Papaya Enzymes

What the brand says

Sold as “Bio Health - Papaya Enzymes | 60's”

Bio Health -Papaya Enzymes (60 capsule)Carica papya L. (family: cariacaceae) Papain powder in vegetable capsules. Papaya Enzymes is a traditional preparation made from the juice of the unripe fruit of that name or, otherwise called Paw Paw, Papaw and Tree Melon. The plant is a native to Cenrtal America, South Mexico and tropical and sub tropical countries. The unripe fruit provides the Enzymes historically used to tenderize meat and as a supplement by people on a high protein or fatty,indigestible diet. It is a plant enzyme with a long tradition of use in both in Europe and tropical coutries. In this product Calcium phosphate is an ingredient to provide the necessary alkaline medium (ph. 7.4) to ensure proper enzyme assimilation in the stomach. Suitable for vegetarians and vegans. Please note actual image may vary.Information on this site is not intended to diagnose or treat any health condition. We recommend that if you are pregnant, nursing, have a medical condition or are currently taking medication that you seek advice from a health professional before you take any dietary supplement. Always read the product directions before use and do not exceed the recommended intake. Food Supplements should not be taken as an alternative to a balanced diet. Keep out of reach of children.