Cinnamon (Cinnamomum Verum) Powder by GARRY N SUN

What the brand says

Cinnamon, or 'Tvak,' boasts a pungent, sweet taste and is classified as a warming spice. It's widely used in global cuisines and traditional medicines like Ayurveda, Chinese, and Unani. In India, every part of the cinnamon tree is valued as a spice. Fond memories of my childhood in India include walking through forests, marveling at the towering cinnamon trees, and gathering leaves, with the fruit and bark filling the air with their enchanting aroma.