysis

    PubMed ID: 18803940

    Supplementation attenuated increases in LDL oxidation markers over one year in dialysis patients—evidence of reduced oxidative damage to lipids.

  100. Six-week supplementation with Chlorella has favorable impact on antioxidant status in Korean male smokers

    PubMed ID: 19660910

    Chlorella (containing vitamin C) raised antioxidant enzymes and was associated with reduced lymphocyte DNA oxidative damage in smokers.

  101. The effect of intravenous vitamin C on the phosphorus level reduction in hemodialysis patients: a double blind randomized clinical trial

    PubMed ID: 22634906

    IV vitamin C reduced CRP and inflammation markers in dialysis patients, indicating reduced oxidative/inflammatory stress on cells.

  102. Lowering of oxidative stress improves endothelial function in healthy subjects with habitually low intake of fruit and vegetables: a randomized controlled trial of antioxidant- and polyphenol-rich blackcurrant juice

    PubMed ID: 24742818

    High-blackcurrant (vitamin C+polyphenols) intake reduced F2-isoprostanes and increased plasma vitamin C—supports cellular protection from oxidative damage.

  103. Oxidative markers in children with severe obesity following low-calorie diets supplemented with mandarin juice

    PubMed ID: 20528796

    Mandarin-juice intervention halved several oxidative-stress markers and doubled plasma vitamin C—robust evidence for reduced oxidative damage.

  104. Citrus fruit supplementation reduces lipoprotein oxidation in young men ingesting a diet high in saturated fat: presumptive evidence for an interaction between vitamins C and E in vivo

    PubMed ID: 9459371

    500 mg/day vitamin C markedly raised plasma levels and reduced LDL oxidation susceptibility (biomarker of oxidative damage).

  105. Partial resistance of low density lipoprotein to oxidation in vivo after increased intake of berries

    PubMed ID: 11302008

    500 mg/day ascorbic acid increased serum ascorbate and improved some LDL antioxidant markers—direct antioxidative biomarker evidence.

  106. Antioxidant micronutrient supplementation increases erythrocyte membrane fluidity in adults from a rural Chinese community

    PubMed ID: 21736780

    Multinutrient antioxidants reduced plasma MDA and improved membrane fluidity—evidence of reduced oxidative cellular damage.

  107. Antioxidant micronutrients improve intrinsic and UV-induced apoptosis of human lymphocytes particularly in elderly people

    PubMed ID: 22159782

    Large randomized trial: antioxidant regimen including vitamin C markedly increased plasma ascorbate and decreased lymphocyte apoptosis (intrinsic & UV-induced).

  108. Effects of vitamin C and E combination on element and oxidative stress levels in the blood of operative patients under desflurane anesthesia

    PubMed ID: 20464539

    Perioperative vitamin C+E reduced lipid peroxidation and preserved antioxidant enzyme activity—biochemical cell protection.

  109. Vitamins C and E treatment combined with exercise modulates oxidative stress markers in blood of patients with fibromyalgia: a controlled clinical pilot study

    PubMed ID: 20666654

    Vitamins C+E reduced lipid peroxidation and raised glutathione in fibromyalgia patients—direct antioxidant/cell-protective biochemical effects.

  110. Antioxidant micronutrients and biomarkers of oxidative stress and inflammation in colorectal adenoma patients: results from a randomized, controlled clinical trial

    PubMed ID: 20200432

    Multi‑antioxidant mix (incl. vit C) lowered TNF‑alpha and oxidant biomarkers in colorectal adenoma patients — evidence of reduced cellular/inflammatory stress.

  111. [Study the effect of antioxidant vitamin E, vitamin C and beta-carotene supplement on erythrocyte functions in elderly person]

    PubMed ID: 18646528

    Elderly randomized supplementation (vit C included) decreased H2O2‑induced hemolysis and improved membrane function — direct cellular protection markers.

  112. Immunity and antioxidant capacity in humans is enhanced by consumption of a dried, encapsulated fruit and vegetable juice concentrate

    PubMed ID: 16988134

    Fruit/veg concentrate increased ORAC, plasma C and reduced lymphocyte DNA damage—strong cellular protection signal.

  113. [Effect of multiple micronutrients supplementation on anti-oxidative activity and oxidized DNA damage of lymphocytes in children]

    PubMed ID: 15941534

    Randomized children trial: multivitamin (incl. 300 mg vitamin C) raised plasma C and reduced oxidized DNA damage—direct cell protection evidence.

  114. Folate levels determine effect of antioxidant supplementation on micronuclei in subjects with cardiovascular risk

    PubMed ID: 15548759

    Modest antioxidant supplementation (including vitamin C) improved FRAP and reduced MDA and chromosomal damage markers—direct evidence for cell protection from oxidative damage.

  115. Enteral feeding with a solution enriched with antioxidant vitamins A, C, and E enhances the resistance to oxidative stress

    PubMed ID: 11153621

    Antioxidant‑enriched enteral feeding improved LDL resistance to oxidation and plasma antioxidant levels in ICU patients — lab evidence of protection.

  116. Ascorbate is depleted by smoking and repleted by moderate supplementation: a study in male smokers and nonsmokers with matched dietary antioxidant intakes

    PubMed ID: 10648268

    Supplementation repleted ascorbate in smokers and improved tocopherol measures — evidence for restoring antioxidant status.

  117. Effect of antioxidant supplementation on urine and blood markers of oxidative stress during extended moderate-altitude training

    PubMed ID: 10442154

    Antioxidant (incl. 500 mg C) prevented training‑associated rise in plasma lipid hydroperoxides — evidence of reduced oxidative damage.

  118. Antioxidants, but not B-group vitamins increase the resistance of low-density lipoprotein to oxidation: a randomized, factorial design, placebo-controlled trial

    PubMed ID: 10407503

    Antioxidant groups (incl. oral ascorbic acid) increased LDL resistance to oxidation substantially — strong biomarker evidence for antioxidant cellular/lipoprotein protection.

  119. [Effects of vitamins E, C and beta-carotene on DNA damage]

    PubMed ID: 11864448

    High‑dose antioxidant regimen including C reduced induced oxidative DNA damage in lymphocytes — strong mechanistic evidence of cellular protection (C part of mix).

  120. Effects of vitamin E and C supplementation on oxidative stress and viral load in HIV-infected subjects

    PubMed ID: 9764785

    Vitamin E+C lowered several oxidative stress markers in HIV+ patients—reduced oxidative biomarkers indicate cellular protective effect (combined treatment).

  121. Effects of trace element and/or vitamin supplementation on vitamin and mineral status, free radical metabolism and immunological markers in elderly long term-hospitalized subjects. Geriatric Network MIN. VIT. AOX

    PubMed ID: 9433680

    Supplement raised plasma vitamin C and altered immune marker; biochemical evidence of increased antioxidant status and possible cellular protection.

  122. Supplementation with antioxidants prior to bone marrow transplantation

    PubMed ID: 9370141

    Pre-conditioning antioxidant regimen attenuated treatment-induced lipid peroxidation—clear reduction in oxidative damage markers.

  123. Peroxidation of LDL from combined-hyperlipidemic male smokers supplied with omega-3 fatty acids and antioxidants

    PubMed ID: 9409230

    Mixed-antioxidant supplement (includes vitamin C) reduced LDL oxidation parameters—evidence of reduced oxidative modification of lipids (cellular protection relevance).

  124. Antioxidant nutrient supplementation reduces the susceptibility of low density lipoprotein to oxidation in patients with coronary artery disease

    PubMed ID: 9247510

    High‑dose antioxidant combinations including vitamin C produced large increases in LDL oxidation lag time — strong evidence of cellular/molecular protection from oxidative damage.

  125. Increase in oxidation resistance of atherogenic serum lipoproteins following antioxidant supplementation: a randomized double-blind placebo-controlled clinical trial

    PubMed ID: 8001520

    400 mg vitamin C (with other antioxidants) increased plasma ascorbate and increased resistance of LDL to oxidation — robust biochemical cell‑protection evidence (multi‑nutrient context).

  126. Usefulness of antioxidant vitamins in suspected acute myocardial infarction (the Indian experiment of infarct survival-3)

    PubMed ID: 8607399

    Combined antioxidant therapy including vitamin C reduced lipid peroxides and infarct estimates in AMI patients—supports oxidative‑damage protection.

  127. Intra-arterial vitamin C prevents endothelial dysfunction caused by ischemia-reperfusion

    PubMed ID: 17645881

    Prevention of ischemia‑reperfusion endothelial impairment by local vitamin C indicates protection of vascular endothelial cells from oxidative damage.

  128. Antioxidative activity and health benefits of anthocyanin-rich fruit juice in healthy volunteers

    PubMed ID: 31088176

    Vitamin C–rich placebo reduced leukocyte DNA strand breaks acutely and after 8 weeks (human trial where vitamin C likely contributed to DNA protection).

  129. Antioxidants for Alzheimer disease: a randomized clinical trial with cerebrospinal fluid biomarker measures

    PubMed ID: 22431837

    Antioxidant combination including vitamin C lowered a CSF oxidative stress marker — indicates cellular oxidative protection (combination effect).

  130. Antioxidant supplementation decreases lipid peroxidation biomarker F(2)-isoprostanes in plasma of smokers

    PubMed ID: 11815395

    500 mg/day vitamin C reduced plasma F2-isoprostanes (lipid peroxidation) in heavier smokers — direct marker of cell oxidative damage.

  131. High-dose vitamin C improves norepinephrine level in patients with septic shock: A single-center, prospective, randomized controlled trial

    PubMed ID: 38608046

    High‑dose IV vitamin C produced measurable changes in oxidative/catecholamine pathways in sepsis consistent with antioxidant/cellular protective effects.

  132. Effect of nighttime aircraft noise exposure on endothelial function and stress hormone release in healthy adults

    PubMed ID: 23821397

    Vitamin C acutely reversed oxidative‑stress–mediated endothelial dysfunction (physiologic evidence of cellular protection from oxidative damage).

  133. Adherence to Mediterranean diet and close dietetic supervision increase total dietary antioxidant intake and plasma antioxidant capacity in subjects with abdominal obesity

    PubMed ID: 22237557

    Dietary changes that increased vitamin C raised plasma antioxidant capacity (TAC), indicating enhanced systemic antioxidant protection (indirect).

  134. Mortality and clinical course of patients with acute myocardial infarction treated with streptokinase and antioxidants: mannitol and ascorbic acid

    PubMed ID: 7782137

    Antioxidant infusion (ascorbate+mannitol) associated with fewer MI complications, consistent with reduced oxidative injury (combined therapy).

  135. Depletion of plasma antioxidants in surgical intensive care unit patients requiring parenteral feeding: effects of parenteral nutrition with or without alanyl-glutamine dipeptide supplementation

    PubMed ID: 18065204

    PN increased plasma vitamin C and (with glutamine) GSH in a subgroup—supports antioxidant and cellular redox improvement.

  136. Antioxidant Activity with Increased Endogenous Levels of Vitamin C, E and A Following Dietary Supplementation with a Combination of Glutathione and Resveratrol Precursors

    PubMed ID: 33105552

    Glutathione precursors increased plasma vitamin C and erythrocyte GSH—indirect evidence of enhanced cellular antioxidant defenses.

  137. Antioxidant supplements reduced oxidative stress and stabilized liver function tests but did not reduce inflammation in a randomized controlled trial in obese children and adolescents

    PubMed ID: 24353344

    Supplementation increased plasma ascorbate and reduced 8‑iso‑PGF2α (oxidative stress marker) — strong biochemical evidence of cellular protection.

  138. Vitamin E and C supplementation prevents decrease of eicosapentaenoic acid in mononuclear cells in chronic hepatitis C patients during combination therapy of interferon alpha-2b and ribavirin

    PubMed ID: 16459223

    Vitamins C+E prevented decline in mononuclear EPA during antiviral therapy—evidence of protection of cell lipid composition.

  139. Food selection based on total antioxidant capacity can modify antioxidant intake, systemic inflammation, and liver function without altering markers of oxidative stress

    PubMed ID: 18469252

    High‑antioxidant diet increased plasma ascorbate and lowered CRP and some liver enzymes—supportive of reduced cellular oxidative/inflammatory damage.

Vascular health (104)
  1. A randomized controlled trial to prevent post-operative atrial fibrillation by antioxidant reinforcement

    PubMed ID: 23916928

    Perioperative supplementation including vitamin C markedly reduced post‑op atrial fibrillation and improved atrial antioxidant enzymes, implying vascular/cardiac protection.

  2. The effect of intravenous vitamin C infusion on periprocedural myocardial injury for patients undergoing elective percutaneous coronary intervention

    PubMed ID: 24365194

    Pre‑PCI IV vit C reduced periprocedural myocardial injury (vascular/cardiac protection).

  3. [Effect of vitamin C on platelet aggregation in smokers and nonsmokers]

    PubMed ID: 12078386

    IV vitamin C transiently reduced collagen‑induced platelet aggregation (acute vascular/hemostasis effect).

  4. Lowering of oxidative stress improves endothelial function in healthy subjects with habitually low intake of fruit and vegetables: a randomized controlled trial of antioxidant- and polyphenol-rich blackcurrant juice

    PubMed ID: 24742818

    Randomized trial showed a vitamin C– and polyphenol-rich drink increased plasma vitamin C and produced a significant FMD improvement—direct vascular benefit.

  5. Orange juice allied to a reduced-calorie diet results in weight loss and ameliorates obesity-related biomarkers: A randomized controlled trial

    PubMed ID: 28526377

    Orange juice in a calorie-restricted diet improved lipids and hs-CRP and increased plasma vitamin C—supports vascular risk-factor improvement.

  6. Citrus fruit supplementation reduces lipoprotein oxidation in young men ingesting a diet high in saturated fat: presumptive evidence for an interaction between vitamins C and E in vivo

    PubMed ID: 9459371

    Reduced LDL oxidation susceptibility after 500 mg/day vitamin C suggests improved atheroprotective biochemical milieu.

  7. Effects of chronic consumption of fruit and vegetable puree-based drinks on vasodilation, plasma oxidative stability and antioxidant status

    PubMed ID: 22831286

    Fruit/veg purĂŠe raised vitamin C and trended to improved endothelium-dependent vasodilation.

  8. Effects of cooking using multi-ply cookware on absorption of potassium and vitamins: a randomized double-blind placebo control study

    PubMed ID: 22229802

    Diet change increased plasma vitamin C (~+20%) and lowered ox-LDL and LDL/total cholesterol — direct vascular biomarker improvements.

  9. Effect of low dose antioxidant vitamin and trace element supplementation on the urinary concentrations of thromboxane and prostacyclin metabolites

    PubMed ID: 17914127

    Two‑year antioxidant supplementation (incl. vitamin C) lowered a urine marker of platelet activation—suggestive vascular benefit.

  10. Complex multivitamin supplementation improves homocysteine and resistance to LDL-C oxidation

    PubMed ID: 14559932

    Multivitamin (including vitamin C) reduced LDL oxidation and homocysteine—markers relevant to vascular health.

  11. Effects of fruit and vegetable consumption on plasma antioxidant concentrations and blood pressure: a randomised controlled trial

    PubMed ID: 12076551

    Dietary intervention raising vitamin C modestly lowered systolic blood pressure (implies vascular benefit).

  12. Ascorbic acid supplementation improves postprandial glycaemic control and blood pressure in individuals with type 2 diabetes: Findings of a randomized cross-over trial

    PubMed ID: 30394006

    1 g/day for 4 months lowered systolic/diastolic blood pressure and reduced oxidative stress in T2D—direct vascular benefits.

  13. A randomized feasibility study of the effect of ascorbic acid on post-angioplasty restenosis of hemodialysis vascular access (NCT03524846)

    PubMed ID: 31366980

    IV ascorbic acid after angioplasty dose‑dependently reduced late luminal loss and trended to less restenosis—strong vascular structural benefit.

  14. Early use of high-dose vitamin C is beneficial in treatment of sepsis

    PubMed ID: 33094466

    Sepsis trial showed improved organ failure scores—systemic vascular/organ benefits in critical illness.

  15. Ascorbic Acid to Prevent Postpolypectomy Bleeding in the Colon: A Randomized Controlled Trial

    PubMed ID: 34448547

    IV vitamin C markedly reduced post‑polypectomy bleeding rates, consistent with improved local haemostatic/vascular outcomes.

  16. Biological Effects of Intravenous Vitamin C on Neutrophil Extracellular Traps and the Endothelial Glycocalyx in Patients with Sepsis-Induced ARDS

    PubMed ID: 36297099

    IV vitamin C in sepsis‑related ARDS reduced cfDNA and syndecan‑1 (glycocalyx injury) and improved oxygenation—strong vascular biomarker/functional signal.

  17. Acute Exposure to Simulated Nocturnal Train Noise Leads to Impaired Sleep Quality and Endothelial Dysfunction in Young Healthy Men and Women: A Sex-Specific Analysis

    PubMed ID: 36360723

    2 g oral vitamin C acutely reversed noise‑induced endothelial dysfunction (FMD) in women—direct vascular function improvement.

  18. Oxidative Stress and Inflammation Are Associated With Age-Related Endothelial Dysfunction in Men With Low Testosterone

    PubMed ID: 34597384

    Acute IV vitamin C improved flow‑mediated dilation in a subgroup (older men with low testosterone), indicating endothelial benefit.

