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Caprylic Acid

6 benefits mapped to clinical evidence across supplements.

Dose per serving from products

321 products in our catalogue print how much Caprylic Acid a serving holds.

Most common: 250 mg to 500 mg, 45% of 321 products.

Dose per servingProducts
50 mg or less
5
50 mg to 100 mg
18
100 mg to 250 mg
31
250 mg to 500 mg
144
500 mg to 1 g
31
1 g to 2.5 g
30
2.5 g to 5 g
19
5 g to 10 g
38
over 10 g
5

Dose per serving from research

9 study groups in 4 studies say how much Caprylic Acid participants took a day.

These are the doses the studies gave. They are not a recommendation.

Most common: 100 mg to 250 mg, 44% of 9 study groups.

Daily doseStudy groups
100 mg or less
1
100 mg to 250 mg
4
250 mg to 500 mg
0
500 mg to 1 g
0
1 g to 2.5 g
1
2.5 g to 5 g
0
5 g to 10 g
0
10 g to 25 g
3

See every study group

Benefit Evidence

Fat ox. +90.9 mg

+Ketones +10.5

310 people

MCFA ↑ caprylic, SCFA

Caprylic acid ↓ pathogens

199 people

Less fatigue, +10.5 ketones

Lower fat oxidation, -24%

Fat oxidation up, mixed

280 people

Cognition +0.14

Ketones +13.19

280 people

Fat uptake +14.4%

LC-PUFA +57.1

Bioavailability 76-95%

73 people

Antimicrobial: ↓ Salmonella/Campylobacter

Antimicrobial: ↓ in vitro MIC

36 people

Research sources

Metabolism (2)
  1. Effect of Ingestion of Medium-Chain Triglycerides on Substrate Oxidation during Aerobic Exercise Could Depend on Sex Difference in Middle-Aged Sedentary Persons

    PubMed ID: 33374218

    Short-term C8/C10 MCT ingestion increased fat oxidation during low-to-moderate exercise—direct metabolic effect.

  2. Supplementation of medium-chain triglycerides combined with docosahexaenoic acid improves cognitive function in Chinese older adults with mild cognitive impairment: A randomized double-blind, placebo-controlled trial

    PubMed ID: 40044083

    Large 12-month RCT of 14 g/day octanoic acid robustly increased serum ketones and produced modest cognitive benefits—strong metabolic (ketogenic) effect.

Gut health (2)
  1. Intestinal concentrations of free and encapsulated dietary medium-chain fatty acids and effects on gastric microbial ecology and bacterial metabolic products in the digestive tract of piglets

    PubMed ID: 22397093

    In piglets dietary MCFA raised gastric C8 levels and produced reproducible shifts in gastric microbiota (increases in Lactobacillus and other groups) — direct animal microbiome evidence.

  2. Effect of the probiotic strain, Lactiplantibacillus plantarum P9, on chronic constipation: A randomized, double-blind, placebo-controlled study

    PubMed ID: 37019193

    RCT in chronic constipation demonstrated improved transit and metagenomic/metabolomic shifts (increase in short-/medium-chain fatty-acid metabolism incl. caprylic pathways), supporting gut-balance effects indirectly.

Energy & Fatigue (1)
  1. Supplementation of medium-chain triglycerides combined with docosahexaenoic acid improves cognitive function in Chinese older adults with mild cognitive impairment: A randomized double-blind, placebo-controlled trial

    PubMed ID: 40044083

    High-dose octanoic acid markedly raised serum ketones over 12 months—ketones are an alternative brain/organ fuel and can support perceived energy.

Wellbeing (1)
  1. Supplementation of medium-chain triglycerides combined with docosahexaenoic acid improves cognitive function in Chinese older adults with mild cognitive impairment: A randomized double-blind, placebo-controlled trial

    PubMed ID: 40044083

    Large RCT reported modest cognitive improvements and systemic ketone increases with high-dose octanoic acid—meaningful wellness-relevant outcomes.

Nutrient uptake (1)
  1. Impact of Formulation on the Pharmacokinetics of Dutasteride: Results from Two Phase I Studies

    PubMed ID: 27356530

    Mono/diglycerides of caprylic/capric acids (formulation excipients) significantly altered dutasteride bioavailability—direct evidence caprylic derivatives can affect absorption.

Antimicrobial (1)
  1. Intestinal concentrations of free and encapsulated dietary medium-chain fatty acids and effects on gastric microbial ecology and bacterial metabolic products in the digestive tract of piglets

    PubMed ID: 22397093

    In piglets dietary MCFA changed gastric bacterial counts (increase in some groups, shifts in community) — in vivo microbiological impact of C8/C10.

Forms of Caprylic Acid

The form a label may print instead of Caprylic Acid. Each is a different substance with its own identifier, and none of them has research of its own — the studies are the ones on this page.

Similar by evidence

Supplements the same benefits carry qualifying findings for — a fact about the evidence graph, not a recommendation to swap.

Products with Caprylic Acid

Search all

580 products whose verified label declares Caprylic Acid — not every bottle that mentions it in a title.

Being studied right now

Recruiting clinical trials registered on ClinicalTrials.gov. A trial in progress has no result yet — this is what the field is asking, not what it found.