Food Science of Vermont Glucosamine Plus Capsules, 120 Count
- Price
- $27.83
- Servings
- 60
- Price/serv
- $0.46
Supplement Facts
Serving size: 2 Capsules · 60 servings per container
| Ingredient | Amount per serving |
|---|---|
| Vitamin C (as Calcium Ascorbate) | 80 mg |
| Magnesium (as Mg Sulfate) | 10 mg |
| Potassium (as K Sulfate) | 65 mg |
| Sodium (as Na Chloride) | 12 mg |
| N-Acetyl Glucosamine | 150 mg |
| Glucosamine HCI | 500 mg |
| Glucosamine Sulfate (from shrimp and crab) | 350 mg |
| Silicon (from Horsetail Rush) | 6 mg |
Suggested use: As a dietary supplement, take 2 capsules daily with each meal.
What the brand says
Food Science of Vermont's glucosamine plus is a dietary supplement to support connective tissue and joint functions. Glucosamines are produced in the body and are the natural building blocks of the connective tissues. They help strengthen and hold together ligaments, tendons, heart valves, nails, bones and cartilage. They also form glycosaminoglycans in joint fluid to give greater elasticity, shock resistance and lubricating power. Glucosamine plus is unique in providing all three forms of glucosamine glucosamine HCl, glucosamine sulfate and N-acetyl glucosamine.