  19. Effect of Lanthanum Carbonate on Serum Phosphate, Oxidative Stress, and Vascular Dysfunction in CKD: A Mechanistic Randomized Controlled Trial

    PubMed ID: 38781013

    In CKD patients, acute high‑dose IV ascorbic acid transiently improved FMD (endothelial dilation), indicating oxidative stress contribution to dysfunction.

  20. Effect of a plant-based bioequivalent inorganic nitrate (NO(3)(-)) complex with vitamins, antioxidants and phytophenol rich food extracts in hypertensive individuals - A randomized, double-blind, placebo-controlled study

    PubMed ID: 33183558

    Nitrate supplement containing vitamin C improved endothelial function and blood pressure in hypertensive individuals (nitrate likely main driver; vitamin C present).

  21. Acute and chronic effects of vitamin C on endothelial fibrinolytic function in overweight and obese adult humans

    PubMed ID: 18499730

    Acute and 3-month oral 500 mg/day vitamin C markedly increased endothelial t‑PA release (fibrinolytic capacity) in overweight/obese adults — important endothelial function endpoint.

  22. Ascorbic acid improves the intrahepatic endothelial dysfunction of patients with cirrhosis and portal hypertension

    PubMed ID: 16496307

    IV ascorbic acid reduced meal-induced portal pressure rise and oxidative markers in cirrhosis — acute improvement in vascular/hepatic endothelial function.

  23. Superoxide scavenging effects of N-acetylcysteine and vitamin C in subjects with essential hypertension

    PubMed ID: 16109326

    Local intra-arterial vitamin C acutely improved impaired endothelium-dependent vasodilation in hypertensive subjects — strong direct vascular evidence.

  24. The Effect of High-Dose Vitamin C on Biochemical Markers of Myocardial Injury in Coronary Artery Bypass Surgery

    PubMed ID: 31719005

    High‑dose IV vitamin C around CABG improved left ventricular EF and shortened ICU stay—benefits to cardiac function/vascular outcomes.

  25. Food selection based on total antioxidant capacity can modify antioxidant intake, systemic inflammation, and liver function without altering markers of oxidative stress

    PubMed ID: 18469252

    High‑antioxidant diet raising vitamin C intake lowered CRP and liver enzymes—markers relevant to vascular health.

  26. Effect of vitamin C on lipoproteins in healthy adults

    PubMed ID: 8192275

    Modest ApoB reductions with 2 g/day could favor vascular health; short-term and sex-dependent results limit strength.

  27. Mortality and clinical course of patients with acute myocardial infarction treated with streptokinase and antioxidants: mannitol and ascorbic acid

    PubMed ID: 7782137

    High‑dose IV ascorbate (with mannitol) during MI associated with fewer complications—supports vascular benefit though combined therapy.

  28. [Effect of compound salvia injection on nitrate ester tolerance]

    PubMed ID: 15719745

    Adding vitamin C to nitrate therapy reduced nitrate tolerance and improved endothelial function markers — clinically relevant vascular effect.

  29. Close adherence to a Mediterranean diet improves endothelial function in subjects with abdominal obesity

    PubMed ID: 19515732

    Mediterranean diet increased vitamin C intake and improved FMD and lowered BP — vitamin C may have contributed but change was from comprehensive dietary pattern.

  30. Effect of nighttime aircraft noise exposure on endothelial function and stress hormone release in healthy adults

    PubMed ID: 23821397

    Acute oral 2 g vitamin C improved flow‑mediated dilation after noise exposure (RCT/subgroup physiological data showing endothelial benefit via antioxidant mechanism).

  31. Acute reversal of endothelial dysfunction in the elderly after antioxidant consumption

    PubMed ID: 22353612

    Antioxidant cocktail containing vitamin C acutely restored flow-mediated dilation in older adults (direct vascular outcome; multinutrient).

  32. Vascular dysfunction and chronic obstructive pulmonary disease: the role of redox balance

    PubMed ID: 24324045

    Acute antioxidant drink including vitamin C improved FMD and reduced PWV in COPD patients, with plasma vitamin C rising (multinutrient intervention).

  33. L-arginine improves endothelial function and reduces LDL oxidation in patients with stable coronary artery disease

    PubMed ID: 16140428

    500 mg/day vitamin C modestly improved brachial FMD in CAD patients — clinical endothelial benefit.

  34. Intra-arterial vitamin C prevents endothelial dysfunction caused by ischemia-reperfusion

    PubMed ID: 17645881

    Intra‑arterial vitamin C fully prevented post‑ischemia endothelial dysfunction — strong, specific vascular protection evidence.

  35. Effect of aliskiren treatment on endothelium-dependent vasodilation and aortic stiffness in essential hypertensive patients

    PubMed ID: 22450428

    Ascorbic acid infusion potentiated endothelial (NO‑mediated) vasodilation at baseline; study used vitamin C as oxidative‑stress probe but supports vascular antioxidant action.

  36. Effects of l-Arginine Plus Vitamin C Supplementation on Physical Performance, Endothelial Function, and Persistent Fatigue in Adults with Long COVID: A Single-Blind Randomized Controlled Trial

    PubMed ID: 36501014

    l‑arginine + vitamin C improved flow‑mediated dilation in long COVID patients—direct improvement in endothelial function (combination therapy).

  37. Effects of l-Arginine Plus Vitamin C Supplementation on l-Arginine Metabolism in Adults with Long COVID: Secondary Analysis of a Randomized Clinical Trial

    PubMed ID: 36982151

    l‑arginine + vitamin C raised arginine availability and improved NO‑related markers, supporting mechanisms for improved vascular function.

  38. Chronic oral ascorbic acid therapy worsens skeletal muscle metabolism in patients with chronic heart failure

    PubMed ID: 17023203

    Chronic high‑dose ascorbic acid improved endothelial function (pulse wave velocity/reactive hyperemia) in heart‑failure patients — direct vascular benefit.

  39. Combination oral antioxidant supplementation reduces blood pressure

    PubMed ID: 9176034

    8‑week antioxidant supplement (including 500 mg vitamin C) lowered systolic BP in a crossover trial — direct vascular benefit signal (though multi‑agent).

  40. Antioxidant nutrient supplementation reduces the susceptibility of low density lipoprotein to oxidation in patients with coronary artery disease

    PubMed ID: 9247510

    High‑dose antioxidant combinations including vitamin C markedly increased LDL oxidation lag time — improved lipoprotein stability relevant to vascular health.

  41. Peroxidation of LDL from combined-hyperlipidemic male smokers supplied with omega-3 fatty acids and antioxidants

    PubMed ID: 9409230

    Antioxidant mix (includes vitamin C) made LDL less prone to oxidative damage—directly relevant to vascular health and atherosclerotic risk mechanisms.

  42. Fruit intake and incident diabetic retinopathy with type 2 diabetes

    PubMed ID: 23348071

    Higher fruit/vitamin‑C intake associated with much lower incident diabetic retinopathy (microvascular outcome) over 8 years — observational vascular benefit.

  43. Changes in diet, cardiovascular risk factors and modelled cardiovascular risk following diagnosis of diabetes: 1-year results from the ADDITION-Cambridge trial cohort

    PubMed ID: 24102972

    Rises in plasma vitamin C associated with small improvements in modelled 10‑yr CVD risk in new diabetics — associative support for vascular health.

  44. Sociodemographic and Kidney Disease Correlates of Nutrient Intakes Among Urban African Americans With Uncontrolled Hypertension

    PubMed ID: 30709714

    In hypertensive African Americans, lower dietary vitamin C intake was associated with ~3.4‑fold higher odds of albuminuria — suggests association between low vitamin C and vascular/kidney damage.

  45. Comparison of the effects of simultaneous administration of vitamin C and omega-3 fatty acids on lipoproteins, apo A-I, apo B, and malondialdehyde in hyperlipidemic patients

    PubMed ID: 12847992

    500 mg/day vitamin C reduced total cholesterol and apo‑B and decreased lipid oxidation marker — plausible arterial/vascular risk improvement (RCT, moderate sample).

  46. Antioxidant therapy reduces oxidative and inflammatory tissue damage in patients subjected to cardiac surgery with extracorporeal circulation

    PubMed ID: 21138533

    Perioperative reduction in oxidative stress, inflammation and NF-ÎşB activation in atrial tissue (combo supplement) indicates vascular/tissue protective effects plausibly relevant to vessels.

  47. Ageing improves the antioxidant response against postoperative atrial fibrillation: a randomized controlled trial

    PubMed ID: 22561296

    n-3 + vitamins C/E improved antioxidant enzyme activity and was associated with reduced postoperative atrial fibrillation in older patients — implies vascular/cardiac benefit.

  48. Long-term ascorbic acid administration reverses endothelial vasomotor dysfunction in patients with coronary artery disease

    PubMed ID: 10385496

    Oral vitamin C (2 g single dose and long‑term) produced rapid and sustained improvements in flow‑mediated dilation in CAD patients—direct vascular benefit.

  49. Comparative effect of grape seed extract (Vitis vinifera) and ascorbic acid in oxidative stress induced by on-pump coronary artery bypass surgery

    PubMed ID: 28074795

    Perioperative vitamin C increased total antioxidant capacity and was associated with better postoperative LVEF after CABG (vascular/ cardiac benefit).

  50. Vascular benefits of vitamin C supplementation against fine particulate air pollution in healthy adults: A double-blind randomised crossover trial

    PubMed ID: 35689890

    2000 mg/day vitamin C for 1 week in polluted environment reduced CRP/IL‑6 and modestly lowered systolic BP — supports vascular benefit in that specific context.

  51. Decrease in oxidative stress through supplementation of vitamins C and E is associated with a reduction in blood pressure in patients with essential hypertension

    PubMed ID: 17999638

    Randomized C+E reduced ambulatory systolic/diastolic BP and improved antioxidant markers—direct vascular benefit (but combination product).

  52. Vitamin C supplementation attenuates oxidative stress and improves erythrocyte deformability in cardiac surgery with cardiopulmonary bypass

    PubMed ID: 36308079

    Perioperative IV vitamin C attenuated ROS surge and increased eNOS phosphorylation — direct endothelial signaling benefits.

  53. Ascorbic acid prevents contrast-mediated nephropathy in patients with renal dysfunction undergoing coronary angiography or intervention

    PubMed ID: 15492300

    Randomized trial: oral ascorbic acid reduced contrast‑induced nephropathy incidence in high‑risk patients, indicating vascular/renal protection.

  54. Randomized, double-blind, placebo-controlled study of the preventive effect of supplemental oral vitamin C on attenuation of development of nitrate tolerance

    PubMed ID: 9581727

    High‑dose oral vitamin C prevented development of nitrate tolerance (preserved forearm blood flow and platelet cGMP) — direct functional vascular benefit.

  55. Vitamin C affects thrombosis/ fibrinolysis system and reactive hyperemia in patients with type 2 diabetes and coronary artery disease

    PubMed ID: 14514574

    Four weeks of high‑dose vitamin C improved reactive hyperemia and reduced vWF/tPA in diabetics with coronary disease — meaningful improvements in vascular reactivity and hemostatic markers.

  56. Coadministration of atorvastatin prevents nitroglycerin-induced endothelial dysfunction and nitrate tolerance in healthy humans

    PubMed ID: 21185507

    Vitamin C coinfusion restored acetylcholine‑induced forearm blood flow suppressed by sustained GTN — experimental restoration of endothelial function.

  57. Modulation of (Na,K)-ATPase activity by membrane fatty acid composition: therapeutic implications in human hypertension

    PubMed ID: 23659494

    Vitamins C+E reduced oxidative stress, improved erythrocyte membrane fatty‑acid profile and Na/K‑ATPase activity and lowered blood pressure (hypertensive men).

  58. Sodium Bicarbonate-Ascorbic Acid Combination for Prevention of Contrast-Induced Nephropathy in Chronic Kidney Disease Patients Undergoing Catheterization

    PubMed ID: 28003574

    High‑dose IV+oral ascorbate markedly reduced contrast‑induced nephropathy — vascular/kidney protection.

  59. Metabolic benefits deriving from chronic vitamin C supplementation in aged non-insulin dependent diabetics

    PubMed ID: 8568117

    Improved LDL and oxidative markers in elderly diabetics support vascular risk reduction.

  60. Possible prevention of postangioplasty restenosis by ascorbic acid

    PubMed ID: 8960592

    Oral 500 mg/day associated with fewer post‑angioplasty restenoses, a clinically relevant vascular outcome in a preliminary study.

  61. Antioxidant Supplementation in Atherosclerosis Prevention (ASAP) study: a randomized trial of the effect of vitamins E and C on 3-year progression of carotid atherosclerosis

    PubMed ID: 11123502

    Combined vitamin C+E slowed carotid IMT progression in men over 3 years — clinically meaningful vascular outcome.

  62. Effect of vitamin C on ambulatory blood pressure and plasma lipids in older persons

    PubMed ID: 10779091

    500 mg/day modestly lowered daytime systolic BP and raised HDL in older women — favorable vascular risk changes.

  63. Effect of vitamins on the lipid profile of patients on regular hemodialysis

    PubMed ID: 10757273

    200 mg/day vitamin C for 3 months improved lipid profile in hemodialysis patients — beneficial for vascular risk.

  64. Effect of ascorbic acid on endothelial dysfunction of epicardial coronary arteries in chronic smokers assessed by cold pressor testing

    PubMed ID: 11326145

    High‑dose IV vitamin C rapidly reversed cold‑pressor induced coronary endothelial dysfunction in smokers—strong, direct vascular effect.

  65. A randomized, double-blind, controlled trial of vitamin C in the management of hypertension and lipids

    PubMed ID: 12115017

    Small trial found short‑term reductions in systolic and diastolic blood pressure with vitamin C—favorable vascular parameter changes.

  66. Effect of vitamins C and E on progression of transplant-associated arteriosclerosis: a randomised trial

    PubMed ID: 11943259

    Vitamin C+E slowed early transplant coronary intimal thickening — meaningful vascular surrogate outcome (combined therapy).

  67. Ascorbic acid reduces blood pressure and arterial stiffness in type 2 diabetes

    PubMed ID: 12468561

    Oral vitamin C reduced systolic/diastolic BP and improved arterial stiffness in T2D — strong vascular benefit.

  68. Postprandial endothelial activation in healthy subjects and in type 2 diabetic patients: role of fat and carbohydrate meals

    PubMed ID: 11923038

    C+E given before high‑fat meals prevented postprandial endothelial activation and inflammatory marker rises.

  69. Vitamin C prevents endothelial dysfunction induced by acute exercise in patients with intermittent claudication

    PubMed ID: 12417278

    Vitamin C prevented exercise‑related endothelial dysfunction and oxidative/inflammatory rises in claudication patients.

  70. Effects of oral vitamin C on monocyte: endothelial cell adhesion in healthy subjects

    PubMed ID: 12074599

    250 mg/day normalized monocyte adhesion in low‑vitamin‑C subjects — reduced a vascular inflammatory mechanism.

  71. The salutary effects of antioxidant vitamins on the plasma lipids of healthy middle aged-to-elderly individuals: a randomized, double-blind, placebo-controlled study

    PubMed ID: 12841306

    Vitamin C (±E) improved lipid profile (lower LDL, higher HDL) — favorable for vascular health.

  72. Six-year effect of combined vitamin C and E supplementation on atherosclerotic progression: the Antioxidant Supplementation in Atherosclerosis Prevention (ASAP) Study

    PubMed ID: 12600905

    Long trial showing slowed carotid IMT progression with vitamin E + slow‑release vitamin C — direct vascular structural outcome.

  73. Protective effects of vitamin C on endothelium damage and platelet activation during myocardial infarction in patients with sustained generation of circulating microparticles

    PubMed ID: 12871555

    1 g/day vitamin C during acute MI reduced procoagulant microparticles — improved vascular/hemostatic milieu, especially in high‑risk subgroups.

  74. Effects of combined administration of vitamins C and E on reactive hyperemia and inflammatory process in chronic smokers

    PubMed ID: 14612206

    High‑dose C+E improved endothelial function and lowered inflammation in smokers; vitamin C alone was ineffective in that trial.

  75. Effects of antioxidant vitamins C and E on endothelial function and thrombosis/fibrinolysis system in smokers

    PubMed ID: 12783111

    Combined C+E improved reactive hyperemia and reduced prothrombotic markers in smokers — meaningful endothelial/vascular function improvements.

  76. Coronary vasoregulation in patients with various risk factors in response to cold pressor testing: contrasting myocardial blood flow responses to short- and long-term vitamin C administration

    PubMed ID: 12957426

    Oral vitamin C produced sustained improvements in myocardial blood‑flow responses in smokers and hypertensives — robust vascular functional benefit.

  77. Oral antioxidant therapy improves endothelial function in Type 1 but not Type 2 diabetes mellitus

    PubMed ID: 12881209

    6‑month vitamins C+E improved endothelium‑dependent vasodilation in type 1 diabetics — supports vascular function (combination therapy).

  78. Is vitamin C superior to diltiazem for radial artery vasodilation in patients awaiting coronary artery bypass grafting?

    PubMed ID: 12579102

    Single 2 g oral vitamin C caused substantial acute radial artery dilation within 2 hours — strong acute vasodilatory effect.

  79. Role of nitric oxide and oxidative stress in baroreceptor dysfunction in patients with chronic heart failure

    PubMed ID: 12549975

    IV vitamin C temporarily improved baroreceptor sensitivity in heart‑failure patients (acute autonomic/vascular effect) but chronic oral dosing did not.

