supp.fit

Metabolic Maintenance Betaine HCl with Pepsin, 100 Capsules

Multi-Enzymes by Metabolic Maintenance

Price
$43.00
Servings
100
Price/serv
$0.43

Supplement Facts

Serving size: 1 Capsule(s) · 100 servings per container

IngredientAmount per serving
Betaine Hydrochloride648 mg
Pepsin200 mg

Suggested use: One (1) capsule daily with a meal, or as directed by a healthcare professional.

Other ingredients: Vegetarian Cellulose Capsule, L-Leucine

What the brand says

Supports Healthy Digestion and Nutrient Absorption* What It Does Betaine Hydrochloride with Pepsin is designed to support optimal digestion, particularly of protein-rich meals. It helps maintain a balanced gastric environment that promotes nutrient breakdown and absorption, supporting overall gastrointestinal comfort and function.* How It Works Betaine Hydrochloride (648 mg): Supplies hydrochloric acid (HCl) to assist in maintaining optimal stomach acidity, which is essential for proper digestion and nutrient absorption, especially of protein, calcium, iron, and vitamin B12.* [1][2] Pepsin (200 mg, 1:3,000): A proteolytic enzyme that helps break down dietary proteins into smaller peptides and amino acids for easier assimilation.* [3] Acid Support for Enzyme Activity: Provides a physiological pH environment that supports the natural function of digestive enzymes.* [1][3] Supports Postprandial Comfort: Helps reduce sensations of fullness or bloating after meals by supporting gastric efficiency.* [1] Who It’s For Ideal for individuals who experience occasional indigestion, bloating, or discomfort after meals, particularly those with low stomach acid or who need added digestive support for protein-heavy diets.* Special Features Formulated with clinically relevant amounts of betaine HCl and pepsin to emulate natural gastric secretions.* Free of common allergens and unnecessary excipients, ensuring purity and digestibility.* This formula supports the body’s natural ability to break down food efficiently and absorb nutrients necessary for energy and vitality.* References 1. Guilliams TG, Drake LE. Integr Med (Encinitas). 2020;19(1):32-36. 2. Feldman M, et al. Gastroenterol. 1996;110(4):1043-52. 3. Yang M, et al. Critical Rev Food Sci Nutr. 2025:1-22.