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Whole Foods Market
Turmeric Extract (Root, Curcuma longa), Black Pepper Extract (Fruit, Piper nigrum)
365 by Whole Foods Market
Vitamin E (as d-alpha tocopheryl succinate) 400 IU
Proprietary Blend 1000 mg, Oregon Grape® (Root, Mahonia aquifolium), Dock° (Root, Rumex crispus) +5 more
Organic Red Yeast Rice 600 mg
Includes 0g Added Sugars, Iron 0.6 mg, Manganese 0.1 mg +1 more
Vitamin A (as Retinyl Acetate) 4000 IU, Vitamin C (as Ascorbic Acid) 60 mg, Vitamin D3 (as Cholecalciferol) 400 IU +9 more
KETOMD PHYSICIAN NUTRITION
Riboflavin (Vitamin B2 USP), Vitamin B6, Folate (from 2,000 mcg as Quatrefolic® 3,400 mcg DFB (6S)-5-Methyltetrahydrofolic acid glucosamine salt +2 more
Vitamin D3 (Vitashine D.™) 1000 IU, Vitamin K (as Phytonadione) 35 mcg, Calcium (as Lithothamnion sp. from Marine Algae) 770 mg +4 more
Alpha Lipoic Acid 300 mg
Vitamin A (100% as Beta-Carotene, Vitamin C (as Ascorbic Acid from Acerola Cherry Fruit Juice) 5000 IU, Vitamin D2 (as Ergocalciferol from Culture Media) 60 mg +27 more
Vitamin A (100% as Beta-Carotene) 5000 IU, Vitamin C (as Ascorbic Acid from Acerola Cherry Fruit Juice) 60 mg, Vitamin D2 (as Ergocalciferol from Culture Media) 1000 IU +28 more
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