  80. The effect of vitamin therapy on the progression of coronary artery atherosclerosis varies by haptoglobin type in postmenopausal women

    PubMed ID: 15047650

    Coronary plaque progression was modified by vitamin C+E depending on haptoglobin genotype—meaningful vascular impact in subgroups.

  81. [Synergistic antioxidative effect of vitamins E and C on low density lipoproteins from smokers and non-smokers subjects]

    PubMed ID: 15916166

    Large reductions in LDL oxidative susceptibility (C+E) are mechanistically linked to vascular health.

  82. C-reactive protein levels determine systemic nitric oxide bioavailability in patients with coronary artery disease

    PubMed ID: 15321699

    Intravenous vitamin C improved microvascular blood flow and acetylcholine responses in CAD patients with high CRP—strong vascular effect in inflamed subgroup.

  83. Effect of ascorbic acid on forearm reactive hyperaemia in patients with hypercholesterolaemia

    PubMed ID: 15187819

    Oral ascorbic acid increased the duration of reactive hyperaemia in hypercholesterolemic patients, indicating improved endothelial function.

  84. Comparative effects of enzogenol and vitamin C supplementation versus vitamin C alone on endothelial function and biochemical markers of oxidative stress and inflammation in chronic smokers

    PubMed ID: 16298763

    Oral vitamin C improved flow-mediated dilation (FMD) in smokers in a randomized study, directly supporting endothelial/vascular benefit.

  85. Supplementation with vitamins C and E improves arterial stiffness and endothelial function in essential hypertensive patients

    PubMed ID: 17386345

    Crossover trial in hypertensive men: vitamins C (1 g) + E improved flow‑mediated dilation and reduced arterial stiffness — strong vascular function findings (combination therapy).

  86. Oral ascorbic acid in combination with beta-blockers is more effective than beta-blockers alone in the prevention of atrial fibrillation after coronary artery bypass grafting

    PubMed ID: 17948074

    Perioperative vitamin C greatly reduced postoperative atrial fibrillation after CABG — substantial cardiovascular benefit.

  87. Nitroglycerin protects the endothelium from ischaemia and reperfusion: human mechanistic insight

    PubMed ID: 17324239

    Mechanistic human trial showed high‑dose vitamin C abolished nitroglycerin's endothelial preconditioning protection — clear vascular interaction (adverse in that context).

  88. Vitamin C consumption is associated with less progression in carotid intima media thickness in elderly men: A 3-year intervention study

    PubMed ID: 18472409

    Dietary intervention that increased vitamin C intake was associated with slightly lower carotid IMT progression over 3 years in elderly men.

  89. Effect of vitamin C supplementation on oxidative stress and lipid profiles in hemodialysis patients

    PubMed ID: 20533214

    Increased serum vitamin C and reductions in MDA plus improved cholesterol/LDL measures in dialysis patients suggest vascular benefit potential.

  90. Ascorbic acid infusion blunts CD40L upregulation in patients undergoing coronary stent

    PubMed ID: 20629665

    IV ascorbic acid during stenting prevented procedure-related oxidative-stress rise and lowered CD40L — direct vascular protection evidence.

  91. Intravenous ascorbic acid infusion improves myocardial perfusion grade during elective percutaneous coronary intervention: relationship with oxidative stress markers

    PubMed ID: 20170881

    IV vitamin C improved microvascular reperfusion (TIMI grade 3 increased by ~40%) and reduced oxidative markers — strong vascular-support evidence.

  92. Contrast-induced acute kidney injury in patients with renal dysfunction undergoing a coronary procedure and receiving non-ionic low-osmolar versus iso-osmolar contrast media

    PubMed ID: 19996728

    Oral ascorbic acid reduced contrast-induced AKI in a subgroup — suggests vascular/renal endothelial protection.

  93. Impact of vitamin C on endothelial function and exercise capacity in patients with a Fontan circulation

    PubMed ID: 22176653

    High‑dose vitamin C normalized endothelial function in Fontan patients with baseline impairment (subgroup effect).

  94. Rosiglitazone causes endothelial dysfunction in humans

    PubMed ID: 22053074

    Acute IV vitamin C improved endothelium‑dependent vasodilation that had been impaired by drugs in healthy volunteers.

  95. Evidence that hyperglycemia after recovery from hypoglycemia worsens endothelial function and increases oxidative stress and inflammation in healthy control subjects and subjects with type 1 diabetes

    PubMed ID: 22891214

    IV vitamin C acutely attenuated hyperglycemia‑related endothelial dysfunction and oxidative stress in a crossover trial.

  96. Does vitamin C or its combination with vitamin E improve radial artery endothelium-dependent vasodilatation in patients awaiting coronary artery bypass surgery?

    PubMed ID: 24217301

    Oral 2 g vitamin C acutely improved radial artery endothelium‑dependent vasodilation pre‑CABG.

  97. Effect of oral vitamin C on atrial fibrillation development after isolated coronary artery bypass grafting surgery: A prospective randomized clinical trial

    PubMed ID: 24293167

    Perioperative oral vitamin C dramatically reduced postoperative atrial fibrillation—clinically meaningful cardiovascular outcome.

  98. Hyperglycemia following recovery from hypoglycemia worsens endothelial damage and thrombosis activation in type 1 diabetes and in healthy controls

    PubMed ID: 24094827

    IV vitamin C partly prevented hyperglycemia‑after‑hypoglycemia worsening of thrombosis/oxidative markers linked to vascular risk.

  99. Essential role of estrogen for improvements in vascular endothelial function with endurance exercise in postmenopausal women

    PubMed ID: 24092827

    Acute ascorbic acid infusion improved endothelial function (FMD) in postmenopausal women — direct physiologic evidence linking vitamin C to vascular function.

  100. Antioxidants improve vascular function in children conceived by assisted reproductive technologies: A randomized double-blind placebo-controlled trial

    PubMed ID: 24817695

    Oral supplementation (including 1 g vitamin C) improved NO bioavailability, flow‑mediated dilation and lowered pulmonary pressure in ART‑conceived children — clinical vascular improvements.

  101. Effect of systemic high dose vitamin C therapy on forearm blood flow reactivity during endotoxemia in healthy human subjects

    PubMed ID: 24512733

    High‑dose IV vitamin C restored endotoxin‑impaired acetylcholine‑mediated forearm blood flow back to baseline — robust reversal of endothelial dysfunction.

  102. Effect of vitamin C on inflammation and metabolic markers in hypertensive and/or diabetic obese adults: a randomized controlled trial

    PubMed ID: 26170625

    1 g/d for 8 wk decreased hs‑CRP and IL‑6 in obese adults with DM/HTN—reduced inflammation that benefits vascular health.

  103. Beneficial effect of a polyphenol-rich diet on cardiovascular risk: a randomised control trial

    PubMed ID: 27164919

    Polyphenol‑rich diet (with increased vitamin C) improved microvascular endothelial response in hypertensives—vitamin C rise plausibly contributed (multi‑component trial).

  104. Combined effect of metformin with ascorbic acid versus acetyl salicylic acid on diabetes-related cardiovascular complication; a 12-month single blind multicenter randomized control trial

    PubMed ID: 28807030

    In T2D patients, 500 mg/day improved albuminuria (marker of vascular/renal health) and glycemic control—relevant to vascular health (randomized trial).

Healthy aging (42)
  1. The age-related eye disease study: the results of the clinical trial

    PubMed ID: 11962062

    AREDS antioxidant (incl. vitamin C) reduced progression to advanced AMD, an age-related outcome.

  2. [The SU.VI.MAX study, a randomized, placebo-controlled trial on the effects of antioxidant vitamins and minerals on health]

    PubMed ID: 17119469

    Large antioxidant trial (incl. vitamin C) reported lower overall cancer in men, a disease-risk reduction relevant to aging.

  3. Effect of a mixture of micronutrients, but not of bovine colostrum concentrate, on immune function parameters in healthy volunteers: a randomized placebo-controlled study

    PubMed ID: 17118191

    Micronutrient supplement (including vitamin C) raised plasma C and improved DTH in older adults, supporting age-related immune function.

  4. [Study the effect of antioxidant vitamin E, vitamin C and beta-carotene supplement on erythrocyte functions in elderly person]

    PubMed ID: 18646528

    Elderly cohort had improved erythrocyte resistance and membrane function with antioxidants including vit C — suggests cellular aging benefit.

  5. Citrus fruit supplementation reduces lipoprotein oxidation in young men ingesting a diet high in saturated fat: presumptive evidence for an interaction between vitamins C and E in vivo

    PubMed ID: 9459371

    Supplementation markedly raised plasma ascorbate and reduced LDL susceptibility to oxidation, a biomarker linked to aging processes.

  6. Oxidative markers in children with severe obesity following low-calorie diets supplemented with mandarin juice

    PubMed ID: 20528796

    Mandarin-juice intervention greatly increased plasma vitamin C and lowered multiple oxidative-stress markers relevant to aging.

  7. Orange juice allied to a reduced-calorie diet results in weight loss and ameliorates obesity-related biomarkers: A randomized controlled trial

    PubMed ID: 28526377

    In obese adults, orange juice raised vitamin C and improved metabolic/inflammatory markers that can influence age-related health.

  8. Lowering of oxidative stress improves endothelial function in healthy subjects with habitually low intake of fruit and vegetables: a randomized controlled trial of antioxidant- and polyphenol-rich blackcurrant juice

    PubMed ID: 24742818

    RCT showed improved endothelial function (FMD) and large plasma vitamin C increases—plausible mechanism to support vascular aspects of healthy aging.

  9. Early use of high-dose vitamin C is beneficial in treatment of sepsis

    PubMed ID: 33094466

    IV vitamin C reduced organ failure/mortality in sepsis—large clinical effect on acute physiology relevant to resilience with aging.

  10. The modifying effect of vitamin C on the association between perfluorinated compounds and insulin resistance in the Korean elderly: a double-blind, randomized, placebo-controlled crossover trial

    PubMed ID: 25939797

    Elderly RCT: 4 wk vitamin C reduced oxidative stress and blunted pollutant‑associated insulin resistance—mechanisms linked to aging.

  11. Effect of vitamin C supplementation on postprandial oxidative stress and lipid profile in type 2 diabetic patients

    PubMed ID: 22518934

    Reduced oxidative-stress markers in type 2 diabetes — supports a plausible aging-related antioxidant mechanism.

  12. Intravenous ascorbic acid infusion improves myocardial perfusion grade during elective percutaneous coronary intervention: relationship with oxidative stress markers

    PubMed ID: 20170881

    Improved microvascular reperfusion and lowered oxidative DNA/lipid markers — relevant to vascular aging.

  13. Ascorbic acid infusion blunts CD40L upregulation in patients undergoing coronary stent

    PubMed ID: 20629665

    IV ascorbate reduced oxidative markers during stenting, suggesting systemic protection relevant to aging.

  14. Vitamin C consumption is associated with less progression in carotid intima media thickness in elderly men: A 3-year intervention study

    PubMed ID: 18472409

    Dietary program raising vitamin C intake associated with slightly less carotid IMT progression in elderly men.

  15. The effect of vitamins C and E on biomarkers of oxidative stress depends on baseline level

    PubMed ID: 18455517

    Large RCT showing reduced oxidative stress biomarkers and higher plasma vitamin C, plausible mechanism for healthy aging.

  16. Six-year effect of combined vitamin C and E supplementation on atherosclerotic progression: the Antioxidant Supplementation in Atherosclerosis Prevention (ASAP) Study

    PubMed ID: 12600905

    6‑year trial (C+E) modestly slowed carotid IMT progression — direct marker of vascular aging.

  17. Effects of vitamin C and vitamin E on in vivo lipid peroxidation: results of a randomized controlled trial

    PubMed ID: 12197998

    Randomized trial showed reduced urinary lipid-peroxidation marker and increased serum antioxidant capacity—mechanistically supportive of slowing oxidative aspects of aging.

  18. Ascorbic acid and intestinal metaplasia in the stomach: a prospective, randomized study

    PubMed ID: 11012475

    500 mg/day after H. pylori cure increased regression of intestinal metaplasia — a histologic benefit tied to long-term gastric health.

  19. Metabolic benefits deriving from chronic vitamin C supplementation in aged non-insulin dependent diabetics

    PubMed ID: 8568117

    Improved LDL, insulin, triglycerides and oxidative markers in older diabetics — metabolic/oxidative benefits relevant to aging.

  20. Antioxidant supplement and long-term reduction of recurrent adenomas of the large bowel. A double-blind randomized trial

    PubMed ID: 23065023

    Long-term antioxidant mix (including vitamin C) reduced colorectal adenoma recurrence — plausible aging-related cancer risk reduction.

  21. The Administration of Resveratrol and Vitamin C Reduces Oxidative Stress in Postmenopausal Women-A Pilot Randomized Clinical Trial

    PubMed ID: 39519608

    Vitamin C reduced multiple oxidative‑damage markers and increased antioxidant capacity—mechanistic relevance to aging.

  22. Modulation of (Na,K)-ATPase activity by membrane fatty acid composition: therapeutic implications in human hypertension

    PubMed ID: 23659494

    Vitamins C+E lowered oxidative stress and improved BP/membrane markers in hypertensive men (combination product).

  23. Vitamin C supplementation attenuates oxidative stress and improves erythrocyte deformability in cardiac surgery with cardiopulmonary bypass

    PubMed ID: 36308079

    Perioperative IV vitamin C attenuated ROS surge and improved eNOS signaling — systemic protection relevant to aging.

  24. Gut microbiota links vitamin C supplementation to enhanced mental vitality in healthy young adults with suboptimal vitamin C status: A randomized, double-blind, placebo-controlled trial

    PubMed ID: 40187667

    Oral vitamin C improved cognition/BDNF and reduced inflammation — supports mental aspects of healthy aging.

  25. Protective effect of vitamin C on 8-hydroxy-2'-deoxyguanosine level in peripheral blood lymphocytes of chronic hemodialysis patients

    PubMed ID: 15253739

    Reduced lymphocyte DNA oxidation and ROS in dialysis patients—mechanistic anti‑aging relevance (moderate evidence).

  26. Effects of vitamins C and E supplementation combined with 12-week resistance training in older women with sarcopenia: A randomized, double-blind, placebo-controlled trial

    PubMed ID: 40859523

    Vits C+E with resistance training in sarcopenic older women improved muscle mass/strength — relevant to healthy aging (multi‑nutrient trial).

  27. Supplementation of ascorbic acid and alpha-tocopherol is useful to preventing bone loss linked to oxidative stress in elderly

    PubMed ID: 20617290

    Randomized higher-dose vitamin C+E markedly lowered oxidative markers and modestly preserved hip BMD over 12 months — plausible aging benefit (bone-sparing).

  28. Long-term ascorbic acid administration reverses endothelial vasomotor dysfunction in patients with coronary artery disease

    PubMed ID: 10385496

    Oral vitamin C improved endothelial function in CAD patients, a mechanism relevant to healthy vascular aging.

  29. Changes in diet, cardiovascular risk factors and modelled cardiovascular risk following diagnosis of diabetes: 1-year results from the ADDITION-Cambridge trial cohort

    PubMed ID: 24102972

    In newly diagnosed diabetes, small increases in plasma vitamin C associated with modest improvements in cardiometabolic risk at 1 year — plausible contributor to healthier aging (associational).

  30. Antioxidant supplementation with or without B-group vitamins after acute ischemic stroke: a randomized controlled trial

    PubMed ID: 16517955

    Antioxidant supplement (vit C+E) raised total antioxidant capacity and lowered oxidative/inflammatory markers—mechanistic support for healthy aging (biomarker evidence).

  31. Effects of vitamin C infusion and vitamin E-coated membrane on hemodialysis-induced oxidative stress

    PubMed ID: 16395251

    IV vitamin C reduced dialysis-related oxidative stress — plausible contributor to healthier aging via lower oxidative damage.

  32. Effects of antioxidant vitamins C and E on signal-averaged electrocardiogram in acute myocardial infarction

    PubMed ID: 8607400

    High-dose C+E lowered leukocyte OFR and prevented adverse electrophysiologic changes after MI — antioxidant/ protective effects relevant to aging.

  33. The relation of dietary vitamin C intake to bone mineral density: results from the PEPI study

    PubMed ID: 9701620

    Observational association: higher dietary vitamin C linked to modestly greater hip BMD, suggesting a skeletal aging benefit but causality not established.

  34. Food selection based on total antioxidant capacity can modify antioxidant intake, systemic inflammation, and liver function without altering markers of oxidative stress

    PubMed ID: 18469252

    High‑antioxidant diet raised vitamin C intake and lowered CRP and some liver enzymes—supports systemic anti‑aging mechanisms.

  35. Antioxidant supplements reduced oxidative stress and stabilized liver function tests but did not reduce inflammation in a randomized controlled trial in obese children and adolescents

    PubMed ID: 24353344

    Antioxidant supplementation raised plasma ascorbic acid and reduced oxidative stress and ALT in children—biomarkers consistent with slower age‑related oxidative damage.

  36. Antioxidant status and risk of cancer in the SU.VI.MAX study: is the effect of supplementation dependent on baseline levels?

    PubMed ID: 16115341

    SU.VI.MAX multinutrient trial (includes 120 mg vitamin C) reduced cancer incidence in men — consistent with a healthy‑aging effect though multinutrient and sex‑specific.

