Kogo Cascara Coffee Cherry Powder, Superfood Powder, Gluten Free

What the brand says

Sold as “Kogo Cascara Coffee Cherry Powder, Superfood Powder, Gluten Free, Vegan, Allergen Free, Non GMO, All Natural Antioxidant Boost Powder, Coffee Fruit Pack of 1, 8 oz Bag”

Kogo, a sustainable, social enterprise, provides millennials with a remarkable superfood product through upcycling coffee cherries and thereby reducing greenhouse gas emissions and providing an additional revenue stream for small scale coffee farmers in developing countries. Kogo's vision is to be a global leader in the coffee cherry industry. Through sustainable direct trade sourcing methods, KOGO stands on the front line of superfoods as a product that is super-good for everyone involved. Kogo is focusing on reversing climate change and rural inequity. Over 20 million tons of coffee cherry waste is generated each year, contributing more than 15 million tons of carbon dioxide equivalent (CO2e). The coffee cherries leach dangerous mycotoxins into waterways and soil. In addition, farmers in less developed countries (LDCs) are marginalized and are in desperate need of additional revenue streams. Disclaimer: These statements have not been evaluated by the Food & Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.