Soy Isoflavones: study protocols
3 study groups say how much Soy Isoflavones participants took a day. These are the doses the studies gave. They are not a recommendation.
Dose per serving from products
156 products in our catalogue print how much Soy Isoflavones a serving holds.
Most common: 25 mg to 50 mg, 39% of 156 products.
| Dose per serving | Products |
|---|---|
| 2.5 mg or less | 7 |
| 2.5 mg to 5 mg | 3 |
| 5 mg to 10 mg | 12 |
| 10 mg to 25 mg | 31 |
| 25 mg to 50 mg | 61 |
| 50 mg to 100 mg | 34 |
| 100 mg to 250 mg | 7 |
| over 250 mg | 1 |
Fewer than 5 study groups in one unit match, too few to draw the chart.
Commonly used together
3 of 3 study groups took Soy Isoflavones with something else, but nothing that 3 or more different studies gave.
3 study groups
| Study | |||
|---|---|---|---|
| Effects of the phytoestrogen genistein on bone metabolism in osteopenic postmenopausal women: a randomized trial 2007 · genistein · Postmenopausal women with osteopenia and femoral-neck BMD below 0.795 g/cm2 | 54 mg | 2 years | 198 |
| Effects of the phytoestrogen genistein on some predictors of cardiovascular risk in osteopenic, postmenopausal women: a two-year randomized, double-blind, placebo-controlled study 2007 · genistein group · Osteopenic, postmenopausal women; age range not reported | 54 mg | 2 years | 198 |
| Equol production changes over time in postmenopausal women 2012 · soy group · Postmenopausal women, predominantly Caucasian; no specific disease stated. | 90 mg | 913 days | 175 |