  37. Dietary antioxidants and dementia in a population-based case-control study among older people in South Germany

    PubMed ID: 22710913

    Case–control: higher serum vitamin C associated with markedly lower odds of mild dementia (observational evidence linking vitamin C status to age-related cognitive outcomes).

  38. Dietary Nutrient Intake and Progression to Late Age-Related Macular Degeneration in the Age-Related Eye Disease Studies 1 and 2

    PubMed ID: 32858063

    Large AREDS/AREDS2 cohort: higher dietary vitamin C associated with lower progression to late AMD, an age‑related outcome (observational evidence).

  39. Antioxidant supplementation decreases lipid peroxidation biomarker F(2)-isoprostanes in plasma of smokers

    PubMed ID: 11815395

    500 mg/day vitamin C reduced oxidative stress marker in smokers — plausible aging-relevant antioxidant effect.

  40. The Linxian cataract studies. Two nutrition intervention trials

    PubMed ID: 8363468

    Large RCT showed lower nuclear cataract prevalence with long‑term multivitamins (includes vitamin C) — plausible aging benefit though not ascorbate‑specific.

  41. Dietary vitamin C and beta-carotene and risk of death in middle-aged men. The Western Electric Study

    PubMed ID: 7503047

    Observational link: higher dietary vitamin C index associated with lower all-cause and cause-specific mortality (supports population-level aging outcomes).

  42. A randomized, placebo-controlled, clinical trial of high-dose supplementation with vitamins C and E, beta carotene, and zinc for age-related macular degeneration and vision loss: AREDS report no. 8

    PubMed ID: 11594942

    AREDS trial (500 mg C) showed clinically meaningful reduction in progression to advanced AMD in older adults — direct aging-related benefit.

Immune support (44)
  1. Effects of trace element and/or vitamin supplementation on vitamin and mineral status, free radical metabolism and immunological markers in elderly long term-hospitalized subjects. Geriatric Network MIN. VIT. AOX

    PubMed ID: 9433680

    Vitamin-containing supplement raised plasma vitamin C and increased IL-1 production in institutionalized elderly—an immune marker change suggesting some immunomodulation.

  2. Evaluation of the Effect of Ascorbic Acid Administration on Gene Expression Level of IL-6 and TNF-Îą Cytokines in Deceased Donors

    PubMed ID: 25780881

    High‑dose IV vitamin C in donors lowered IL‑6 expression/levels—clear immunomodulatory signal in humans.

  3. Effect of a mixture of micronutrients, but not of bovine colostrum concentrate, on immune function parameters in healthy volunteers: a randomized placebo-controlled study

    PubMed ID: 17118191

    Micronutrient supplementation (incl. vitamin C) increased plasma vitamin C and enhanced delayed‑type hypersensitivity in older adults.

  4. Immunity and antioxidant capacity in humans is enhanced by consumption of a dried, encapsulated fruit and vegetable juice concentrate

    PubMed ID: 16988134

    Fruit/veg concentrate increased gammadelta‑T cells and plasma vitamin C, suggesting immune enhancement.

  5. Vitamin E supplementation may transiently increase tuberculosis risk in males who smoke heavily and have high dietary vitamin C intake

    PubMed ID: 18279551

    In a large trial dietary vitamin C was associated with markedly lower TB risk (observational within trial) — supports immune‑related epidemiologic association.

  6. Antioxidant micronutrients improve intrinsic and UV-induced apoptosis of human lymphocytes particularly in elderly people

    PubMed ID: 22159782

    Antioxidant supplementation (includes vitamin C) raised plasma ascorbate and reduced intrinsic and UV-induced lymphocyte apoptosis—supports immune cell survival.

  7. Preventing the common cold with a vitamin C supplement: a double-blind, placebo-controlled survey

    PubMed ID: 12201356

    Winter supplementation with vitamin C reduced number of colds, total sick days, and severe symptom duration—direct evidence of improved anti-infective outcomes.

  8. The Effect of Vitamin C on Pathological Parameters and Survival Duration of Critically Ill Coronavirus Disease 2019 Patients: A Randomized Clinical Trial

    PubMed ID: 34975830

    Enteral vitamin C in critically ill COVID patients associated with increased survival days — suggests immune/clinical benefit though trial had limitations.

  9. Comparative Effectiveness of Ascorbic Acid vs. Calcium Ascorbate Ingestion on Pharmacokinetic Profiles and Immune Biomarkers in Healthy Adults: A Preliminary Study

    PubMed ID: 39408325

    Calcium ascorbate 500 mg altered plasma/leukocyte vitamin C and increased neutrophil phagocytosis and NK‑cell markers in a randomized crossover (direct immune biomarker effects).

  10. Impact of Vitamin C on Inflammatory Response and Myocardial Injury in Sepsis Patients

    PubMed ID: 38401077

    Adjunctive vitamin C in sepsis reduced inflammatory markers, cardiac injury markers and was associated with lower morbidity/mortality—clinical immune/inflammatory benefit.

  11. Comparison of alternative buffers for use with a new live oral cholera vaccine, Peru-15, in outpatient volunteers

    PubMed ID: 9169739

    Ascorbic-acid‑containing vaccine buffer improved vibriocidal antibody titers vs saline — indicates a potential adjuvant/immune-supportive role.

  12. Consumption of gold kiwifruit reduces severity and duration of selected upper respiratory tract infection symptoms and increases plasma vitamin C concentration in healthy older adults

    PubMed ID: 22172428

    Gold kiwifruit (rich in vitamin C) raised plasma vitamin C and reduced duration/severity of some cold (URTI) symptoms in older adults—clinical evidence of immune/upper‑respiratory benefit.

  13. Effects of enteral feeding with eicosapentaenoic acid, gamma-linolenic acid, and antioxidants in mechanically ventilated patients with severe sepsis and septic shock

    PubMed ID: 16850002

    Enteral formula with antioxidants (including vitamin C) reduced mortality and improved outcomes in ventilated sepsis patients — suggests immune/clinical benefit in critical illness though nutrients combined.

  14. Omega-3 fatty acids, vitamin C and Zn supplementation in asthmatic children: a randomized self-controlled study

    PubMed ID: 19154523

    Children with moderate asthma improved symptoms and airway inflammation with supplementation phases that included vitamin C (combined with omega‑3 and zinc) — immune/inflammatory modulation observed.

  15. Influence of dietary antioxidants and fatty acids on neutrophil mediated bacterial killing and gene expression in healthy Beagles

    PubMed ID: 21112644

    In beagles, diets enriched with vitamins E and C increased neutrophil bactericidal activity and altered relevant gene expression — animal evidence of immune enhancement.

  16. [Dietary efficacy of a micronutrient combination in patients with recurrent upper respiratory tract infections. Results of a placebo-controlled double-blind study]

    PubMed ID: 22184801

    16-week micronutrient regimen including vitamin C modestly reduced common cold symptom scores and raised serum vitamin C — supports immune benefit for respiratory infections in recurrent sufferers.

  17. Antioxidant supplementation and nasal inflammatory responses among young asthmatics exposed to high levels of ozone

    PubMed ID: 15498043

    Vitamins C+E prevented ozone‑induced nasal IL‑6 increase in asthmatic children—evidence of anti‑inflammatory/immune modulation.

  18. Impact of Treatment with Antioxidants as an Adjuvant to Standard Therapy in Patients with Septic Shock: Analysis of the Correlation between Cytokine Storm and Oxidative Stress and Therapeutic Effects

    PubMed ID: 38068931

    In septic shock patients, vitamin C arm reduced SOFA score and IL‑6 — clinical immune/organ dysfunction benefit in severe infection (antioxidant/anti‑inflammatory effects).

  19. Guava with an institutional supplementary meal improves iron status of preschoolers: a cluster-randomized controlled trial

    PubMed ID: 33385184

    Cluster‑RCT: adding guava reduced iron‑deficiency and lowered acute respiratory infection rates — direct immune/clinical benefit in children.

  20. Vitamin C supplementation to pregnant smokers alters asthma- and allergy-associated CpGs in child buccal DNA at 5 years of age

    PubMed ID: 41044653

    Prenatal vitamin C in smokers produced durable reductions in child wheeze and improved small‑airway function — immune/respiratory protection in offspring.

  21. Usefulness of Antioxidants as Adjuvant Therapy for Septic Shock: A Randomized Clinical Trial

    PubMed ID: 33213070

    ICU antioxidant arm (including vitamin C) restored serum levels and improved SOFA and inflammatory markers in septic shock.

  22. Randomized Clinical Trial of Antioxidant Therapy Patients with Septic Shock and Organ Dysfunction in the ICU: SOFA Score Reduction by Improvement of the Enzymatic and Non-Enzymatic Antioxidant System

    PubMed ID: 37174730

    Antioxidant therapy including vitamin C in septic shock associated with marked reductions in organ‑failure and oxidative stress — supports immune/host‑defense modulation.

  23. The Effect of a Multivitamin and Mineral Supplement on Immune Function in Healthy Older Adults: A Double-Blind, Randomized, Controlled Trial

    PubMed ID: 32823974

    Multivitamin including vitamin C raised plasma vitamin C and was associated with markedly fewer/shorter self‑reported illnesses (randomized trial), consistent with enhanced immune defense (multi‑nutrient).

  24. Probiotics and vitamin C for the prevention of respiratory tract infections in children attending preschool: a randomised controlled pilot study

    PubMed ID: 25205320

    Children given a probiotic blend plus 50 mg vitamin C had fewer and shorter URTIs—benefit shown but cannot be attributed to vitamin C alone.

  25. The effect of dietary supplementation with vitamins A, C and E on cell-mediated immune function in elderly long-stay patients: a randomized controlled trial

    PubMed ID: 1853789

    Elderly given vitamins A,C,E had improved T‑cell counts and lymphocyte responses—direct evidence of immune enhancement (combination therapy).

  26. The clinical effects of vitamin C supplementation in elderly hospitalised patients with acute respiratory infections

    PubMed ID: 7814237

    Elderly inpatients with respiratory infections given 200 mg/day had improved clinical respiratory scores and restored vitamin C levels — direct clinical immune benefit.

  27. Topical treatment of recurrent mucocutaneous herpes with ascorbic acid-containing solution

    PubMed ID: 8540748

    Topical ascorbic acid reduced scab duration and viral culture positivity in recurrent herpes — evidence of local antiviral/immune facilitation.

  28. Supplementation with vitamins C and E enhances cytokine production by peripheral blood mononuclear cells in healthy adults

    PubMed ID: 8942423

    Combined C+E raised ex vivo PBMC proinflammatory cytokine responses and lowered lipid peroxides — immune‑modulatory signals.

  29. Randomized, prospective trial of antioxidant supplementation in critically ill surgical patients

    PubMed ID: 12454520

    Early antioxidant therapy (C+E) reduced multiple organ failure in critically ill surgical patients — suggests improved systemic defense.

  30. Efficacy and safety of vitamin C vaginal tablets in the treatment of non-specific vaginitis. A randomised, double blind, placebo-controlled study

    PubMed ID: 15474248

    Randomized, double-blind trial: intravaginal vitamin C significantly improved resolution of non-specific vaginitis and normalized flora/pH.

  31. Effects of sarcoptic mange and its control with oil of Cedrus deodara, Pongamia glabra, Jatropha curcas and benzyl benzoate, both with and without ascorbic acid on growing sheep: epidemiology; assessment of clinical, haematological, cell-mediated humoral immune responses and pathology

    PubMed ID: 15153076

    Sheep mange study: adjunctive ascorbic acid sped clinical recovery and improved immune markers (animal evidence).

  32. [Bases to determine the dose of vitamin C in pregnancy]

    PubMed ID: 16164121

    Supplementation maintained leukocyte vitamin C stores during pregnancy, preserving immune cell ascorbate which supports immune function.

  33. Effect of vitamin C on common cold: randomized controlled trial

    PubMed ID: 16118650

    In older adults with atrophic gastritis, 500 mg/day vitamin C reduced cold incidence (not duration), providing randomized evidence of enhanced immune resistance to common cold.

  34. The efficacy of Helicobacter pylori eradication regimen with and without vitamin C supplementation

    PubMed ID: 19493713

    Adding 500 mg/day vitamin C to H. pylori eradication therapy substantially increased cure rates in a randomized trial — strong clinical support for adjunctive antimicrobial/immune benefit.

  35. Oxidative stress in Helicobacter pylori infection: does supplementation with vitamins C and E increase the eradication rate?

    PubMed ID: 19674132

    Vitamin C (with E) added to H. pylori therapy markedly increased eradication rates in an RCT (vitamins combined) — supports adjunctive immune/antimicrobial effect.

  36. [Effect of ascorbic acid and emoxypin on the efficiency of complex chemotherapy for infiltrative pulmonary tuberculosis]

    PubMed ID: 20141008

    Adjunct IV vitamin C in pulmonary TB associated with better 12‑month outcomes (qualitative) suggesting an immune or adjunctive antimicrobial role.

  37. Regular consumption of concord grape juice benefits human immunity

    PubMed ID: 21138361

    Concord grape juice increased serum vitamin C and some immune markers (γδ T cells) in healthy adults; effect from combined polyphenols and vitamin C.

  38. Cross-over study of influence of oral vitamin C supplementation on inflammatory status in maintenance hemodialysis patients

    PubMed ID: 24228847

    200 mg/day oral vitamin C in dialysis patients restored plasma levels and reduced hs‑CRP, indicating reduced inflammation/immune modulation.

  39. Effect of systemic high dose vitamin C therapy on forearm blood flow reactivity during endotoxemia in healthy human subjects

    PubMed ID: 24512733

    IV vitamin C reversed endotoxin‑induced endothelial impairment — relevant to inflammation/host response modulation in acute settings.

  40. Effect of vitamin C on inflammation and metabolic markers in hypertensive and/or diabetic obese adults: a randomized controlled trial

    PubMed ID: 26170625

    Oral vitamin C lowered hs‑CRP and IL‑6 in an RCT—evidence of modulation of inflammatory/immune markers.

  41. Beneficial therapeutic effects of vitamin C on recurrent respiratory tract infections in children: preliminary data

    PubMed ID: 27854116

    Daily vitamin C–containing orange juice in at‑risk children reduced respiratory infection episodes (randomized pediatric study).

  42. Clinical and interferon-modulating efficacy of a combination of rectal and topical dosage forms of interferon-Îą2b in acute respiratory infections

    PubMed ID: 30701815

    Formulations containing ascorbic acid plus IFN and other antioxidants improved ARI clinical and immune markers—vitamin C was part of the beneficial mix.

  43. Vitamin C supplementation reduces the odds of developing a common cold in Republic of Korea Army recruits: randomised controlled trial

    PubMed ID: 32139409

    Large RCT in recruits found ~20% reduction in common-cold incidence with high-dose vitamin C—evidence for immune preventive effect in stress.

  44. Role of vitamin C infusion in postoperative mechanically ventilated neonates with sepsis: a randomized controlled trial

    PubMed ID: 41315087

    Neonatal RCT: IV vitamin C reduced ventilation days and vasopressor needs in septic neonates — clinically meaningful immune/host‑response effect in this population.

Nutrient uptake (46)
  1. Oral Supplementation with Sucrosomial Ferric Pyrophosphate Plus L-Ascorbic Acid to Ameliorate the Martial Status: A Randomized Controlled Trial

    PubMed ID: 32024027

    Sucrosomial iron with L‑ascorbic acid prevented Hb decline in older subgroup — indicates ascorbic acid aids iron efficacy/absorption in this context.

  2. Assessment of drinking water fortification with iron plus ascorbic Acid or ascorbic Acid alone in daycare centers as a strategy to control iron-deficiency anemia and iron deficiency: a randomized blind clinical study

    PubMed ID: 23963460

    Randomized trial: fortifying water with iron±ascorbic acid restored iron stores in children; ascorbic acid improved iron utilization — strong direct evidence.

  3. Regular consumption of a complementary food fortified with ascorbic acid and ferrous fumarate or ferric pyrophosphate is as useful as ferrous sulfate in maintaining hemoglobin concentrations >105 g/L in young Bangladeshi children

    PubMed ID: 19403640

    Infant cereal fortified with ascorbic acid allowed non‑sulfate iron forms to maintain hemoglobin — supports practical fortification effect on iron utilization.

  4. The relative bioavailability in humans of elemental iron powders for use in food fortification

    PubMed ID: 15864409

    Double-blind crossover: 50 mg ascorbic acid added to elemental iron powders restored absorption to ferrous sulfate levels — clear mechanistic human evidence.

  5. Domestic drinking water--an effective way to prevent anemia among low socioeconomic families in Brazil

    PubMed ID: 12362799

    Household iron interventions included ascorbic acid and produced clear hemoglobin/ferritin gains — vitamin C supports iron absorption though iron was primary therapy.

  6. Comparison of Ferric Sodium EDTA in Combination with Vitamin C, Folic Acid, Copper Gluconate, Zinc Gluconate, and Selenomethionine as Therapeutic Option for Chronic Kidney Disease Patients with Improvement in Inflammatory Status

    PubMed ID: 35631257

    Oral iron formulation containing vit C produced marked hemoglobin and iron index improvements.

  7. Inhibition of iron absorption by calcium is modest in an iron-fortified, casein- and whey-based drink in Indian children and is easily compensated for by addition of ascorbic acid

    PubMed ID: 25332469

    Controlled isotope study in children showed ascorbic acid dramatically (2–4×) increased iron absorption and overcame calcium inhibition — strong, direct evidence.

