Calcium Lactate & Sodium Alginate

What the brand says

Sold as “Calcium Lactate & Sodium Alginate – Special Ingredients Europe”

Our premium Calcium Lactate, derived from lactic acid, excels in creating caviar, pearls, spaghetti, and spheres via spherification. It maintains firmness and extends shelf life when applied to fresh fruits and cantaloupes. This white, non-hygroscopic salt serves as a recommended calcium source.