  8. Effect of nutrition education and diet modification in iron depleted preschool children in nurseries in Tehran: a pilot study

    PubMed ID: 15580808

    Nutrition education increasing fruit/juice (vitamin C) intake raised ferritin in iron-depleted preschoolers—supports dietary vitamin C enhancing iron status in real-world setting.

  9. Effect of a fortified maize-meal porridge on anemia, micronutrient status, and motor development of infants

    PubMed ID: 16280435

    Fortified maize porridge (contained vitamin C) markedly raised hemoglobin and ferritin and reduced anemia—consistent with enhanced iron absorption.

  10. Antioxidant vitamins improves hemoglobin level in children with group a beta hemolytic streptococcal infection

    PubMed ID: 12894046

    Children receiving antioxidant vitamins (including vitamin C) had a clinically meaningful rise in hemoglobin vs antibiotics alone—consistent with improved iron status though multiple vitamins were used.

  11. Randomized placebo-controlled trial of guava juice as a source of ascorbic acid to reduce iron deficiency in Tarahumara indigenous schoolchildren of northern Mexico

    PubMed ID: 21896877

    Providing ≈200 mg vitamin C daily (guava juice) raised hemoglobin and tended to increase ferritin in iron‑deficient children—supports improved iron utilization/status.

  12. Optimization of a phytase-containing micronutrient powder with low amounts of highly bioavailable iron for in-home fortification of complementary foods

    PubMed ID: 19106242

    Duplicate entry (strong evidence) — ascorbic acid markedly increased iron absorption from inhibitory maize porridge when combined with other enhancers.

  13. An irradiated electrolytic iron fortificant is poorly absorbed by humans and is less responsive than FeSO4 to the enhancing effect of ascorbic acid

    PubMed ID: 16857836

    Well-controlled human data showing ascorbic acid markedly increases absorption of soluble iron salts and improves absorption from elemental iron.

  14. The importance of dietary composition for efficacy of iron absorption measured in a whole diet that includes rye bread fortified with ferrous fumerate: a radioisotope study in young women

    PubMed ID: 16277774

    Randomized cross‑over diet study: higher dietary vitamin C produced a clear, significant increase in nonheme iron absorption in young women.

  15. Gold kiwifruit consumed with an iron-fortified breakfast cereal meal improves iron status in women with low iron stores: a 16-week randomised controlled trial

    PubMed ID: 20727238

    Randomized 16‑week trial: vitamin C–rich kiwifruit consumed with iron‑fortified cereal raised ferritin and improved iron markers.

  16. Efficacy of a multi micronutrient-fortified drink in improving iron and micronutrient status among schoolchildren with low iron stores in India: a randomised, double-masked placebo-controlled trial

    PubMed ID: 23232585

    School randomized trial: fortified drink (including vitamin C) raised vitamin C status and reduced iron deficiency/IDA.

  17. Treatment of iron deficiency anemia in children: a comparative study of ferrous ascorbate and colloidal iron

    PubMed ID: 23180405

    Ferrous ascorbate produced larger hemoglobin increases than colloidal iron in children—supports improved iron uptake/utilization with ascorbate.

  18. Rapid recovery time of hemoglobin level in female regular blood donors with ferrous fumarate and high dose of ascorbic acid supplement

    PubMed ID: 23936981

    Adding 500 mg vitamin C to iron therapy accelerated hemoglobin and RBC index recovery after blood donation.

  19. In overweight and obese women, dietary iron absorption is reduced and the enhancement of iron absorption by ascorbic acid is one-half that in normal-weight women

    PubMed ID: 26561622

    Well‑designed meal study: 31 mg vitamin C significantly and substantially increased iron absorption (BMI‑dependent).

  20. Role of vitamin C as an adjuvant therapy to different iron chelators in young β-thalassemia major patients: efficacy and safety in relation to tissue iron overload

    PubMed ID: 26018112

    In vitamin C‑deficient thalassemia patients, vitamin C as adjuvant to chelation improved iron removal and iron biomarkers.

  21. Impact of Cowpea-Based Food Containing Fish Meal Served With Vitamin C-Rich Drink on Iron Stores and Hemoglobin Concentrations in Ghanaian Schoolchildren in a Malaria Endemic Area

    PubMed ID: 26385950

    Feeding trial with fish‑meal + vitamin C drink modestly raised Hb and reduced anemia — multi‑component but consistent with enhanced iron uptake.

  22. Guava with an institutional supplementary meal improves iron status of preschoolers: a cluster-randomized controlled trial

    PubMed ID: 33385184

    Cluster‑RCT: guava (high vitamin C) to school meals markedly improved iron biomarkers and reduced iron‑deficiency prevalence — strong dietary evidence.

  23. Impact of iron fortification on anaemia and iron deficiency among pre-school children living in Rural Ghana

    PubMed ID: 33571267

    Large MNP program including vitamin C improved Hb and reduced iron deficiency in children — supportive though multinutrient.

  24. Iron Bioavailability from Infant Cereals Containing Whole Grains and Pulses: A Stable Isotope Study in Malawian Children

    PubMed ID: 34958374

    Direct iron absorption study: adding ascorbic acid to fortified cereals substantially increased fractional iron absorption — strong mechanistic evidence.

  25. Vitamin C-Rich Guava Consumed with Mungbean Dal Reduces Anemia and Increases Hemoglobin but not Iron Stores: A Randomized Controlled Trial of Food-to-Food Fortification in Indian Children

    PubMed ID: 39481541

    RCT: adding guava to iron‑containing meal raised hemoglobin and reduced anemia prevalence — supports vitamin C enhancing iron utilization.

  26. Micronutrient Sprinkles reduce anemia among 9- to 24-mo-old children when delivered through an integrated health and nutrition program in rural Haiti

    PubMed ID: 17374671

    Sprinkles (iron + vitamin C among others) substantially reduced anemia and raised Hb in children — vitamin C is a plausible facilitator of iron absorption though multi-nutrient.

  27. [Anemia and its treatment with peroral anti-anemia agents in women during the postpartum period]

    PubMed ID: 10568044

    Postpartum iron therapy recovered blood measures faster; ascorbic acid was noted as a helpful additive, consistent with improved iron absorption/compliance.

  28. The Influence of Intensive Nutritional Education on the Iron Status in Infants-Randomised Controlled Study

    PubMed ID: 41097179

    Nutrition education increased infant dietary vitamin C and was associated with higher ferritin and hemoglobin — consistent with vitamin C enhancing non‑heme iron absorption (human trial, indirect but biologically plausible).

  29. Comparison of efficacy & safety of iron polymaltose complex & ferrous ascorbate with ferrous sulphate in pregnant women with iron-deficiency anaemia

    PubMed ID: 34782532

    Ferrous ascorbate raised Hb and ferritin slightly more and caused fewer GI side effects than ferrous sulfate in pregnancy; ascorbate likely contributed though formulations differ.

  30. Comparison of Therapeutic Efficacy of Ferrous Ascorbate and Iron Polymaltose Complex in Iron Deficiency Anemia in Children: A Randomized Controlled Trial

    PubMed ID: 31520309

    Ferrous ascorbate (contains ascorbate) produced larger and faster hemoglobin and RBC improvements than iron polymaltose in iron‑deficient children — strong direct evidence that ascorbate improves iron therapy efficacy.

  31. Iron bioavailability from a lipid-based complementary food fortificant mixed with millet porridge can be optimized by adding phytase and ascorbic acid but not by using a mixture of ferrous sulfate and sodium iron EDTA

    PubMed ID: 23761652

    High‑quality isotope absorption studies in young children showing large, significant increases in fractional iron absorption when vitamin C was added (esp. with phytase).

  32. Sodium iron EDTA and ascorbic acid, but not polyphenol oxidase treatment, counteract the strong inhibitory effect of polyphenols from brown sorghum on the absorption of fortification iron in young women

    PubMed ID: 23962728

    Direct human isotope study: adding ascorbic acid to sorghum meals increased iron absorption from ~2.7–4.6% to 13.6% (large absolute increase, P<0.001).

  33. Randomized intervention study comparing several regimens for the treatment of moderate anemia among refugee children in Kigoma Region, Tanzania

    PubMed ID: 11442213

    Adding vitamins A+C to anemia treatment in children accelerated restoration of iron stores and hemoglobin—clinical evidence supporting vitamin C's role in iron repletion (co‑administered).

  34. Weekly micronutrient supplementation to build iron stores in female Indonesian adolescents

    PubMed ID: 9209187

    Iron+vitamins (including C) improved hemoglobin and ferritin in adolescents—consistent with enhanced iron utilization though multi‑nutrient confounding exists.

  35. Improvement in iron deficiency anemia through therapy with ferric ammonium citrate and vitamin C and the effects of aerobic exercise

    PubMed ID: 1919803

    Older trial: iron therapy plus vitamin C improved iron markers and exercise capacity compared with vitamin C alone — supports ascorbate enhancing iron therapy.

  36. Efficacy and safety of emulsified microsomal ferric pyrophosphate vs. Ferrous Ascorbate in pregnancy with iron-deficiency anemia- a randomized, comparative study

    PubMed ID: 41224959

    Encapsulated ferric product including vitamin C produced similar Hb/ferritin with fewer GI AEs — suggests ascorbic acid aided iron uptake/tolerability.

  37. Efficacy of different strategies to treat anemia in children: a randomized clinical trial

    PubMed ID: 20863398

    Fortified water containing ascorbic acid was associated with substantial hemoglobin increases and reduced anemia in children — supports vitamin C aiding iron utilization.

  38. The effect of Lactiplantibacillus plantarum 299v together with a low dose of iron on iron status in healthy pregnant women: A randomized clinical trial

    PubMed ID: 33880752

    Low-dose vitamin C included with probiotic + iron was associated with smaller ferritin declines and lower iron-deficiency/anemia rates in pregnancy — plausible contribution to iron bioavailability.

  39. [Iron-deficiency anemia in the nursing infant: its elimination with iron-fortified milk]

    PubMed ID: 2152664

    Infant milk fortified with iron + vitamin C abolished iron‑deficiency anemia vs controls (large clinical effect, combination product).

  40. A parallel, comparative study of intravenous iron versus intravenous ascorbic acid for erythropoietin-hyporesponsive anaemia in haemodialysis patients with iron overload

    PubMed ID: 9829492

    IV vitamin C in iron‑overloaded dialysis patients markedly increased TSAT/serum iron and hematocrit—demonstrates mobilization of iron stores/availability.

  41. Treatment of anemia with microencapsulated ferrous fumarate plus ascorbic acid supplied as sprinkles to complementary (weaning) foods

    PubMed ID: 11722961

    Large RCT: iron sprinkles that included ascorbic acid cured anemia similarly to standard therapy—supports practical efficacy.

  42. Intravenous ascorbic acid administration for erythropoietin-hyporesponsive anemia in iron loaded hemodialysis patients

    PubMed ID: 11952508

    IV vitamin C improved iron availability and reduced EPO needs in iron‑overloaded dialysis patients (clinically meaningful).

  43. Randomized, crossover study of the effect of vitamin C on EPO response in hemodialysis patients

    PubMed ID: 12776276

    Randomized crossover: IV ascorbate increased hemoglobin/TSAT and improved EPO responsiveness in hemodialysis patients.

  44. Effect of intravenous ascorbic acid medication on serum levels of soluble transferrin receptor in hemodialysis patients

    PubMed ID: 15339999

    IV vitamin C decreased sTfR and increased TSAT in dialysis patients—consistent with improved iron mobilization.

  45. Effect of fortification of drinking water with iron plus ascorbic acid or with ascorbic acid alone on hemoglobin values and anthropometric indicators in preschool children in day-care centers in Southeast Brazil

    PubMed ID: 16222916

    Community water fortification with ascorbic acid (plus iron in some arms) reduced anemia and raised Hb—practical evidence of improved iron status.

  46. Effect of intravenous ascorbic acid in hemodialysis patients with anemia and hyperferritinemia

    PubMed ID: 18974579

    Repeated IV vitamin C in dialysis patients mobilized iron and improved hemoglobin/transferrin saturation.

Skin health (32)
  1. A dietary supplement to reduce side effects of oral isotretinoin therapy in acne patients

    PubMed ID: 25068233

    RCT with multi‑antioxidant supplement (including vitamin C) showed less erythema/dryness and better hydration during isotretinoin therapy — vitamin C may have contributed though other ingredients present.

  2. A Double-Blind, 12-Week Study to Evaluate the Antiaging Efficacy of a Cream Containing the NFÎşB Inhibitor 4-Hexyl-1, 3-Phenylenediol and Ascorbic Acid-2 Glucoside in Adult Females

    PubMed ID: 27272084

    Topical ascorbic derivative (in combination cream) improved wrinkles, brown spots and color metrics versus placebo (clinical improvements).

  3. Clinical efficacy and safety of 20% glycolic peel, 15% lactic peel, and topical 20% vitamin C in constitutional type of periorbital melanosis: a comparative study

    PubMed ID: 27380862

    Daily 20% topical vitamin C modestly improved under‑eye pigmentation with good tolerability—cosmetic skin improvement.

  4. Supplementation of vitamin E, vitamin C, and zinc attenuates oxidative stress in burned children: a randomized, double-blind, placebo-controlled pilot study

    PubMed ID: 19692922

    Antioxidant supplementation (including vitamin C) in burned children reduced oxidative stress and shortened wound healing, beneficial for skin recovery.

  5. A randomized, double-blind, placebo-controlled trial of oral procyanidin with vitamins A, C, E for melasma among Filipino women

    PubMed ID: 19659873

    Oral procyanidin + vitamins (A,C,E) reduced facial pigmentation (melasma), improving clinical skin outcomes though vitamin C was part of a combo.

  6. Efficacy of Trichloro-Acetic Acid Peel Alone Versus Combined Topical Magnesium Ascorbyl Phosphate for Epidermal Melasma

    PubMed ID: 27504543

    Topical magnesium ascorbyl phosphate added to peel gave significant clinical improvement in melasma (skin benefit).

  7. Modulation of skin pigmentation by the tetrapeptide PKEK: in vitro and in vivo evidence for skin whitening effects

    PubMed ID: 22142309

    Topical vitamin C derivative (with peptide) reduced pigmentation and UV‑induced inflammatory markers — direct topical skin benefit.

  8. Comparison of the efficacy of cysteamine 5% cream and hydroquinone 4%/ascorbic acid 3% combination cream in the treatment of epidermal melasma

    PubMed ID: 35510765

    Topical hydroquinone+ascorbic acid cream produced greater pigment reduction and QoL improvements — vitamin C likely contributed.

  9. Efficacy and safety of injectable sodium hyaluronate with vitamin C, tranexamic acid, and glutathione for pigmented dark circles

    PubMed ID: 41117156

    Injectable mix including vitamin C improved under‑eye pigmentation and patient satisfaction (multi‑agent; vitamin C contribution unclear).

  10. Effectiveness of Vitamin C Solution in Reducing Adverse Reactions Caused by Painless Lugol Chromoendoscopy: A Multicenter Randomized Controlled Trial

    PubMed ID: 34406172

    Very large multicenter randomized trial: vitamin C solution reduced irritation and rapidly removed iodine stain — strong topical mucosal/skin benefit.

  11. The safety and efficacy of 2% vitamin C solution spray for relief of mucosal irritation caused by Lugol chromoendoscopy: a multicenter, randomized, double-blind, parallel trial

    PubMed ID: 31783028

    Topical 2% vitamin C spray significantly reduced mucosal irritation and sped decolorization after Lugol staining (large randomized trial; direct topical benefit).

  12. Sodium L-ascorbyl-2-phosphate 5% lotion for the treatment of acne vulgaris: a randomized, double-blind, controlled trial

    PubMed ID: 20367669

    Randomized double‑blind trial: topical vitamin C derivative (5% SAP) produced clinically significant improvement in acne vs vehicle — direct skin benefit.

  13. Reduction of resuscitation fluid volumes in severely burned patients using ascorbic acid administration: a randomized, prospective study

    PubMed ID: 10722036

    IV vitamin C produced clinically meaningful improvements in burn edema and recovery — direct skin/tissue benefit in severe injury.

  14. The Effects of Dietary Supplementation with Collagen and Vitamin C and Their Combination with Hyaluronic Acid on Skin Density, Texture and Other Parameters: A Randomised, Double-Blind, Placebo-Controlled Trial

    PubMed ID: 38931263

    Oral hydrolyzed collagen + vitamin C improved dermal density and reduced wrinkles in women.

  15. Treatment of Scars with Laser-Assisted Delivery of Growth Factors and Vitamin C: A Comparative, Randomised, Double-blind, Early Clinical Trial

    PubMed ID: 33881605

    Laser + topical vitamin C reduced scar metrics; combined-treatment but topical vitamin C included.

  16. Effective photoprotection of human skin against infrared A radiation by topically applied antioxidants: results from a vehicle controlled, double-blind, randomized study

    PubMed ID: 25349107

    Topical antioxidant formulation including vitamin C reduced a molecular marker (MMP‑1) of infrared‑induced skin damage.

  17. A Dermonutrient Containing Special Collagen Peptides Improves Skin Structure and Function: A Randomized, Placebo-Controlled, Triple-Blind Trial Using Confocal Laser Scanning Microscopy on the Cosmetic Effects and Tolerance of a Drinkable Collagen Supplement

    PubMed ID: 32017646

    Improved collagen structure and subjective skin outcomes after 12 weeks with a vitamin C–containing formulation.

  18. A randomized controlled study to evaluate the depigmenting activity of L-ascorbic acid plus phytic acid-serum vs. placebo on solar lentigines

    PubMed ID: 22151934

    Randomized, vehicle‑controlled trial: topical 10% vitamin C reduced pigmentation and increased skin brightness versus vehicle (direct clinical skin benefit).

  19. Antioxidants and narrow band-UVB in the treatment of vitiligo: a double-blind placebo controlled trial

    PubMed ID: 17953631

    Antioxidant mix including vitamin C improved repigmentation in vitiligo — skin benefit though multi‑nutrient.

  20. Differential effects of three enteral dietary regimens on selected outcome variables in burn patients

    PubMed ID: 2112634

    Burn formula including vitamin C reduced wound infections/LOS — direct clinical skin healing benefit though multi‑nutrient.

  21. [Effect of multiple micronutrients supplementation on anti-oxidative activity and oxidized DNA damage of lymphocytes in children]

    PubMed ID: 15941534

    Multimicronutrient (incl. vitamin C) trial reduced oxidized DNA in children, implying protection relevant to skin health.

  22. Immunity and antioxidant capacity in humans is enhanced by consumption of a dried, encapsulated fruit and vegetable juice concentrate

    PubMed ID: 16988134

    Increased plasma vitamin C, ORAC and reduced lymphocyte DNA damage—biomarkers supportive of skin health.

  23. A Collagen Supplement Improves Skin Hydration, Elasticity, Roughness, and Density: Results of a Randomized, Placebo-Controlled, Blind Study

    PubMed ID: 31627309

    Collagen/dermal improvements and better hydration/roughness seen with a product containing vitamin C support improved skin health, but multi-ingredient limits attribution.

  24. Reparative Effects of a Topical Antioxidant Serum Containing Vitamin C, Vitamin E, and Ferulic Acid After Ablative Fractional CO(2) Laser Treatment for Atrophic Acne Scars: A Randomized, Investigator-Blinded, Split-Face, Controlled Trial

    PubMed ID: 41521693

    Post‑ablative CO2 laser split‑face RCT: CE‑Ferulic markedly improved wound healing, erythema and pigmentation — strong direct skin benefit (combo product).

  25. A Randomized, Investigator-Blinded, Split-Face, Controlled Trial Assessing Efficacy and Satisfaction of CE Ferulic Serum Following Nonablative Fractional Fraxel Laser Treatment for Photoaging Skin in Chinese Population

    PubMed ID: 40414817

    Split‑face RCT: CE Ferulic reduced erythema, melanin index and improved hydration after Fraxel (topical antioxidant combo).

  26. Fractional microneedle radiofrequency with the application of vitamin C, E, and ferulic acid serum for neck skin rejuvenation: a prospective, double-blinded, split-neck, placebo-controlled trial

    PubMed ID: 40464749

    Topical antioxidant (C+E+ferulic) improved wrinkles and histology after microneedle RF, consistent with healthier skin outcomes.

  27. Prospective randomized double-blind comparative study of topical acetyl zingerone with tetrahexyldecyl ascorbate versus tetrahexyldecyl ascorbate alone on facial photoaging

    PubMed ID: 38525606

    Topical vitamin C derivative plus adjunct improved wrinkles, pigmentation and redness — direct improvement in skin health metrics.

  28. Evaluation of the anti-wrinkle effect of a lipophilic pro-vitamin C derivative, tetra-isopalmitoyl ascorbic acid

    PubMed ID: 34910367

    Topical vitamin C derivative produced visible anti‑wrinkle and dermal structural improvements in a split‑face RCT.

  29. Comparative Study on the Outcome of Periorbital Wrinkles Treated with Laser-Assisted Delivery of Vitamin C or Vitamin C Plus Growth Factors: A Randomized, Double-blind, Clinical Trial

    PubMed ID: 33326047

    Laser-assisted topical vitamin C produced clinically meaningful periorbital skin improvements.

  30. Anti-aging and brightening effects of a topical treatment containing vitamin C, vitamin E, and raspberry leaf cell culture extract: A split-face, randomized controlled trial

    PubMed ID: 31975502

    Topical vitamin C/E increased skin lightness, firmness and radiance in an RCT.

  31. Treatment of periorbital dark circles: Comparative study of carboxy therapy vs chemical peeling vs mesotherapy

    PubMed ID: 29767467

    Mesotherapy with vitamin C reduced periorbital hyperpigmentation and increased patient satisfaction.

  32. Salicylic acid peeling combined with vitamin C mesotherapy versus salicylic acid peeling alone in the treatment of mixed type melasma: A comparative study

    PubMed ID: 28388246

    Intradermal vitamin C plus salicylic peels reduced melasma severity and improved QoL (randomized human trial).

Vitality (23)
  1. Effects of vitamin C stimulation on rehabilitation of dysphagia after stroke: a randomized trial

    PubMed ID: 35362717

    Post‑stroke dysphagia patients had improved swallowing and nutritional markers with vitamin C stimulation therapy—likely to improve overall function/vitality.

  2. Quality of life and self-rated health in relation to changes in fruit and vegetable intake and in plasma vitamins C and E in a randomised trial of behavioural and nutritional education counselling

    PubMed ID: 15231001

    Increased fruit/veg intake raised plasma vitamin C and was associated with better self-rated and physical health—directly supports perceived vitality.

  3. Combined antioxidant therapy reduces pain and improves quality of life in chronic pancreatitis

    PubMed ID: 16627214

    Randomized crossover: antioxidant mix (incl. vitamin C) reduced pain and improved QoL in chronic pancreatitis, reflecting improved well‑being/vitality.

  4. Orange juice allied to a reduced-calorie diet results in weight loss and ameliorates obesity-related biomarkers: A randomized controlled trial

    PubMed ID: 28526377

    Orange juice increased plasma vitamin C and improved insulin sensitivity, lipids and inflammation—broad metabolic benefits that can support perceived vitality.

  5. Vitamins and psychological functioning: a mobile phone assessment of the effects of a B vitamin complex, vitamin C and minerals on cognitive performance and subjective mood and energy

    PubMed ID: 21751253

    Subjects taking a multivitamin (with vitamin C) reported greater physical and mental energy, consistent with improved perceived vitality.

  6. Sodium iron EDTA and ascorbic acid, but not polyphenol oxidase treatment, counteract the strong inhibitory effect of polyphenols from brown sorghum on the absorption of fortification iron in young women

    PubMed ID: 23962728

    Marked increase in iron uptake with ascorbic acid in meals—mechanistic support for improved vitality via iron repletion.

  7. Iron bioavailability from a lipid-based complementary food fortificant mixed with millet porridge can be optimized by adding phytase and ascorbic acid but not by using a mixture of ferrous sulfate and sodium iron EDTA

    PubMed ID: 23761652

    Improved iron absorption from added ascorbic acid supports better iron status and general energy/vitality.

  8. Antioxidant supplementation, redox deficiencies and exercise performance: A falsification design

    PubMed ID: 32682929

    In deficient individuals, vitamin C improved VO2max and peak torque (direct functional gains).

  9. Fortified whey beverage for improving muscle mass in chronic obstructive pulmonary disease: a single-blind, randomized clinical trial

    PubMed ID: 32807165

    Fortified beverage (including vitamin C) improved IL‑6, fat‑free mass and handgrip strength in COPD patients — clinically meaningful vitality gains (multi‑ingredient).

  10. Effects of vitamins C and E supplementation combined with 12-week resistance training in older women with sarcopenia: A randomized, double-blind, placebo-controlled trial

    PubMed ID: 40859523

    Improvements in muscle mass and strength in sarcopenic older women (vitamins C+E with training) plausibly increase overall vitality/function.

  11. Effect of fortification of drinking water with iron plus ascorbic acid or with ascorbic acid alone on hemoglobin values and anthropometric indicators in preschool children in day-care centers in Southeast Brazil

    PubMed ID: 16222916

    Reduced anemia and higher hemoglobin in children after ascorbic acid interventions—translates to improved vitality.

  12. Rapid recovery time of hemoglobin level in female regular blood donors with ferrous fumarate and high dose of ascorbic acid supplement

    PubMed ID: 23936981

    Faster hematologic recovery after donation with high‑dose vitamin C suggests quicker return of energy/vitality.

  13. Gut microbiota links vitamin C supplementation to enhanced mental vitality in healthy young adults with suboptimal vitamin C status: A randomized, double-blind, placebo-controlled trial

    PubMed ID: 40187667

    Randomized trial in adults with suboptimal status: vitamin C changed gut microbiota, raised BDNF and improved cognitive tests and vitality‑related measures.

  14. Effects of vitamin C, vitamin E, zinc gluconate, and selenomethionine supplementation on muscle function and oxidative stress biomarkers in patients with facioscapulohumeral dystrophy: a double-blind randomized controlled clinical trial

    PubMed ID: 25246239

    Antioxidant supplementation including vitamin C improved muscle strength/endurance and lowered oxidative stress — supports physical vitality.

  15. Combination of Chemically Characterized Pomegranate Extract and Hydrophilic Vitamins against Prolonged Fatigue: A Monocentric, Randomized, Double-Blind, Placebo-Controlled Clinical Trial

    PubMed ID: 37447210

    Combination supplement including vitamin C reduced prolonged fatigue and improved some QoL metrics (combination product).

  16. Serum antioxidant capacity, biochemical profile and body composition of breast cancer survivors in a randomized Mediterranean dietary intervention study

    PubMed ID: 28634625

    Mediterranean‑diet intervention raised blood vitamin C and improved body composition and glycemic markers—consistent with improved overall vitality (dietary study).

  17. The Influence of High-Dose Parenteral Vitamin C on the Incidence and Severity of Postoperative Pulmonary Complications in Cardiac Surgery with Extracorporeal Circulation: A Randomized Controlled Trial

    PubMed ID: 38542673

    Perioperative high‑dose IV vitamin C markedly reduced pulmonary complications and mortality, reflecting substantial improvements in clinical resilience/vitality in that setting.

  18. High-dose ascorbic acid increases intercourse frequency and improves mood: a randomized controlled clinical trial

    PubMed ID: 12208645

    Reported short-term improvements in mood and sexual activity suggest modest effects on perceived vitality.

  19. Let them eat fruit! The effect of fruit and vegetable consumption on psychological well-being in young adults: A randomized controlled trial

    PubMed ID: 28158239

    Free fruit/veg intervention that raised vitamin C improved vitality, flourishing and motivation in young adults (RCT with plasma vitamin C increases).

  20. KiwiC for Vitality: Results of a Randomized Placebo-Controlled Trial Testing the Effects of Kiwifruit or Vitamin C Tablets on Vitality in Adults with Low Vitamin C Levels

    PubMed ID: 32971991

    Restoring vitamin C status improved mood/well‑being and fatigue in those with low baseline, supporting increased subjective vitality.

  21. Early use of high-dose vitamin C is beneficial in treatment of sepsis

    PubMed ID: 33094466

    IV vitamin C in sepsis improved survival and organ function—large impact on physiological vitality in severe illness.

  22. Effects of l-Arginine Plus Vitamin C Supplementation on Physical Performance, Endothelial Function, and Persistent Fatigue in Adults with Long COVID: A Single-Blind Randomized Controlled Trial

    PubMed ID: 36501014

    l‑arginine + vitamin C improved 6‑minute walk distance, handgrip strength and endothelial function in long COVID—broad functional/vitality benefits.

  23. Dietary vitamin C and beta-carotene and risk of death in middle-aged men. The Western Electric Study

    PubMed ID: 7503047

    Prospective observational study linked higher dietary vitamin C (with beta‑carotene) to lower all‑cause and cause‑specific mortality — supports population-level vitality.

Energy & Fatigue (22)
  1. KiwiC for Vitality: Results of a Randomized Placebo-Controlled Trial Testing the Effects of Kiwifruit or Vitamin C Tablets on Vitality in Adults with Low Vitamin C Levels

    PubMed ID: 32971991

    Vitamin C tablets (and kiwifruit) improved fatigue/well‑being in young adults with low baseline vitamin C.

  2. Effects of Oral Vitamin C Supplementation on Anxiety in Students: A Double-Blind, Randomized, Placebo-Controlled Trial

    PubMed ID: 26353411

    500 mg/d for 14 days reduced anxiety scores and heart rate in students—may translate to improved subjective energy/well‑being.

  3. Intravenous vitamin C administration reduces fatigue in office workers: a double-blind randomized controlled trial

    PubMed ID: 22264303

    Single high‑dose IV vitamin C caused a statistically significant, clinically meaningful reduction in fatigue in office workers.

  4. High-dose ascorbic acid increases intercourse frequency and improves mood: a randomized controlled clinical trial

    PubMed ID: 12208645

    Small RCT reported improved mood and increased partnered intercourse frequency over 14 days—consistent with improved subjective vitality/reduced fatigue.

  5. Combination of Chemically Characterized Pomegranate Extract and Hydrophilic Vitamins against Prolonged Fatigue: A Monocentric, Randomized, Double-Blind, Placebo-Controlled Clinical Trial

    PubMed ID: 37447210

    Two‑month pomegranate extract + B‑vitamin + vitamin C formulation significantly reduced self‑reported prolonged fatigue versus placebo.

  6. Gut microbiota links vitamin C supplementation to enhanced mental vitality in healthy young adults with suboptimal vitamin C status: A randomized, double-blind, placebo-controlled trial

    PubMed ID: 40187667

    Oral vitamin C improved cognitive performance and BDNF with reduced inflammatory markers; associated with improved mental vitality.

  7. Vitamin C-Rich Guava Consumed with Mungbean Dal Reduces Anemia and Increases Hemoglobin but not Iron Stores: A Randomized Controlled Trial of Food-to-Food Fortification in Indian Children

    PubMed ID: 39481541

    Guava added to iron‑containing meal raised Hb and sharply reduced anemia prevalence — clinical basis for less tiredness.

  8. Iron Bioavailability from Infant Cereals Containing Whole Grains and Pulses: A Stable Isotope Study in Malawian Children

    PubMed ID: 34958374

    Direct mechanistic trial: added ascorbic acid markedly increased fractional iron absorption from fortified cereals — improves iron status tied to reduced fatigue.

  9. Impact of iron fortification on anaemia and iron deficiency among pre-school children living in Rural Ghana

    PubMed ID: 33571267

    Large MNP trial (includes ascorbic acid) reduced anemia and iron deficiency in young children — plausible effect on energy/tiredness.

  10. Guava with an institutional supplementary meal improves iron status of preschoolers: a cluster-randomized controlled trial

    PubMed ID: 33385184

    Guava (vitamin C) added to meals increased plasma vitamin C and hemoglobin and reduced iron‑deficiency and ARI — should reduce fatigue in anaemic children.

  11. Rapid recovery time of hemoglobin level in female regular blood donors with ferrous fumarate and high dose of ascorbic acid supplement

    PubMed ID: 23936981

    High‑dose (500 mg) vitamin C with iron sped hemoglobin and RBC recovery after donation—likely reduces post‑donation fatigue.

  12. Effect of intravenous ascorbic acid in hemodialysis patients with EPO-hyporesponsive anemia and hyperferritinemia

    PubMed ID: 16564942

    IV vitamin C improved anemia/iron availability in hemodialysis patients—relevant to fatigue from anemia.

  13. Effect of fortification of drinking water with iron plus ascorbic acid or with ascorbic acid alone on hemoglobin values and anthropometric indicators in preschool children in day-care centers in Southeast Brazil

    PubMed ID: 16222916

    Community intervention with ascorbic acid raised hemoglobin and reduced anemia in children—likely reduces fatigue.

  14. Antioxidant supplementation, redox deficiencies and exercise performance: A falsification design

    PubMed ID: 32682929

    Improved VO2max and peak torque in vitamin C–deficient subjects (may reduce perceived fatigue with better performance).

  15. The combined effect of vitamin C and omega-3 polyunsaturated fatty acids on fatigue following coronary artery bypass graft surgery: a triple-blind clinical trial

    PubMed ID: 31433781

    Randomized trial of vitamin C + n-3 reduced postoperative patient-reported fatigue — direct clinical evidence for reduced tiredness, though combo confounds attribution.

  16. Iron bioavailability from a lipid-based complementary food fortificant mixed with millet porridge can be optimized by adding phytase and ascorbic acid but not by using a mixture of ferrous sulfate and sodium iron EDTA

    PubMed ID: 23761652

    Stable‑isotope studies in children show added ascorbic acid substantially increases iron absorption—improved iron status can reduce fatigue/tiredness.

  17. Sodium iron EDTA and ascorbic acid, but not polyphenol oxidase treatment, counteract the strong inhibitory effect of polyphenols from brown sorghum on the absorption of fortification iron in young women

    PubMed ID: 23962728

    Adding vitamin C to sorghum meals greatly increased iron absorption (large absolute increase), a direct mechanism to improve hemoglobin and reduce tiredness.

  18. Improvement in iron deficiency anemia through therapy with ferric ammonium citrate and vitamin C and the effects of aerobic exercise

    PubMed ID: 1919803

    Iron therapy combined with vitamin C improved iron indices and exercise capacity, supporting reduced fatigue from iron repletion.

  19. The relative bioavailability in humans of elemental iron powders for use in food fortification

    PubMed ID: 15864409

    Adding 50 mg vitamin C to elemental iron fortificants markedly increased absorption to match ferrous sulfate — mechanistic support for reducing iron-deficiency tiredness.

  20. Domestic drinking water--an effective way to prevent anemia among low socioeconomic families in Brazil

    PubMed ID: 12362799

    Iron + ascorbic acid in water raised hemoglobin and ferritin — improved iron status is plausibly linked to reduced fatigue (vitamin C facilitates absorption).

  21. Vitamins and psychological functioning: a mobile phone assessment of the effects of a B vitamin complex, vitamin C and minerals on cognitive performance and subjective mood and energy

    PubMed ID: 21751253

    Multivitamin (including vitamin C) trial reported increased physical and mental energy at work; effect cannot be attributed to vitamin C alone but supports reduced tiredness signal.

  22. Effects of l-Arginine Plus Vitamin C Supplementation on Physical Performance, Endothelial Function, and Persistent Fatigue in Adults with Long COVID: A Single-Blind Randomized Controlled Trial

    PubMed ID: 36501014

    Randomized l‑arginine + vitamin C for 28 days markedly reduced fatigue in long COVID patients (large, clinically meaningful effect), though combination product.

Skin repair (21)
  1. Specific nutritional support accelerates pressure ulcer healing and reduces wound care intensity in non-malnourished patients

    PubMed ID: 20598855

    Nutrient‑rich oral supplement that included vitamin C accelerated healing of severe pressure ulcers vs control—vitamin C was one component.

  2. Differential effects of three enteral dietary regimens on selected outcome variables in burn patients

    PubMed ID: 2112634

    Enteral formula including vitamin C reduced wound infections and LOS in burns — strong clinical wound outcome though multiple nutrients present.

  3. Effect of smoking, smoking cessation, and nicotine patch on wound dimension, vitamin C, and systemic markers of collagen metabolism

    PubMed ID: 20347467

    Human study: smokers had lower vitamin C and collagen marker; cessation increased vitamin C and PINP and improved wound parameters.

  4. Role of vitamin C in wound healing after dental implant surgery in patients treated with bone grafts and patients with chronic periodontitis

    PubMed ID: 30039526

    Perioperative oral vitamin C improved early soft-tissue healing indices in dental implant patients.

  5. A diet enriched in eicosapentanoic acid, gamma-linolenic acid and antioxidants in the prevention of new pressure ulcer formation in critically ill patients with acute lung injury: A randomized, prospective, controlled study

    PubMed ID: 17933438

    Enteral formula including vitamins A,C,E reduced new pressure‑ulcer formation in critically ill patients—supports a role in tissue integrity/wound prevention (multinutrient intervention).

  6. Reduction of resuscitation fluid volumes in severely burned patients using ascorbic acid administration: a randomized, prospective study

    PubMed ID: 10722036

    High‑dose IV vitamin C in severe burns markedly reduced fluid needs, edema and ventilation time — large clinical benefits in burn-related tissue injury and recovery.

  7. Topical treatment of recurrent mucocutaneous herpes with ascorbic acid-containing solution

    PubMed ID: 8540748

    Topical ascorbic acid shortened scab duration and reduced viral positivity in recurrent herpes lesions — direct acceleration of lesion healing.

  8. Effect of vitamin C on frequency of reflex sympathetic dystrophy in wrist fractures: a randomised trial

    PubMed ID: 10636366

    500 mg/day vitamin C after wrist fracture significantly lowered reflex sympathetic dystrophy incidence — clinically relevant post-injury outcome.

  9. Can vitamin C prevent complex regional pain syndrome in patients with wrist fractures? A randomized, controlled, multicenter dose-response study

    PubMed ID: 17606778

    Randomized trial: 500 mg/day vitamin C substantially reduced complex regional pain syndrome after wrist fracture — clinically relevant to post‑injury healing/complications.

  10. Supplementation of vitamin E, vitamin C, and zinc attenuates oxidative stress in burned children: a randomized, double-blind, placebo-controlled pilot study

    PubMed ID: 19692922

    Randomized double‑blind pilot in burned children: antioxidant mix including vitamin C shortened wound healing time and lowered MDA.

  11. Effect of vitamin C on prevention of complex regional pain syndrome type I in foot and ankle surgery

    PubMed ID: 19840748

    1 g/day perioperative vitamin C markedly reduced post-op CRPS incidence after foot/ankle surgery — indicates improved surgical recovery outcomes.

  12. Intravenous ascorbic acid (vitamin C) administration in myomectomy: a prospective, randomized, clinical trial

    PubMed ID: 21448709

    2 g IV vitamin C during myomectomy markedly reduced blood loss and shortened operation time — perioperative tissue outcome benefit.

  13. Comparative Study on the Outcome of Periorbital Wrinkles Treated with Laser-Assisted Delivery of Vitamin C or Vitamin C Plus Growth Factors: A Randomized, Double-blind, Clinical Trial

    PubMed ID: 33326047

    Laser-assisted topical vitamin C delivered via channels improved wrinkle depth/roughness—consistent with enhanced dermal remodeling/wound-repair processes.

  14. Role of Oral Vitamin 'C' on Astigmatic Errors in Phacoemulsification

    PubMed ID: 32073316

    Post‑op oral vitamin C improved corneal recovery and symptoms after surgery, indicating faster postoperative tissue recovery.

  15. Vitamin C prevention of complex regional pain syndrome after foot and ankle surgery: a prospective randomized study of three hundred and twenty nine patients

    PubMed ID: 34347132

    Prospective RCT reduced CRPS after foot/ankle surgery; clinically meaningful postoperative benefit related to recovery/healing sequelae.

  16. Ascorbic Acid to Prevent Postpolypectomy Bleeding in the Colon: A Randomized Controlled Trial

    PubMed ID: 34448547

    IV vitamin C around polypectomy substantially lowered early and overall postprocedural bleeding—supports better procedural wound outcomes.

  17. A split-mouth randomized clinical trial to evaluate the effect of local and systemic administration of vitamin C on extraction wound healing

    PubMed ID: 33597336

    Split‑mouth RCT: systemic (and local+systemic) vitamin C improved socket soft‑tissue healing after tooth extraction.

  18. Effect of intravenous ascorbic acid administration on hemorrhage and wound complications in total abdominal hysterectomy: A prospective randomized clinical trial

    PubMed ID: 35623878

    Perioperative IV vitamin C modestly reduced blood loss and was associated with fewer wound issues in a randomized trial.

  19. Effect of perioperative single dose intravenous vitamin C on pain after total hip arthroplasty

    PubMed ID: 39487511

    Single perioperative IV dose reduced pain and inflammatory markers after hip replacement — consistent with faster early tissue recovery.

  20. The effect of intravenous vitamin C administration on postoperative pain and intraoperative blood loss in older patients after intramedullary nailing of trochanteric fractures

    PubMed ID: 39674960

    Peri/postop IV vitamin C reduced postoperative pain and analgesic consumption after fracture surgery — supports improved early recovery/healing milieu.

  21. Efficacy of Vitamin C as Glucocorticoid Substitute for Reducing Pain and Inflammation After Total Hip Arthroplasty: A Randomized Controlled Trial

    PubMed ID: 40208930

    Vitamin C after total hip arthroplasty lowered pain, opioid use and CRP — supports improved postoperative recovery.

Skin appearance (21)
  1. A Randomized, Investigator-Blinded, Split-Face, Controlled Trial Assessing Efficacy and Satisfaction of CE Ferulic Serum Following Nonablative Fractional Fraxel Laser Treatment for Photoaging Skin in Chinese Population

    PubMed ID: 40414817

    CE Ferulic reduced melanin index and pigmentation measures after Fraxel — improvement in complexion (topical combo).

  2. Fractional microneedle radiofrequency with the application of vitamin C, E, and ferulic acid serum for neck skin rejuvenation: a prospective, double-blinded, split-neck, placebo-controlled trial

    PubMed ID: 40464749

    After microneedle RF, topical C+E+ferulic produced greater wrinkle and histologic elastin improvements versus placebo (combination formulation).

  3. Prospective randomized double-blind comparative study of topical acetyl zingerone with tetrahexyldecyl ascorbate versus tetrahexyldecyl ascorbate alone on facial photoaging

    PubMed ID: 38525606

    Topical tetrahexyldecyl ascorbate (vitamin C derivative) improved wrinkles and pigment vs ascorbate alone — strong direct skin elasticity/photoaging evidence.

  4. Evaluation of the anti-wrinkle effect of a lipophilic pro-vitamin C derivative, tetra-isopalmitoyl ascorbic acid

    PubMed ID: 34910367

    Double‑blind split‑face RCT: topical lipophilic vitamin C derivative reduced periorbital wrinkles and improved topographic dermal parameters.

  5. Comparative Study on the Outcome of Periorbital Wrinkles Treated with Laser-Assisted Delivery of Vitamin C or Vitamin C Plus Growth Factors: A Randomized, Double-blind, Clinical Trial

    PubMed ID: 33326047

    Topical vitamin C delivered after ablative laser significantly reduced wrinkle depth and roughness, consistent with improved dermal elasticity.

  6. Anti-aging and brightening effects of a topical treatment containing vitamin C, vitamin E, and raspberry leaf cell culture extract: A split-face, randomized controlled trial

    PubMed ID: 31975502

    Topical ascorbic acid increased skin radiance (gloss +24.2%) and reduced melanin index on treated side.

  7. Treatment of periorbital dark circles: Comparative study of carboxy therapy vs chemical peeling vs mesotherapy

    PubMed ID: 29767467

    Periorbital hyperpigmentation improved with vitamin C mesotherapy (higher patient satisfaction).

  8. Salicylic acid peeling combined with vitamin C mesotherapy versus salicylic acid peeling alone in the treatment of mixed type melasma: A comparative study

    PubMed ID: 28388246

    Intradermal vitamin C reduced melasma severity and improved patient QoL—strong evidence for complexion brightening (clinical trial).

  9. A Double-Blind, 12-Week Study to Evaluate the Antiaging Efficacy of a Cream Containing the NFÎşB Inhibitor 4-Hexyl-1, 3-Phenylenediol and Ascorbic Acid-2 Glucoside in Adult Females

    PubMed ID: 27272084

    Topical ascorbic derivative in a combination cream improved colorimetric skin parameters and brown spots vs placebo (clinical outcome).

  10. Clinical efficacy and safety of 20% glycolic peel, 15% lactic peel, and topical 20% vitamin C in constitutional type of periorbital melanosis: a comparative study

    PubMed ID: 27380862

    Topical 20% vitamin C produced modest but clinically meaningful improvement in periorbital hyperpigmentation.

  11. A randomized, double-blind, placebo-controlled trial of oral procyanidin with vitamins A, C, E for melasma among Filipino women

    PubMed ID: 19659873

    Oral antioxidant + vitamins (incl. C) significantly reduced melasma pigmentation (objective mexameter and MASI improvements).

  12. Efficacy of Trichloro-Acetic Acid Peel Alone Versus Combined Topical Magnesium Ascorbyl Phosphate for Epidermal Melasma

    PubMed ID: 27504543

    Addition of topical magnesium ascorbyl phosphate to TCA peel significantly improved melasma (brighter complexion) vs peel alone.

  13. Modulation of skin pigmentation by the tetrapeptide PKEK: in vitro and in vivo evidence for skin whitening effects

    PubMed ID: 22142309

    Topical sodium ascorbyl phosphate (with peptide) reduced pigmentation and faded pigment spots in trials.

  14. Comparison of the efficacy of cysteamine 5% cream and hydroquinone 4%/ascorbic acid 3% combination cream in the treatment of epidermal melasma

    PubMed ID: 35510765

    Topical hydroquinone+ascorbic acid cream produced greater melanin index reduction than comparator — supports brighter appearance.

  15. Efficacy and safety of injectable sodium hyaluronate with vitamin C, tranexamic acid, and glutathione for pigmented dark circles

    PubMed ID: 41117156

    Injectable product containing vitamin C improved periorbital pigmentation and patient satisfaction (multi‑agent, vitamin C contribution uncertain).

  16. Reduction of resuscitation fluid volumes in severely burned patients using ascorbic acid administration: a randomized, prospective study

    PubMed ID: 10722036

    Large IV vitamin C effects in severe burns imply improved skin/tissue recovery and remodeling, which can reflect collagen-related elasticity benefits.

  17. Effective photoprotection of human skin against infrared A radiation by topically applied antioxidants: results from a vehicle controlled, double-blind, randomized study

    PubMed ID: 25349107

    Topical antioxidant (with vitamin C) reduced MMP‑1 induction; less collagen breakdown supports elasticity preservation.

  18. A Dermonutrient Containing Special Collagen Peptides Improves Skin Structure and Function: A Randomized, Placebo-Controlled, Triple-Blind Trial Using Confocal Laser Scanning Microscopy on the Cosmetic Effects and Tolerance of a Drinkable Collagen Supplement

    PubMed ID: 32017646

    Oral dermonutrient (contains vitamin C) improved dermal collagen structure and subjective skin quality; attribution to vitamin C alone is uncertain.

  19. A Collagen Supplement Improves Skin Hydration, Elasticity, Roughness, and Density: Results of a Randomized, Placebo-Controlled, Blind Study

    PubMed ID: 31627309

    Randomized trial of a collagen peptide drink with 80 mg vitamin C showed clinically meaningful increases in skin firmness/elasticity, though multi-ingredient.

  20. A randomized controlled study to evaluate the depigmenting activity of L-ascorbic acid plus phytic acid-serum vs. placebo on solar lentigines

    PubMed ID: 22151934

    Topical 10% L‑ascorbic acid produced significant increases in measured skin brightness and reduced pigment in a randomized vehicle‑controlled trial (direct evidence).

  21. Reparative Effects of a Topical Antioxidant Serum Containing Vitamin C, Vitamin E, and Ferulic Acid After Ablative Fractional CO(2) Laser Treatment for Atrophic Acne Scars: A Randomized, Investigator-Blinded, Split-Face, Controlled Trial

    PubMed ID: 41521693

    Topical CE‑Ferulic significantly reduced melanin index and erythema after ablative CO2 laser — clear brightening effect (combination formulation).

Joints & tendons (20)
  1. Vitamin C demand is increased after total knee arthroplasty: a double-blind placebo-controlled-randomized study

    PubMed ID: 29955932

    Perioperative vitamin C prevented the postoperative plasma drop and trended to less arthrofibrosis after knee replacement—supports connective tissue integrity.

  2. Does vitamin C and vitamin E supplementation prolong the latency period before delivery following the preterm premature rupture of membranes? A randomized controlled study

    PubMed ID: 23592317

    Vitamins C+E prolonged latency after membrane rupture—suggestive of strengthened connective membranes (combo therapy).

  3. Supplementation of vitamin E, vitamin C, and zinc attenuates oxidative stress in burned children: a randomized, double-blind, placebo-controlled pilot study

    PubMed ID: 19692922

    Faster wound healing in burned children (antioxidant mix including vitamin C) implies improved connective tissue repair.

  4. Optimizing Vitamin and Trace Element Profiles in Blood after Gastrointestinal Tract Surgery by a New Parenteral Nutrition Formula

    PubMed ID: 30799392

    Restoring plasma vitamin C after surgery provides the cofactor required for hydroxylation in collagen synthesis — direct biochemical rationale and restored status observed.

  5. Reduction of resuscitation fluid volumes in severely burned patients using ascorbic acid administration: a randomized, prospective study

    PubMed ID: 10722036

    High-dose IV vitamin C in burns produced pronounced improvements in fluid/edema/ventilation consistent with enhanced tissue repair and collagen-dependent processes.

  6. Vitamin C supplementation to prevent premature rupture of the chorioamniotic membranes: a randomized trial

    PubMed ID: 15817864

    100 mg/day vitamin C in pregnancy markedly reduced premature rupture of membranes (a connective‑tissue outcome), supporting stronger membranes.

  7. Effective photoprotection of human skin against infrared A radiation by topically applied antioxidants: results from a vehicle controlled, double-blind, randomized study

    PubMed ID: 25349107

    Topical antioxidant (with vitamin C) reduced MMP‑1 upregulation (less collagen breakdown), indirectly supporting net collagen preservation.

  8. A Dermonutrient Containing Special Collagen Peptides Improves Skin Structure and Function: A Randomized, Placebo-Controlled, Triple-Blind Trial Using Confocal Laser Scanning Microscopy on the Cosmetic Effects and Tolerance of a Drinkable Collagen Supplement

    PubMed ID: 32017646

    Dermonutrient drink (with vitamin C) improved dermal collagen structure on confocal microscopy—supports connective-tissue improvements.

  9. A Collagen Supplement Improves Skin Hydration, Elasticity, Roughness, and Density: Results of a Randomized, Placebo-Controlled, Blind Study

    PubMed ID: 31627309

    Oral collagen peptide product including vitamin C improved skin firmness and collagen-related measures, relevant to connective-tissue strength though not vitamin-C isolated.

  10. A Dietary Supplement in the Management of Patients with Lumbar Osteochondrosis: A Randomized, Double-Blinded, Placebo-Controlled Study

    PubMed ID: 39203831

    Three‑month multi‑ingredient supplement including vitamin C increased intervertebral disc volume on MRI (structural connective tissue change), though symptoms unchanged.

  11. Differential effects of three enteral dietary regimens on selected outcome variables in burn patients

    PubMed ID: 2112634

    Burn patient outcomes improved with a vitamin C‑containing enriched formula — consistent with enhanced collagen‑dependent repair.

  12. Reparative Effects of a Topical Antioxidant Serum Containing Vitamin C, Vitamin E, and Ferulic Acid After Ablative Fractional CO(2) Laser Treatment for Atrophic Acne Scars: A Randomized, Investigator-Blinded, Split-Face, Controlled Trial

    PubMed ID: 41521693

    CE‑Ferulic accelerated epidermal/dermal healing metrics after CO2 laser, compatible with enhanced collagen remodeling (combination topical evidence).

  13. Prospective randomized double-blind comparative study of topical acetyl zingerone with tetrahexyldecyl ascorbate versus tetrahexyldecyl ascorbate alone on facial photoaging

    PubMed ID: 38525606

    Topical vitamin C derivative improved wrinkle severity (suggests dermal collagen effects) — direct skin collagen support evidence.

  14. Vitamin C-Based Gingival Depigmentation Versus Surgical Depigmentation: A Randomized Clinical Trial

    PubMed ID: 39781402

    Local vitamin C injections produced durable gingival tissue remodeling comparable to surgery — consistent with local collagen/stromal effects.

  15. Effect of intravenous ascorbic acid administration on hemorrhage and wound complications in total abdominal hysterectomy: A prospective randomized clinical trial

    PubMed ID: 35623878

    Reduced surgical bleeding and fewer wound issues with perioperative IV vitamin C align with enhanced collagen‑mediated wound repair.

  16. The efficacy and safety of vitamin C administration to women with history of premature preterm rupture of membrane in prevention of such event in current pregnancy: Randomized controlled clinical trial

    PubMed ID: 36481988

    In women with prior PPROM, vitamin C delayed membrane rupture and delivery and increased birthweight—consistent with improved connective tissue/membrane integrity.

  17. A split-mouth randomized clinical trial to evaluate the effect of local and systemic administration of vitamin C on extraction wound healing

    PubMed ID: 33597336

    Improved soft‑tissue socket healing suggests vitamin C supported local collagen‑rich tissue repair, though bone fill was unchanged.

  18. Comparative Study on the Outcome of Periorbital Wrinkles Treated with Laser-Assisted Delivery of Vitamin C or Vitamin C Plus Growth Factors: A Randomized, Double-blind, Clinical Trial

    PubMed ID: 33326047

    Topical vitamin C delivered via laser channels produced marked reductions in wrinkle depth and roughness—consistent with collagen/dermal connective-tissue remodeling.

  19. Anti-aging and brightening effects of a topical treatment containing vitamin C, vitamin E, and raspberry leaf cell culture extract: A split-face, randomized controlled trial

    PubMed ID: 31975502

    Topical ascorbic acid improved firmness and elasticity, indicating strengthened dermal connective tissue.

  20. A short-term evaluation of the relationship between plasma ascorbic acid levels and periodontal disease in systemically healthy and type 2 diabetes mellitus subjects

    PubMed ID: 23725523

    Vitamin C improved periodontal bleeding and local tissue status consistent with collagen/connective tissue support.

Mood balance (15)
  1. Efficacy of vitamins C, E, and their combination for treatment of restless legs syndrome in hemodialysis patients: a randomized, double-blind, placebo-controlled trial

    PubMed ID: 22317944

    Vitamins C and/or E substantially reduced RLS severity; symptom relief likely improves well‑being.

  2. Effects of high-dose B vitamin complex with vitamin C and minerals on subjective mood and performance in healthy males

    PubMed ID: 20454891

    Thirty-three days of a B-vitamin/mineral supplement that included vitamin C improved mood and lowered perceived stress in healthy men; effect not isolated to vitamin C.

  3. Supplementation of vitamin C with atypical antipsychotics reduces oxidative stress and improves the outcome of schizophrenia

    PubMed ID: 16133138

    Adjunctive vitamin C to antipsychotics improved psychiatric symptom scores (BPRS) alongside oxidative stress reductions—evidence for mood/clinical well‑being in that population.

  4. High-dose ascorbic acid increases intercourse frequency and improves mood: a randomized controlled clinical trial

    PubMed ID: 12208645

    Randomized double‑blind trial reported improved mood (BDI) and increased intercourse frequency after 14 days of vitamin C—direct evidence for mood/well‑being effects.

  5. A randomized controlled trial of high dose ascorbic acid for reduction of blood pressure, cortisol, and subjective responses to psychological stress

    PubMed ID: 11862365

    Reduction in subjective stress reactions and faster cortisol recovery following acute stress indicates improved psychological response to stress.

  6. Gut microbiota links vitamin C supplementation to enhanced mental vitality in healthy young adults with suboptimal vitamin C status: A randomized, double-blind, placebo-controlled trial

    PubMed ID: 40187667

    Randomized trial: oral vitamin C improved cognitive test performance, increased serum BDNF and reduced inflammatory signals — strong evidence for improved mental well‑being.

  7. Vitamin C supplementation alleviates hypercortisolemia caused by chronic stress

    PubMed ID: 38010274

    Significant reductions in cortisol and DHEA‑S with 1 g/day vitamin C in women with stress‑related hormone elevations, consistent with improved stress/mood physiology.

  8. Combined antioxidant therapy reduces pain and improves quality of life in chronic pancreatitis

    PubMed ID: 16627214

    Antioxidant mix including vitamin C reduced pain and improved SF-36 quality-of-life measures in chronic pancreatitis (direct QoL benefit).

  9. Effects of l-Arginine Plus Vitamin C Supplementation on Physical Performance, Endothelial Function, and Persistent Fatigue in Adults with Long COVID: A Single-Blind Randomized Controlled Trial

    PubMed ID: 36501014

    l‑arginine + vitamin C improved fatigue and functional measures in long COVID, indicating improved well‑being although intervention combined nutrients.

  10. KiwiC for Vitality: Results of a Randomized Placebo-Controlled Trial Testing the Effects of Kiwifruit or Vitamin C Tablets on Vitality in Adults with Low Vitamin C Levels

    PubMed ID: 32971991

    Randomized trial: restoring vitamin C in low-status young adults improved mood and well‑being (kiwifruit and/or tablets).

  11. Vitamin C supplementation promotes mental vitality in healthy young adults: results from a cross-sectional analysis and a randomized, double-blind, placebo-controlled trial

    PubMed ID: 34476568

    1000 mg/day improved attention and cognitive measures, contributing to better mood/well‑being.

  12. Let them eat fruit! The effect of fruit and vegetable consumption on psychological well-being in young adults: A randomized controlled trial

    PubMed ID: 28158239

    Provision of free fruit/veg (raising plasma vitamin C) improved vitality, flourishing and motivation in young adults (RCT; vitamin C was a biomarker of intake).

  13. Effects of Oral Vitamin C Supplementation on Anxiety in Students: A Double-Blind, Randomized, Placebo-Controlled Trial

    PubMed ID: 26353411

    500 mg/day for 14 days reduced anxiety scores and heart rate in high‑school students—direct mood/well‑being benefit in an RCT.

  14. Poor vitamin C status is associated with increased depression symptoms following acute illness in older people

    PubMed ID: 25835231

    Observational study in older acutely ill patients found lower vitamin C associated with more depressive symptoms — reasonably strong associative evidence linking vitamin C status with mood.

  15. Efficacy of supplementary vitamins C and E on anxiety, depression and stress in type 2 diabetic patients: a randomized, single-blind, placebo-controlled trial

    PubMed ID: 24511708

    1000 mg/day vitamin C reduced anxiety scores in people with type 2 diabetes over 6 weeks.

Oral health (12)
  1. Effect of a multinutrient supplement as an adjunct to nonsurgical treatment of periodontitis: A randomized placebo-controlled clinical trial

    PubMed ID: 37439597

    Multinutrient capsules including vitamin C provided modest adjunctive benefit to nonsurgical periodontal therapy (pocket depth/bleeding), implying firmer/healthier gums.

  2. Injectable platelet-rich fibrin with vitamin C as an adjunct to non-surgical periodontal therapy in the treatment of stage-II periodontitis: a randomized controlled clinical trial

    PubMed ID: 40410805

    I‑PRF with vitamin C in stage‑II periodontitis produced modest short‑term improvement in clinical attachment level and less pain — supports gingival repair.

  3. Vitamin C-Based Gingival Depigmentation Versus Surgical Depigmentation: A Randomized Clinical Trial

    PubMed ID: 39781402

    Local vitamin C injections produced comparable long‑term gingival depigmentation to surgery with higher patient satisfaction — demonstrates local tissue remodeling and clinical oral benefit.

  4. A split-mouth randomized clinical trial to evaluate the effect of local and systemic administration of vitamin C on extraction wound healing

    PubMed ID: 33597336

    Systemic and combined local+systemic vitamin C improved soft‑tissue socket healing after extraction—direct oral/gum benefit.

  5. A short-term evaluation of the relationship between plasma ascorbic acid levels and periodontal disease in systemically healthy and type 2 diabetes mellitus subjects

    PubMed ID: 23725523

    Adding oral vitamin C to periodontal therapy significantly reduced sulcus bleeding index versus SRP alone in gingivitis/periodontitis.

  6. Effects of an ascorbic acid-derivative dentifrice in patients with gingivitis: a double-masked, randomized, controlled clinical trial

    PubMed ID: 25277459

    Dentifrice with a long‑acting vitamin C derivative improved gingival inflammation (per‑protocol) and increased salivary antioxidant activity vs control.

  7. Effects of ascorbic acid on gingival melanin pigmentation in vitro and in vivo

    PubMed ID: 19186973

    Topical ascorbic acid derivative gel improved gingival appearance (lightness) in a split‑mouth trial — direct mucosal tissue benefit.

  8. The release of vitamin C from chewing gum and its effects on supragingival calculus formation

    PubMed ID: 15693825

    Chewing gum containing vitamin C reduced supragingival calculus and bleeding sites substantially vs no gum, strongest in heavy calculus formers.

  9. [Usefulness of micronutrients in the treatment of periodontitis]

    PubMed ID: 20225703

    6‑month micronutrient supplement including vitamin C reduced gingival bleeding and pocket depth vs placebo (multi‑nutrient).

  10. The influence of an anti-inflammatory diet on gingivitis. A randomized controlled trial

    PubMed ID: 30941800

    Anti‑inflammatory diet (with higher vitamin C) reduced gingival bleeding vs control in a randomized trial — supports gum health (indirect for vitamin C alone).

  11. Effects of a nutritional supplement on periodontal status

    PubMed ID: 11913269

    Randomized trial: a multivitamin tablet including vitamin C improved gingival index and pocket depth versus placebo—clinical periodontal improvement consistent with firmer/healthier gums though vitamin C was one of multiple actives.

  12. Grapefruit consumption improves vitamin C status in periodontitis patients

    PubMed ID: 16127404

    Grapefruit consumption raised plasma vitamin C and produced a clinically meaningful reduction in bleeding-on-probing in periodontitis patients.

Joint comfort (5)
  1. Effects of Multiple Intravenous Doses of Perioperative Vitamin C on Pain Management Following Total Hip Arthroplasty

    PubMed ID: 40231193

    Perioperative IV vitamin C after total hip arthroplasty reduced opioid use, pain scores and inflammatory markers and improved early function — clinically meaningful benefit for joint recovery.

  2. Effects of vitamin C supplementation on gout risk: results from the Physicians' Health Study II trial

    PubMed ID: 35575611

    Large RCT showed 500 mg/day vitamin C modestly reduced incident gout, a clinically relevant joint disease outcome.

  3. Glucosamine, chondroitin, and manganese ascorbate for degenerative joint disease of the knee or low back: a randomized, double-blind, placebo-controlled pilot study

    PubMed ID: 10050562

    Combination supplement containing manganese ascorbate improved knee osteoarthritis symptoms (vitamin C was a component; contribution unclear).

  4. [Reduced pain from osteoarthritis in hip joint or knee joint during treatment with calcium ascorbate. A randomized, placebo-controlled cross-over trial in general practice]

    PubMed ID: 12854267

    Short-term calcium ascorbate modestly reduced pain and improved function in hip/knee osteoarthritis versus placebo — direct but modest joint benefit from a vitamin C salt.

  5. The influence of high doses of vitamin C on functional recovery and postoperative pain in patients with trochanteric fracture after intramedullary nailing during a three-month follow-up: a full-scale study

    PubMed ID: 40355782

    Perioperative high‑dose vitamin C reduced pain and analgesic use after hip fracture surgery, with similar functional scores — supports postoperative joint recovery.

Illness recovery (7)
  1. Adjunctive intravenous then oral vitamin C for moderate and severe community-acquired pneumonia in hospitalized adults: feasibility of randomized controlled trial

    PubMed ID: 37482552

    IV then oral vitamin C in hospitalized pneumonia rapidly increased plasma levels and showed a trend toward faster clinical stability (feasibility signal for shorter recovery).

  2. The effect of vitamin C on upper respiratory infections in adolescent swimmers: a randomized trial

    PubMed ID: 20689965

    In adolescent swimmers, vitamin C markedly shortened and softened URIs in males (47% shorter duration) — direct evidence for shortened cold recovery in a subgroup.

  3. Probiotics and vitamin C for the prevention of respiratory tract infections in children attending preschool: a randomised controlled pilot study

    PubMed ID: 25205320

    Probiotic plus 50 mg vitamin C reduced URTI duration and symptom days in preschool children (combination product).

  4. The Effect of a Multivitamin and Mineral Supplement on Immune Function in Healthy Older Adults: A Double-Blind, Randomized, Controlled Trial

    PubMed ID: 32823974

    MVM including vitamin C lowered self‑reported days ill from ~6.4 to ~2.3 (≈−64%) in a randomized trial — strong evidence of shorter illness duration (multi‑ingredient).

  5. [Dietary efficacy of a micronutrient combination in patients with recurrent upper respiratory tract infections. Results of a placebo-controlled double-blind study]

    PubMed ID: 22184801

    Micronutrient regimen including vitamin C modestly reduced common cold symptom scores and incident severity — supports shorter/milder cold episodes in that population.

  6. Consumption of gold kiwifruit reduces severity and duration of selected upper respiratory tract infection symptoms and increases plasma vitamin C concentration in healthy older adults

    PubMed ID: 22172428

    Kiwifruit intervention raised plasma vitamin C and reduced URTI duration/severity (head congestion, sore throat) in older adults—evidence for shorter cold recovery in a vitamin‑C‑rich food context.

  7. Preventing the common cold with a vitamin C supplement: a double-blind, placebo-controlled survey

    PubMed ID: 12201356

    Trial showed vitamin C supplementation shortened duration of severe cold symptoms and reduced total days ill — strong direct evidence for faster recovery.

Exercise recovery (6)
  1. Vitamin C prevents endothelial dysfunction induced by acute exercise in patients with intermittent claudication

    PubMed ID: 12417278

    Vitamin C prevented exercise‑induced endothelial dysfunction and oxidative/inflammatory marker rises in claudicants.

  2. Effects of vitamin C, vitamin E, zinc gluconate, and selenomethionine supplementation on muscle function and oxidative stress biomarkers in patients with facioscapulohumeral dystrophy: a double-blind randomized controlled clinical trial

    PubMed ID: 25246239

    Antioxidant regimen including vitamin C improved quadriceps strength and endurance and reduced lipid peroxides in FSHD patients — suggests recovery/oxidative‑stress benefit.

  3. Ascorbic acid supplementation does not alter oxidative stress markers in healthy volunteers engaged in a supervised exercise program

    PubMed ID: 26789096

    Pre‑exercise vitamin C acutely lowered exercise‑induced MDA (oxidative stress), suggesting faster biochemical recovery.

  4. Effect of mixed flavonoids, n-3 fatty acids, and vitamin C on oxidative stress and antioxidant capacity before and after intense cycling

    PubMed ID: 21813916

    Combined flavonoid+vitamin C reduced acute post‑exercise rise in F2‑isoprostanes (oxidative stress marker) in athletes — supports recovery of oxidative status.

  5. Antioxidant supplementation lowers exercise-induced oxidative stress in young overweight adults

    PubMed ID: 17189550

    RCT in overweight adults: antioxidant regimen including vitamin C lowered exercise-induced oxidative stress and improved inflammatory/lipid responses.

  6. Acute ingestion of snake fruit jelly improves glycemic response, enhances endurance performance and antioxidant defense, and reduces inflammatory markers in healthy adults

    PubMed ID: 41139389

    Acute snake fruit (vitamin C + polyphenols) improved postprandial antioxidant markers and endurance; plausible contribution to exercise recovery though multi‑component.

Hair & Nails (1)
  1. Impact of a Novel Dietary Supplement on Efficacy of Pharmacological Treatments for Androgenic Alopecia: A Real-Life, Multicenter, Randomized, Assessor-Blinded Trial on 225 Subjects

    PubMed ID: 40853071

    Oral multi‑ingredient supplement that included vitamin C produced a modest but statistically significant increase in marked clinical hair improvement when added to alopecia drugs; vitamin C attribution limited by combined formulation.

Forms of Vitamin C

The 3 forms a label may print instead of Vitamin C. Each is a different substance with its own identifier, and none of them has research of its own — the studies are the ones on this page.

Similar by evidence

Supplements the same benefits carry qualifying findings for — a fact about the evidence graph, not a recommendation to swap.

Products with Vitamin C

Search all

44553 products whose verified label declares Vitamin C — not every bottle that mentions it in a title.

Being studied right now

Recruiting clinical trials registered on ClinicalTrials.gov. A trial in progress has no result yet — this is what the field is asking, not what it found.